Hot N Sweet Mango Pickle Recipe red pepper,    oil,    mustard seed,    fenugreek/methi seed,    asafoetida,    mango,    salt,    jaggery A unique and very tasty pickle for all pickle lovers!! This dish goes well with breads, chapati, rice and sambar, rotis...etc Mix mango cubes, jaggery , salt and heat it till mango cubes are partially...

Avnas Ambe Sasam ( Pineapple mango sasam) Recipe by Sima.B | ifood.tv oil,    mustard seed,    curry leaf,    red chili,    pineapple,    mango,    coconut,    grape,    salt,    jaggery drop all the cut fruits in a vessel. if using canned pineapple make sure its drained first. add jaggery and salt to taste. mix and keep aside   grind coconut grating along with red chillis to a smooth ...

Homemade Sweet Mango Chutney Recipe by shwetha | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    red chili,    cumin,    mango,    salt,    jaggery,    water This mango chutney has a nice sweet and tangy taste to it.It is prepared mostly during the mango season. MAKING:   1.Heat oil in a cooker   2.Add split black gram and saute until it turns golden brown   ...

Mango Curry Recipe by Miss.India | ifood.tv cloves,    red chili,    cinnamon,    cumin,    cardamom,    mango,    salt,    jaggery Pound all the spices.   Dissolve the jaggery in 2 cups water and strain.   Peel and slice the mangoes.   Do not discard the seed stones.   Boil mangoes with 2 cups water when soft, add spices and jaggery....

Green Papaya Salad from Quick & Easy Thai Recipes Recipe - Food.com peanut,    green chili,    papaya,    mango,    lime,    jicama,    garlic,    bean,    tomato,    shrimp,    fish sauce,    palm sugar,    jaggery,    brown sugar,    lime juice Recipe courtesy of Quick and Easy Thai Recipes by Jean-Pierre Gabriel Serving Size: 1 (282) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 160.3   Calories from Fat 36 g 23 %   Tot...

Aam Ka Meetha Achaar Recipe by Ritu | ifood.tv chili dried/powder,    fenugreek/methi seed,    coriander seed,    mango,    salt,    jaggery,    water MAKING   1)In a saucepan, add jaggery and water and bring to the boil.   2)Stir in mango and cook on low heat until water evaporates and mixture is thick.   3)Add the remaining ingredients and cook until...

Aam Aur Ananas Ka Rasayan Recipe by Dessert.Master | ifood.tv cardamom,    pineapple,    mango,    coconut milk,    jaggery Melt jaggery in the cocount milk thoroughly and add cardamom powder.   Stir till blended.   Add mango and pineapple pieces and mash them to thicken this no-cook sweet.   Chill and serve in individual bow...

Guramba Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    oil,    turmeric,    cloves,    cinnamon,    cumin,    bay leaf,    asafoetida,    mango,    salt,    jaggery GETTING READY   1. Wash the mangoes and cut into small pieces.   2. Keep in a bowl and sprinkle salt and turmeric powder over it.   3. Keep aside for 6 hours.   4. Squeeze out water from it.   MAKING   5. P...

Mango Treat Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    garam masala,    mustard seed,    cumin,    asafoetida,    mango,    raisin,    salt,    jaggery MAKING   1. In a bowl cover jaggery with little water.   2. Stir and keep aside until dissolved.   3. In a skillet heat 2 tablespoons oil and toss in mustard seeds and asafoetida.   4. When seeds stop spl...

Mango Sabji Recipe by Veggie.Lover | ifood.tv chili dried/powder,    oil,    peanut,    garam masala,    turmeric,    mustard seed,    fenugreek/methi seed,    green chili,    cumin,    asafoetida,    mango,    date,    jaggery Select slightly under ripe mangoes for this recipe.   Peel mangoes and cut into big pieces.   Soak peanuts in water for two hours.   Heat oil in a pan and fry fenugreek and mustard.   When they stop poppi...

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