Gharai Kheer Recipe by Dessert.Master | ifood.tv rice flour,    semolina,    cardamom,    jackfruit,    coconut milk,    jaggery Slice the jackfruit finely.   Cook with jaggery on a very low fire till soft.   Mix rice flour or semolina in coconut milk and 2 cups of water.   Cook, stirring constantly to avoid lumps.Mix with the jac...

Sheera Chapati Recipe by Madhuri.Dixit | ifood.tv semolina,    cardamom,    jaggery,    flour,    ghee MAKING   1. Take a bowl and add maida and water into it. Shape the mixture into stiff dough and set it aside.   2. Take a skillet and melt ghee in it. Add semolina and fry it until it turns golden.   3. ...

Obattu Recipe by Chef.Foodie | ifood.tv semolina,    cardamom,    chickpea,    salt,    baking powder,    fat,    jaggery,    flour 1. Sift flour with baking powder and salt. Rub in 2 tsp. fat. Add sufficient water to make a soft dough.   2. Cook gram until soft. Grind coarsely with jaggery.   3. Mix well and cook over a slow fire t...

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