Coriander Mint and Pepper Chutney Recipe by Geeta.krishnan | ifood.tv green bell pepper,    olive oil,    tamarind,    mint,    ginger root,    coriander,    green chili,    lemon,    garlic,    salt,    jaggery Mint chutney is a popular Indian condiment which can be served with samosa, chaat or any food. Bell pepper adds a unique texture to the dish. Green chili used in the dish is rich in vitamin A and it e...

Tomato Chutney Recipe by andhrachef | ifood.tv peanut oil,    ginger root,    red chili,    onion,    garlic,    tomato,    salt,    jaggery A yummy Chettinadu Style Tomato dip HEAT OIL IN A KADAI ADD RED CHILLIES GINER & GARLIC CURRY LEAVES AND CHANNA   WHEN DAL IS COLOURED ADD DICED ONION AND SAUTE   COOK ONION WITHOUT COLOURING, ADD T...

Hot Fruit Punch nutmeg,    mace,    ginger root,    cloves,    cinnamon,    orange,    apple,    jaggery,    orange juice,    lemon juice,    apple juice,    tea Combine all the ingredients in a pan, except lemon juice and fruit. Bring to a simmer. Add lemon juice and fruit. Serve immediately.   Share this Recipe   Share: 1   Tweet   LOGIN TO YOUR COOKBOOK   With y...

Macher Jhal Recipe by Chef.Foodie | ifood.tv fenugreek/methi,    mustard oil,    poppy seed,    mustard seed,    ginger root,    green chili,    red chili,    cumin,    lime,    onion,    garlic,    mackerel,    salt,    jaggery,    sugar 1. Grind together ginger, garlic, onions, red chillies (a), coriander, poppy seeds and green chillies.   2. Clean and wash the fish. Salt lightly.   3. Heat mustard oil and fry well. 4. Remove. Pour off...

Chicken noodle curry (khao soi) | Chicken recipes | SBS Food chicken thigh,    shrimp paste,    chili dried/powder,    oil,    curry powder,    turmeric,    ginger root,    coriander,    coconut cream,    coconut milk,    coconut,    shallot,    spring onion,    garlic,    soy sauce,    noodles,    palm sugar,    jaggery,    water To make the spice paste, using a mortar and pestle or food processor, pound or process all the ingredients except the curry powder until a fine paste forms. Mix in the curry powder and set aside.   Pou...

Tomato Saaru Recipe by Sarita.Bhandarkar | ifood.tv chili dried/powder,    coconut oil,    tamarind,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    cumin,    asafoetida,    coconut,    tomato,    salt,    jaggery Dice the tomatoes, roughly chop the cilantro.   Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn li...

Tangy Lemon Drink Recipe - Food.com mint,    ginger root,    lemon,    jaggery,    brown sugar,    water Try Tangy Lemon Drink from Food.com. - 10065 Serving Size: 1 (304) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 105.2   Calories from Fat 0 g 1 %   Total Fat 0.1 g 0 %   Saturated...

Grandma'S Kkath Recipe by admin | ifood.tv pepper,    ginger root,    cloves,    cinnamon,    bay leaf,    basil,    jaggery Grandma's kath is a time worn recipe taken out of my granny's cookbook. Prepared with basil leaves, jaggery and bay leaves with ginger, this kath or soup like preparation is an excellent home ...

Wonderful Banana Chutney Recipe - Food.com chili dried/powder,    tamarind,    ginger root,    cumin,    mango powder,    banana,    raisin,    melon,    salt,    jaggery,    brown sugar Wonderful meal with parathas. Serving Size: 1 (80) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 119.2   Calories from Fat 4 g 4 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %   ...

Tamarind-Ginger Relish Recipe - Food.com chili dried/powder,    coconut oil,    turmeric,    tamarind,    ginger root,    fenugreek/methi seed,    curry leaf,    green chili,    asafoetida,    mustard,    jaggery,    water More commonly known as puli-inji... puli = tamarind & inji = ginger. This traditional Keralite spicy-tangy relish is a part of every festive meal. It can be stored for quite a long time in an air-...

Sweet/sour Ginger Recipe - Food.com oil,    tamarind,    ginger root,    green chili,    onion,    salt,    chips,    jaggery,    sugar its what my mommy cooks in a considerably large quantity and then bottles and refrigerates...and its a favourite of the people who dine at our house and of my fathers...hopw you'll like it too! Se...

Gujarati Kadhi Recipe - Food.com chickpea flour,    ginger root,    curry leaf,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    asafoetida,    salt,    jaggery,    buttermilk,    ghee My friend Jigna who is from Gujarati taught me this tasty recipe.. I hope you enjoy this as I did... Goes well with rice... Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Gajar Lagan Nu Achar Recipe by Microwaverina | ifood.tv chili dried/powder,    ginger root,    date,    fig,    blackcurrant,    apricot,    carrot,    garlic,    malt vinegar,    salt,    jaggery Gajar Lagannu Acinar has a two taste in one. The malt vinegar, chilli powder with seedless dates gives the Gajar Lagannu Acinar a two dimensional taste. Must catch it. Keep carrots in the sun for 2 ho...

Coconut-Curry Short Ribs Recipe - Food.com ribs,    curry paste,    chicken stock,    oil,    pepper,    lemongrass,    ginger root,    coriander,    jalapeno,    coconut milk,    spring onion,    garlic,    salt,    jaggery,    brown sugar,    lime juice,    water This Thai-inspired pot of short ribs cooks long and slow in a low oven, filling the house with rich aromas. From Tasting Table (http://www.tastingtable.com) Serving Size: 1 (339) g   Servings Per Recip...

Channa Masala My Way Recipe - Food.com chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    potato,    onion,    garlic,    tomato,    salt,    jaggery The regular channa masala, made to my taste Serving Size: 1 (174) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 271.1   Calories from Fat 139 g 51 %   Total Fat 15.5 g 23 %   Satur...

Spicy Seafood Kebab | Recipes Wiki | Fandom red onion,    green bell pepper,    chili dried/powder,    pepper,    lemongrass,    ginger root,    coriander seed,    coriander,    cumin,    garlic,    cuttlefish,    prawn,    crab,    salt,    jaggery,    lime juice Among the many kebab dishes, Seafood kebab remains one of the most loved dishes all around the globe. Commonly served in restaurants and resorts close to the sea, with the likes of Berjaya Hotel Colom...

Aachar Korma | Recipes Wiki | Fandom lamb leg,    chili dried/powder,    mustard oil,    turmeric,    mustard seed,    ginger root,    cloves,    red chili,    cumin,    asafoetida,    onion,    garlic,    salt,    jaggery,    lemon juice,    yogurt (plain),    ghee Lamb in pickled gravy Ethnicity - Punjabi, North Indian Type of meal - Party, Lunch, Dinner 1 kg lamb leg 1⁄2 tsp turmeric 4 tsp mustard oil 3⁄4 cup onions(sliced) 8 whole red chilies 1 ts...

Batata vada with tamarind sauce recipe - BBC Food black mustard seeds,    chili dried/powder,    chickpea flour,    sunflower oil,    oil,    turmeric,    tamarind,    ginger root,    curry leaf,    green chili,    cumin,    dried ginger,    potato,    garlic,    salt,    baking powder,    jaggery,    lemon juice Little balls of battered, spiced, fried mash - who doesn't want this?! With a sweet and sour tamarind dip they're irresistable. Bring a large saucepan of water to the boil and cook the potatoe...

Stuffed Eggplant (Aubergine) ( Indian ) Recipe - Food.com chili dried/powder,    desiccated coconut,    oil,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    ginger root,    coriander seed,    cumin,    asafoetida,    onion,    garlic,    aubergine/eggplant,    salt,    jaggery This is stuffed eggplant made in Maharashtrian ( a state in western India) style. I had if first at my in-laws and then got a recipe online which I tweaked to our taste Serving Size: 1 (679) g   Servin...

Barbecued Chicken & Lychee Salad Recipe - Food.com chicken,    sweet and sour sauce,    peanut,    mint,    ginger root,    coriander leaf,    red chili,    lychee,    shallot,    spring onion,    garlic,    vinegar,    fish sauce,    jaggery,    lime juice Fro Australian Good Food. I have also made this with steamed chicken breasts - the result was ok. The recipe calls for fresh lychees which are easy to find in Australia. However, you can use canned ly...

Indian stuffed sea bass with a tomato patia recipe - BBC Food chili dried/powder,    chapattis,    oil,    turmeric,    tamarind,    mint,    ginger root,    coriander seed,    coriander leaf,    coriander,    green chili,    cinnamon,    cumin,    lime,    onion,    garlic,    tomato,    prawn,    bass,    apple cider vinegar,    salt,    rice,    jaggery,    sugar Patia is a traditional curry that was brought from Persia to India. In this recipe it is paired with wonderfully flavoured fish to create a mouthwatering meal. Blend half of the lime juice with the t...

Egg On Tomatoes Recipe by Chef.Foodie | ifood.tv chili dried/powder,    ginger root,    onion,    tomato,    eggs,    fat,    jaggery 1. Blanch and chop tomatoes. Peel and chop onions.   2. Grind ginger.   3. Heat fat. Brown chopped onions. Add all ingredients except eggs and jaggery and cook till sauce thickens.   4. Add jaggery. Mix ...

Tomato and Ginger Chutney tomato paste,    chili dried/powder,    oil,    mustard seed,    ginger root,    curry leaf,    asafoetida,    tomato,    salt,    jaggery,    water Heat two tablespoons of the oil in a pan, when hot add the asafoetida and red chilli powder, allow the mixture to sizzle and add the ginger, cook for two minutes.   Add the tomatoes and tomato puree, c...

Samosas with Mint and Taramind Chutney - Recipe #21900 - Foodgeeks ground lamb,    piloncillo,    cornstarch,    oil,    turmeric,    tamarind,    pepper,    mint,    ginger root,    fennel seeds,    coriander,    cloves,    green chili,    chili pepper,    cinnamon,    cumin,    peas,    date,    potato,    onion,    garlic,    tomato,    salt,    jaggery,    brown sugar,    lemon juice,    yogurt (plain),    water,    flour,    ghee These samosas are seriously delicious. For the Samosa Dough Combine all ingredients in a large bowl and knead until smooth. Cover with a damp towel and allow to rest for half an hour. Roll out with a ...

Ripe Tomato Salan Recipe by Healthycooking | ifood.tv mango pickle,    turmeric,    ginger root,    coriander,    green chili,    cumin,    tomato,    salt,    jaggery,    ghee Wash and chop the tomatoes into fairly large pieces, one into eight.   Heat the ghee and put in the cumin seeds and masala powders. After two minutes, add the ginger strips and lower the flame. Add the...

Egg Vindaloo Recipe by Miss.India | ifood.tv garam masala,    ginger root,    coriander leaf,    cumin,    dried garlic,    onion,    garlic,    eggs,    vinegar,    salt,    jaggery Grind together chillies, garlic, ginger and cumin seeds.   Crush jaggery and mix in vinegar.   Fry eggs to a brown colour in oil.   Heat 4 tblsps oil and fry onions to light golden colour.   Add ground pa...

Ginger Slices Recipe by sweet.chef | ifood.tv desiccated coconut,    pistachio,    almond,    sesame seed,    poppy seed,    ginger root,    coconut,    jaggery,    ghee Wash, peel and finely grate the ginger.   In a large pan, warm the ghee and jaggery on a medium heat until melted.   Add the prepared ginger and braise very slowly until slightly browned and almost dry ...

Capsicum in Curds Recipe by Madhuri.Dixit | ifood.tv garam masala,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    asafoetida,    coconut,    capsicum pepper,    salt,    jaggery MAKING   1. In a bowl dilute curds with half cup water.   2. In a skillet heat 2 tablespoon oil and toss in asafoetida and cumin seeds.   3. When seeds stop spluttering, add ground coconut, chillies, gin...

Lamb in Pickling Spices black mustard seeds,    chili dried/powder,    chapattis,    mustard oil,    turmeric,    black onion seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander leaf,    cloves,    cumin,    black cardamom,    cardamom,    asafoetida,    lime,    onion,    lamb,    salt,    jaggery,    ghee Boil the meat with salt and turmeric in only as much water that it should dry up when tender. If some liquid remains, drain and keep aside for later.   In a separate pan heat the mustard oil, when it b...

Bengal Curry Recipe by Madhuri.Dixit | ifood.tv vegetables,    turmeric,    tamarind,    ginger root,    coriander seed,    coriander leaf,    green chili,    red chili,    cumin,    onion,    salt,    jaggery,    ghee,    meat Heat the ghee and fry the paste.   Keep stirring till the ghee rises to the top.   Add the meat or vegetables and mix well.   Add water (one cup water if the accompaniment is to be rice, less with puri o...

Dry Minced Meat Recipe by Microwaverina | ifood.tv fried onions,    chili dried/powder,    ground beef,    oil,    garam masala,    tamarind,    ginger root,    coriander seed,    coriander leaf,    cumin,    coconut milk,    spring onion,    garlic,    salt,    jaggery Dry Minced Meat is simply yumlogical. The coconut milk mixed with chilli powder gives the Dry Minced Meat a two dimensional taste. Microwave all the ingredients upto garam masala powder for 2 minutes....

Meat Tikkas Recipe by Kebab.King | ifood.tv chili dried/powder,    oil,    garam masala,    tamarind,    sesame seed,    ginger root,    coriander seed,    cumin,    garlic,    salt,    jaggery,    sugar,    lime juice,    ghee,    meat 1 Apply ginger, garlic, lime juice and salt to the meat cubes. You may also add 1 tbsp raw papaya juice to tenderise the meat. Let stand for a couple of hours.   2 Grill in an oven, or cook in a tandoo...

Sweet and Sour Drumsticks Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    garam masala,    turmeric,    tamarind,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    dried garlic,    asafoetida,    coconut,    onion,    salt,    jaggery MAKING   1. In a saucepan add salt and water and boil the drumsticks in it.   2. Drain out the drumsticks when done.   3. In a small bowl add tamarind with water and keep it soaked for 5 minutes. Extract...

Sweet Turnip and Carrot Pickle Recipe by Desi.Foods | ifood.tv mustard oil,    tamarind,    mustard seed,    ginger root,    red chili,    cinnamon,    cumin,    date,    turnip,    carrot,    onion,    garlic,    vinegar,    salt,    jaggery,    water The sweet turnip and carrot pickle is a vegetable pickle. Made with shalgam and gajar, as popularly known in India, the sweet turnip and carrot pickle is a cooked pickle and is flavored with spices li...

Masala Karela Recipe by Chef.Foodie | ifood.tv mustard oil,    tamarind,    peppercorn,    ginger root,    green chili,    red chili,    onion,    garlic,    bitter melon,    mustard,    vinegar,    salt,    jaggery 1. Slit gourds from one side. Remove seeds and pulp.   2. Cut into thin slices. Boil in salted water until half cooked.   3. Remove and drain.   4. Grind together the red chillies, peppercorns, half the ...

Savory Potatoes Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    turmeric,    tamarind,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    potato,    onion,    salt,    jaggery,    ghee Parboil the potatoes.   Peel and dice them.   Heat the ghee on a moderate fire, add the paste and powdered spices and stir briskly.   After two minutes, put in the potatoes and a cup of waiter.   Stir and...

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