Madras Chutney Recipe by Madhuri.Dixit | ifood.tv tamarind,    mint,    coriander leaf,    green chili,    coconut,    salt,    jaggery This Madras Chutney is my favorite with Idlis, dosas and other south Indian Breakfast items. Just try this spicy dip yourself and tell me if you like it ! This Madras Chutney is a Chennai favorite ! G...

Narkel Naru Recipe by BengaliFoodie | ifood.tv cardamom,    coconut,    jaggery Narkel Naru or Sweet Coconut Balls is another popular dessert served during the Dussera or Bengali New Year celebration. In fact, this homemade dessert preparation is a common item served in every puj... recipes with the same ingredients... Coconut Ladoos - Recipe #5104 - Foodgeeks

Granola With Pepitos Recipe - Food.com pumpkin seeds,    coconut oil,    oats,    sunflower seeds,    cinnamon,    coconut,    raisin,    salt,    jaggery,    brown sugar Here's my granola version using green, pumpkin seed kernels. Delicious with soy milk for breakfast or snack. Serving Size: 1 (1164) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...

Poda Pitha Recipe by durgajena | ifood.tv cottage cheese,    cashew,    pepper,    ginger root,    cardamom,    bay leaf,    anise,    coconut,    raisin,    salt,    rice,    jaggery,    sugar,    ghee Soak rice in water for 2hours.   Grate half a coconut. Cut the other half into small pieces.   Grind the rice and grated coconut to make course paste.   Fry both chhena with sugar and cardamom powder.   B...

Kaccha Tamotama Double Beej Recipe by Authenticparsicooking | ifood.tv ginger garlic paste,    oil,    turmeric,    green chili,    red chili,    cumin,    coconut,    onion,    bean,    tomato,    salt,    jaggery 1. Soak the double beans overnight in plenty of water. Next day remove them from the water and wash twice. Place them in a pressure cooker with half a teaspoon of turmeric, salt to taste and six cups ...

Avnas Ambe Sasam ( Pineapple mango sasam) Recipe by Sima.B | ifood.tv oil,    mustard seed,    curry leaf,    red chili,    pineapple,    mango,    coconut,    grape,    salt,    jaggery drop all the cut fruits in a vessel. if using canned pineapple make sure its drained first. add jaggery and salt to taste. mix and keep aside   grind coconut grating along with red chillis to a smooth ...

Sharkara Payasam Recipe - Kerala Style Rice Payasam Recipe - South Indian Dessert Recipe - Ruchi Rec cashew,    cardamom,    coconut,    raisin,    rice,    jaggery,    sugar,    water,    ghee Sharkara Payasam is a South Indian dessert recipe made with rice, jaggery, coconut and dry fruits. This Payasam recipe is specially made during festive occasions. So do try it at home. MAKING:   1. In ...

Panchamrut Recipe by umaima | ifood.tv cashew,    peanut,    turmeric,    tamarind,    mustard seed,    green chili,    asafoetida,    date,    coconut,    raisin,    salt,    jaggery Panchamrut is a sweet and sour preparation of dry fruits, coconut and sesame seeds. Panchamrut is known by many regional names with rassa and gojju being some of them and is a must during the Ganesh C...

Ukdiche Modak - Steamed Modak - Recipe By Archana In Marathi Recipe Video by RuchkarMejwani | ifood. rice flour,    oil,    cardamom,    coconut,    salt,    jaggery,    water,    ghee On the auspicious occasion of Ganesh Chaturthi learn how to make Ukdiche Modak at home from our chef Archana on Ruchkar Mejwani. Ukdiche Modak or steamed coconut dumplings are served to Lord Ganesha a... recipes with the same ingredients... Modak (Indian Sweet Momos) | Community Recipes | Nigella's Recipes | Nigella Lawson

Chicken noodle curry (khao soi) | Chicken recipes | SBS Food chicken thigh,    shrimp paste,    chili dried/powder,    oil,    curry powder,    turmeric,    ginger root,    coriander,    coconut cream,    coconut milk,    coconut,    shallot,    spring onion,    garlic,    soy sauce,    noodles,    palm sugar,    jaggery,    water To make the spice paste, using a mortar and pestle or food processor, pound or process all the ingredients except the curry powder until a fine paste forms. Mix in the curry powder and set aside.   Pou...

Masala Chaat | Recipes Wiki | Fandom chili dried/powder,    oil,    tamarind,    mustard seed,    coriander seed,    coriander leaf,    green chili,    cumin,    peas,    date,    coconut,    lemon,    carrot,    onion,    rice,    jaggery Serves: 5 – 6 Preparation time: 1 hour 2 cups boiled green peas 2 lemon-sized balls of tamarind 6 – 7 split green chilies some jaggery 9 – 10 dates 1 bunch coriander leaves 3 tbsp co...

Tomato Saaru Recipe by Sarita.Bhandarkar | ifood.tv chili dried/powder,    coconut oil,    tamarind,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    cumin,    asafoetida,    coconut,    tomato,    salt,    jaggery Dice the tomatoes, roughly chop the cilantro.   Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn li...

capsicum curry Recipe by deepaspgowda | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    coriander seed,    cloves,    red chili,    cinnamon,    coconut,    onion,    tomato,    capsicum pepper,    salt,    seasoning,    jaggery heat oil in pan add the seasonings, ingredients fry for a while.   Then add onion and fry till golden brown,add tomato and fry till soft.   Now add peppers and fry well.   Add grounded paste mix well.   A...

Sooyan Recipe - Food.com oil,    cashew,    cardamom,    urad dal,    coconut,    rice,    jaggery Try Sooyan from Food.com. - 9164 Serving Size: 1 (387) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1537.3   Calories from Fat 181 g 12 %   Total Fat 20.1 g 30 %   Saturated Fat 1...

Jackfruit - jaggery kheer Recipe - Food.com cashew,    cardamom,    jackfruit,    coconut,    jaggery,    milk,    ghee From this week's Thursday magazine. Serving Size: 1 (81) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440.1   Calories from Fat 384 g 87 %   Total Fat 42.7 g 65 %   Saturated ...

Neyyappam{rice Pancakes Fried in Ghee} Recipe - Food.com rice flour,    cardamom,    banana,    coconut,    jaggery,    flour,    ghee,    black sesame seeds This is a South Indian speciality. I found this recipe in the Thursday magazine {June 3-9' 04}. It was submitted by Sulochana. I'm yet to try it but since I've eaten these, I know they are...

Ukadiche Modak Recipe - Food.com rice flour,    oil,    poppy seed,    cardamom,    coconut,    salt,    jaggery,    water,    ghee It is a Maharashtrian dessert recipe. Serving Size: 1 (141) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 614.5   Calories from Fat 286 g 47 %   Total Fat 31.8 g 48 %   Saturated F...

Til Ke Ladoo (sesame Seed Ladoo) Recipe - Food.com sesame seed,    coconut,    jaggery,    brown sugar,    water Ladoo would literally mean a Sweet Ball (about the size of a golf ball) and are a must at any gathering to celebrate a happy occassion. Try ! Serving Size: 1 (1109) g   Servings Per Recipe: 1   AMT. PER...

Pineapple Gojju Recipe - Food.com oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    green chili,    red chili,    asafoetida,    chickpea,    urad dal,    pineapple,    coconut,    salt,    jaggery This dish has a unique taste of the sweetness of pineapples and the spice of the masala. I found the recipe in the 'Thursday' magazine. I'm yet to try this one but it looked wonderful in t...

Patoli (Steamed coconut dumplings) Recipe - Food.com cashew,    cardamom,    coconut,    raisin,    salt,    jaggery,    brown sugar,    water,    flour,    ghee This is from the Weekend magazine. Serving Size: 1 (1015) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 357.3   Calories from Fat 92 g 26 %   Total Fat 10.3 g 15 %   Saturated Fat ...

Goan Coconut Pancakes Recipe - Food.com butter,    egg yolks,    oil,    cashew,    cardamom,    coconut,    lemon,    sultana,    raisin,    eggs,    salt,    muscovado,    jaggery,    brown sugar,    milk,    flour I ate pancakes similar to this in Sri Lanka for 'high tea'. They are also yummy as a dessert after an Indian or Sri Lankan meal. This really needs fresh coconut - I buy grated coconut from the...

Chakka Pradhaman Recipe by chockyfoodie | ifood.tv cashew,    cardamom,    jackfruit,    coconut milk,    coconut,    jaggery,    water,    ghee Chakka pradhaman or Jack fruit pudding is a traditional pudding prepared using ripened jack fruit. This pudding is especially served during special occasions such as Onam and Vishu sadhyas. GETTING ST...

Methi Dosa Recipe - Food.com chili dried/powder,    coconut oil,    turmeric,    tamarind,    fenugreek/methi seed,    fenugreek/methi leaf,    coriander seed,    cumin,    urad dal,    coconut,    garlic,    salt,    rice,    jaggery This is an unuasual kind of dosa which my Mom prepares on a regular basis. I say unusual because, it doesn't look or taste like a dosa and because it doesn't need any kind of accompaniment lik...

Madrasi Green Beans (Or Other Vegetables) Recipe - Food.com oil,    turmeric,    mustard seed,    curry leaf,    coriander,    jalapeno,    asafoetida,    coconut,    green beans,    salt,    jaggery,    sugar,    ghee Fresh green beans with a delicious sauce! Serving Size: 1 (105) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 204.7   Calories from Fat 151 g 74 %   Total Fat 16.9 g 25 %   Saturat...

Coconut Chikki Recipe by Chef.Foodie | ifood.tv cardamom,    coconut,    fat,    jaggery 1. Grate coconut. Fry lightly in fat.   2. Melt jaggery in about 20 ml. of water. Cook till it comes to the hard ball stage.   3. Add coconut, continue cooking stirring all the time till mixture is thic...

Chana Dal Payasam Recipe by Chef.Foodie | ifood.tv cardamom,    chickpea,    coconut,    jaggery,    water,    ghee 1. Pick and wash gram.   2. Cook gram in water till soft.   3. Add jaggery to gram. Cook for 10 to 15 minutes.   4. Extract coconut milk. Add to gram.   5. Cook till it thickens. Add cardamom powder and c...

Saraswat Phanasachya Patholya Or Jackfruit Pancakes Cooked In Banana Leaves Recipe by Healthycooking cardamom,    banana,    jackfruit,    coconut,    salt,    rice,    jaggery Soak the rice for 2 hours. Drain the water. Chop the jackfruit and grind both together with a teaspoon of salt.   Mix the crushed jaggery and the grated coconut.   Wash and wipe dry the banana leaves an...

Sooyan Recipe by Dessert.Master | ifood.tv rice flour,    cardamom,    coconut,    raisin,    jaggery,    ghee Scrape the coconut finely.   Make a syrup with the jaggery and 1 cup water of a thick consistency.   Add the coconut scrapings.   Cook till smooth.   Add the cashewnuts and raisins.   Add cardamom powder. ...

Pineapple Gojju Recipe by deepaspgowda | ifood.tv oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    red chili,    cumin,    asafoetida,    chickpea,    pineapple,    coconut,    salt,    jaggery Heat the oil in a pan fry all masala ingredients (except the coconut) until lightly browned.   Grind coconut and little water to a fine paste.   Heat the oil in a sauce pan, add mustard seeds, when it p...

Payasam Or Akki Paramanna Recipe by Chef.Foodie | ifood.tv nutmeg,    cardamom,    coconut,    raisin,    rice,    jaggery,    sugar,    water 1. Boil rice in plenty of water till rice is soft, add jaggery, cashewnuts, raisins.   2. Boil till it is moderately thick, take out from fire, add coconut milk and powdered cardamoms and nutmeg.   Reci...

Tisreo Sukhem Recipe by Seafood.Master.Chef | ifood.tv chili dried/powder,    garam masala,    turmeric,    tamarind,    green chili,    coconut,    onion,    clam,    jaggery Tisreo Sukhem is a clams recipe. Cooked with spices and chili powder for a spicy peppy taste, the Tisreo Sukhem is flavored with added garam masala and coconut. Spicy and tangy, it also has the taste ...

Modaks Recipe by Chef.Foodie | ifood.tv rice flour,    oil,    poppy seed,    cardamom,    coconut,    salt,    jaggery,    sugar,    water 1. To make rice flour, wash and soak rice. Drain and keep it for drying. When it is dry, grind to a smooth consistency. Sieve the flour with fine mesh sieve.   2. Boil the water. Add salt, sugar and oi...

Ginger Slices Recipe by sweet.chef | ifood.tv desiccated coconut,    pistachio,    almond,    sesame seed,    poppy seed,    ginger root,    coconut,    jaggery,    ghee Wash, peel and finely grate the ginger.   In a large pan, warm the ghee and jaggery on a medium heat until melted.   Add the prepared ginger and braise very slowly until slightly browned and almost dry ...

Honey Fruit Compote Recipe by Healthycooking | ifood.tv banana,    coconut cream,    coconut,    orange,    lime,    lemon,    pomegranate,    grape,    apple,    honey,    jaggery,    mango juice Chop the bananas in a bowl and pour the lime juice immediately over it to prevent the bananas from discolouring.   Set aside a tablespoon of pomegranate and add the rest to the bowl.   Then add the rest...

Fried Banana Cake Recipe by Healthycooking | ifood.tv rice flour,    vanilla extract,    cardamom,    banana,    coconut,    salt,    jaggery,    ghee Roll the bananas on a wooden board. Peel and mash them in a thali. Add the crushed jaggery and grated coconut and mix well. Then add 1 tsp. salt and the cardamom powder and vanilla essence. Mix all th...

Saraswat Phanasache Muluk Or Sweet Jackfruit Balls Recipe by Healthycooking | ifood.tv coconut oil,    cardamom,    jackfruit,    coconut,    salt,    rice,    jaggery,    ghee Soak the rice overnight. Drain and wash it the next morning. Grind it along with the jackfruit and half the grated coconut and the jaggery. Knead the mixture like dough. Add the broken cashew pieces t...

Capsicum in Curds Recipe by Madhuri.Dixit | ifood.tv garam masala,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    asafoetida,    coconut,    capsicum pepper,    salt,    jaggery MAKING   1. In a bowl dilute curds with half cup water.   2. In a skillet heat 2 tablespoon oil and toss in asafoetida and cumin seeds.   3. When seeds stop spluttering, add ground coconut, chillies, gin...

Dark-Cho Bread Pudding | Community Recipes | Nigella's Recipes | Nigella Lawson bittersweet chocolate,    walnut,    cashew,    almond,    coconut,    jaggery,    dark chocolate,    soy milk Dark-Cho Bread Pudding is a community recipe submitted by RobinK and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Ground the dry fruits, but not to...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01