Karela Sabji - Karela nu Shak- Bitter Gourd Curry Recipe Video by bhavnaskitchen | ifood.tv oil,    peanut,    turmeric,    sesame seed,    coriander seed,    green chili,    garlic,    bitter melon,    salt,    jaggery,    sugar Karela is widely used in India and china. This bitter vegetable contains essential minerals such as calcium, potassium, copper, iron, and also vitamins A, b1 and b2. And when you make curry out of thi...

Til Ke Ladoo (sesame Seed Ladoo) Recipe - Food.com sesame seed,    coconut,    jaggery,    brown sugar,    water Ladoo would literally mean a Sweet Ball (about the size of a golf ball) and are a must at any gathering to celebrate a happy occassion. Try ! Serving Size: 1 (1109) g   Servings Per Recipe: 1   AMT. PER...

Pineapple Gojju Recipe - Food.com oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    green chili,    red chili,    asafoetida,    chickpea,    urad dal,    pineapple,    coconut,    salt,    jaggery This dish has a unique taste of the sweetness of pineapples and the spice of the masala. I found the recipe in the 'Thursday' magazine. I'm yet to try this one but it looked wonderful in t...

Stuffed Eggplant (Aubergine) ( Indian ) Recipe - Food.com chili dried/powder,    desiccated coconut,    oil,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    ginger root,    coriander seed,    cumin,    asafoetida,    onion,    garlic,    aubergine/eggplant,    salt,    jaggery This is stuffed eggplant made in Maharashtrian ( a state in western India) style. I had if first at my in-laws and then got a recipe online which I tweaked to our taste Serving Size: 1 (679) g   Servin...

Pulikacchal Recipe | RecipeLand sesame seed oil,    turmeric,    sesame seed,    mustard seed,    green chili,    asafoetida,    jaggery Squeeze out the pulp from the tamarind.   You can add a little fresh water each time to extract the pulp.   When you have a about a small bowl full, set aside.   Warm oil, season with mustard seeds first...

Pineapple Gojju Recipe by deepaspgowda | ifood.tv oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    red chili,    cumin,    asafoetida,    chickpea,    pineapple,    coconut,    salt,    jaggery Heat the oil in a pan fry all masala ingredients (except the coconut) until lightly browned.   Grind coconut and little water to a fine paste.   Heat the oil in a sauce pan, add mustard seeds, when it p...

Ginger Slices Recipe by sweet.chef | ifood.tv desiccated coconut,    pistachio,    almond,    sesame seed,    poppy seed,    ginger root,    coconut,    jaggery,    ghee Wash, peel and finely grate the ginger.   In a large pan, warm the ghee and jaggery on a medium heat until melted.   Add the prepared ginger and braise very slowly until slightly browned and almost dry ...

Meat Tikkas Recipe by Kebab.King | ifood.tv chili dried/powder,    oil,    garam masala,    tamarind,    sesame seed,    ginger root,    coriander seed,    cumin,    garlic,    salt,    jaggery,    sugar,    lime juice,    ghee,    meat 1 Apply ginger, garlic, lime juice and salt to the meat cubes. You may also add 1 tbsp raw papaya juice to tenderise the meat. Let stand for a couple of hours.   2 Grill in an oven, or cook in a tandoo...

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