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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 instant potato flakes
 creamed corn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCorn Potato Cheese Soup Recipe - Food.com
mexicorn,    instant potato flakes,    creamed corn,    vegetable stock,    chicken stock,    bacon,    cheddar cheese
Stolen from a trashy food blog - stored (untried) for safekeeping
Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.3   Calories from Fat 124 g 35 %   Total ...


picture of recipeCorn-Fish Chowder Recipe | MyRecipes
evaporated milk,    instant potato flakes,    creamed corn,    chicken stock,    thyme,    pepper,    potato,    onion,    sweetcorn,    orange roughy,    catfish,    bacon,    salt
This creamy one-bowl meal is loaded with flavorful ingredients including fish fillets and cream-style corn. Make this when you need a satisfying, home-style soup in a hurry.
Instructions Checklist   St...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeSlow Cooker Corn Chowder Recipe - Food.com
butter,    evaporated milk,    instant potato flakes,    red pepper,    creamed corn,    chicken stock,    pepper,    potato,    carrot,    onion,    celery,    sweetcorn,    ham,    salt
I got this recipe from Allrecipes where Christine Benjamin submitted it. I have tweaked it to my families taste and we adore it! Nothing better on a cold winter evening.
Serving Size: 1 (303) g   Servi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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