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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 jam/preserve
 heavy cream

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picture of recipePain Perdu Recipe - Food.com
heavy cream,    eggs,    marmalade,    bread,    sugar,    brandy,    orange juice,    milk
This is from Pookie's Bed 'N Breakfast. It's a nice french toast. you need to do the first few steps the night before so you can marinate the bread.
Serving Size: 1 (385) g   Servings Per R...


picture of recipeApricot-Coconut Cake Recipe | Real Simple
butter,    heavy cream,    apricot jam/preserve,    vanilla extract,    coconut,    eggs,    salt,    baking powder,    sugar,    sour cream,    milk,    flour
A hint of apricot in this coconut cake-and a layer of jam spread between the two cake layers-make for a satisfying, sweet dessert.
Instructions Checklist   Step 1   Heat oven to 350 F. Toast the coconut...

recipes with the same ingredients...
Apricot-Coconut Cake Recipe | MyRecipes


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeApricot Butterscotch Sauce Recipe | MyRecipes
butter,    heavy cream,    apricot jam/preserve,    vanilla extract,    salt,    corn syrup,    brown sugar
Learn how to make Apricot Butterscotch Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a small saucepan, over medium heat, heat ...

recipes with the same ingredients...
Apricot Butterscotch Sauce Recipe | Real Simple


picture of recipePear Tart With Caramel Sauce Topped By Almond Cream Recipe
butter,    egg yolks,    heavy cream,    apricot jam/preserve,    almond,    dried ginger,    pear,    salt,    sugar,    brandy,    water,    flour
I got the idea for this desert from the Dahlia Lounge - Instead of a single serving you get to make the whole pie at home!
Preheat oven to 425 degrees.   To make the pastry:   Combine the flour with the...


picture of recipeCaribbean Chicken Breasts Recipe | MyRecipes
butter,    chicken breast,    heavy cream,    apricot jam/preserve,    curry powder,    pepper,    pineapple,    salt
Learn how to make Caribbean Chicken Breasts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 400 F. Tear out 4 large foil ...


picture of recipeFudgy Raspberry Brownies Recipe - Food.com
butter,    heavy cream,    vanilla,    eggs,    raspberry jam/preserve,    salt,    sugar,    chocolate,    flour
Try this decadent fudgy brownie with raspberry swirls; a family favorite yet special enough for holiday cookie trays.
Serving Size: 1 (40) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeChocolate-Raspberry Truffles Recipe - Food.com
butter,    heavy cream,    raspberry jam/preserve,    cocoa powder,    chocolate,    raspberry liqueur
Try Chocolate-Raspberry Truffles from Food.com. - 66219
Serving Size: 1 (720) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 74.9   Calories from Fat 44 g 60 %   Total Fat 5 g 7 % ...


picture of recipeLemon Poppyseed Cheesecake Recipe
butter,    egg yolks,    cheesecake,    heavy cream,    lemon peel,    poppy seed,    lemon,    eggs,    lemon curd,    salt,    cream cheese,    sugar,    flour
Lemon and cheesecake....need I say more?
Lemon Crust   400 oven Lightly grease 9 x 13 pan   Mix all ingredients until dough forms   Press evenly on bottom of pan   Bake about 15 minutes or until light gol...


picture of recipeDiplomat Cake Recipe by Amandamac | ifood.tv
heavy cream,    okra,    orange marmalade,    chocolate,    dark rum
Save time and money. Skip next visit to European restaurants and prepare Diplomat Cake in privacy and romance of your home! This Diplomat Cake, when served as a Dessert will always bring cheer to your...

recipes with the same ingredients...
Diplomat Cake Recipe by Western.Chefs | ifood.tv


picture of recipeEasy Raspberry Cream Cheese Chiffon Pie Recipe - Food.com
heavy cream,    vanilla extract,    raspberry,    raspberry jam/preserve,    cream cheese,    pastry,    almond essence
Light and Berry creamy! Cook time is chill time. This is a great filler for a trifle layering with chocolate or vanilla cake and a layer of whipped cream and or berries.
Serving Size: 1 (127) g   Servi...


picture of recipeStrawberry Parfait Recipe - Food.com
heavy cream,    strawberry,    lemon curd,    creme freche
Looking for something to make with all those strawberries? This lucious recipe uses lemon curd and creme fraiche. I used my immersion blender to whip this up. From Sunset, May '08.
Serving Size: 1...


picture of recipeWhite Chocolate and Lemon Truffles Recipe - Food.com
heavy cream,    lemon curd,    sugar,    white chocolate
With so few ingredients, this is a lovely treat that doesn't involve going to the store and spending a fortune there.
Serving Size: 1 (18) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VAL...


picture of recipeStrawberry Ice Cream Cupcakes Recipe
pound cake,    heavy cream,    strawberry jam/preserve,    sugar,    strawberry ice cream
Line a standard 12-cup muffin tin with paper or foil cupcake liners. Take the ice cream out of the freezer for 10 minutes to soften enough to make it easy to scoop.   Using a serrated knife, cut the po...


picture of recipeGrand Raspberry Trifle Recipe
pound cake,    heavy cream,    raspberry,    raspberry jam/preserve,    sugar,    lemon juice
English trifle can be made in one large dish or several small dishes. Ours combines fruit, jam, juice-drenched pound cake, and whipped cream. To make individual raspberry trifles, follow steps 1 throu...

recipes with the same ingredients...
Grand Raspberry Trifle Recipe
Grand Raspberry Trifle Recipe | Martha Stewart


picture of recipeGrandma's famous Angel Food Cake Recipe | SparkRecipes
heavy cream,    vanilla,    raspberry jam/preserve,    gelatin,    sugar,    angel food cake,    whipped cream
This was the favorite birthday cake that Grandma made.
make cake as directed cool to cut into 1 to 2 layers. chill bowl and beaters whip 2 cups of heavy whipping cream (a little powdered sugar and van...


picture of recipeStrawberry Tallcake Recipe | MyRecipes
heavy cream,    cake,    lemon peel,    strawberry,    strawberry jam/preserve,    sugar,    lemon juice
Time: 35 minutes. We created this elegant, elongated version of strawberry shortcake by stacking cake layers with berries and whipped cream.
Instructions Checklist   Step 1   Make filling: In a large bo...


picture of recipeStrawberry Eton Mess Recipe
meringue,    heavy cream,    almond,    vanilla,    strawberry,    strawberry jam/preserve
Make this practically instant dessert for a sweet treat for spring or summer months. Fold nuggets of store-bought meringues into whipped cream and strawberries, then spoon it into glass dishes. So pre...


picture of recipeBlackberry Icebox Cake Recipe | Bon Appetit
heavy cream,    blackberry jam/preserve,    lemon,    blackberry,    salt,    wafers,    sugar
This creamy, dreamy icebox cake—built in a bowl for maximum ease—and is the no-bake dessert you'll be making all summer.
Step 1   Measure out 2 cups blackberries from 2 pints. Slice ber...


picture of recipeBreakfast Lemonade Scones Recipe - Food.com
heavy cream,    jam/preserve,    salt,    self raising flour,    lemonade,    cream
Another Australian Recipe for the Zaar World tour. From The Australian Women's Weekly.
Serving Size: 1 (88) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 280.9   Calories fro...


picture of recipeVictoria Sponge Cake Recipe | RecipeLand
butter,    heavy cream,    eggs,    raspberry jam/preserve,    baking powder,    sugar,    flour
Enjoy this decadent cake made with heavy whipping cream and raspberry jam.
Cream the butter until light. Slowly add the sugar. Beat until light and fluffy.   Add eggs one at a time and beat well. Fold ...


picture of recipeLemon Cheesecake with 6 Ingredients | No Baking Required!
heavy cream,    lemon curd,    cream cheese,    pastry,    sugar,    yellow food coloring,    lemon juice
This lemon cheesecake is so smooth, rich, and creamy, you won't believe it has just 6 ingredients. No baking required!
Prepare your cheesecake crust and refrigerate until ready to fill.   In a mixi...


picture of recipeFrozen Unicorn Hot Chocolate Recipe - Food.com
heavy cream,    blueberry jam/preserve,    strawberry,    sugar,    white chocolate,    milk,    ice
You know you can't resist it.
Serving Size: 1 (579) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 844   Calories from Fat 475 g 56 %   Total Fat 52.9 g 81 %   Saturated Fat 32....


picture of recipeRustic Raspberry Lemon Cheesecake Tart
heavy cream,    puff pastry,    raspberry,    raspberry jam/preserve,    lemon curd,    cream cheese,    sugar
For the tart: Preheat oven to 425 F. Line a baking sheet with parchment paper or a Silpat baking mat. Unfold the thawed out puff pastry on a lightly flour dusted area and gently roll into a 10x11 inch...


picture of recipeBlackberry Fools Recipe
heavy cream,    blackberry jam/preserve,    berries,    jelly/jell-o,    sugar
Although this dessert is best made immediately before serving, it can be assembled before dinner and refrigerated for up to one hour. If possible, use seedless jam, which won't require the straini...


picture of recipeNo Bake Raspberry Cheesecake Pots Recipe
heavy cream,    raspberry,    raspberry jam/preserve,    cream cheese,    crackers,    sugar,    lemon juice
So cute and so indulgently creamy, these little layered cheesecakes make a perfect dessert for any party, indoors or out.
Using an electric mixer, beat the cream cheese and sugar until smooth.   Reduce...


picture of recipeHome Made Scones /5 Ingredient Desserts Recipe Video by OnePotChefShow | ifood.tv
heavy cream,    jam/preserve,    self raising flour,    lemonade,    whipped cream
Home Made Scones is a quick-to-prepare, baked treat that is perfect for making when unexpected guests drop by. Flour is combined with cream and lemonade, then mixed until a dough forms. Cut into small...


picture of recipeStrawberry Icebox Cake
chocolate wafer cookies,    heavy cream,    vanilla extract,    strawberry,    strawberry jam/preserve,    sugar
Berries, chocolate, and cream make for a memorable end to Sunday dinner.
Step 1 Hull and thinly slice 1 pint strawberries; reserve rest for garnish.   Step 2 In large bowl, with mixer at medium speed, ...


picture of recipeLemon Cream Dip Recipe | Bon Appetit
heavy cream,    lavender,    strawberry,    lemon curd,    sugar
Dip strawberries into the creamy thing first, then the crunchy one.
Step 1   Beat heavy cream in a small bowl to medium peaks; fold in lemon curd.   Step 2   Grind lavender and 1 Tbsp. sugar in a spice m...


picture of recipeMarmalade Ice Cream Recipe | Bon Appetit
egg yolks,    heavy cream,    vanilla pod,    orange marmalade,    sugar,    milk
A swirl of orange marmalade adds a welcome bittersweet note to vanilla ice cream.
special equipment:   Step 1   An ice cream maker   Instructions   Step 2   Combine cream, milk, and sugar in a medium sauce...


picture of recipeClementine-Gingersnap Trifles Recipe | MyRecipes
ginger cookie/biscuit,    heavy cream,    lemon peel,    vanilla extract,    poppy seed,    clementine,    kiwifruit,    orange marmalade,    cream cheese,    sugar
Clementines, a variety of Mandarin orange, are plentiful in winter. In a pinch substitute 2 (29-oz.) cans mandarin oranges in light syrup, drained. Garnish with leftover cookies.
Instructions Checklis...


picture of recipeJasmine Rice Pudding with Fruit
heavy cream,    apricot jam/preserve,    vanilla extract,    nutmeg,    mint,    fruit,    salt,    rice,    sugar,    milk,    water
Aromatic jasmine rice adds a distinctive popcorn flavor to this traditional creamy dessert.
In 2-quart saucepan, heat water, rice, sugar, and salt to boiling over high heat. Reduce heat to low; cover ...


picture of recipeRaspberry Lemon Cream Cake
pound cake,    heavy cream,    lemon peel,    vanilla extract,    raspberry,    raspberry jam/preserve,    lemon curd,    cream cheese,    sugar
Raspberry-Lemon Cream Cake features layers of pound cake with tart raspberry filling, cream-cheese frosting, and a zesty topping of fresh fruit.
Step 1 Prepare frosting: In large bowl, with mixer at m...

recipes with the same ingredients...
Raspberry Lemon Cream Cake Recipe - Food.com


picture of recipeLemon Layer Cake for Two Recipe - Food.com
butter,    egg yolks,    heavy cream,    bicarbonate of soda,    cooking spray,    vanilla extract,    lemon curd,    salt,    sugar,    buttermilk,    flour
Serving Size: 1 (122) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 655.6   Calories from Fat 378 g 58 %   Total Fat 42.1 g 64 %   Saturated Fat 25.6 g 128 %   Cholesterol 233.1 mg ...


picture of recipeStrawberry Graham Cheesecake With Chilled Cream Topping Recipe - Food.com
butter,    heavy cream,    vanilla extract,    strawberry,    eggs,    strawberry jam/preserve,    cream cheese,    crackers,    sugar,    lemon juice,    sour cream,    flour
This easy-to-follow recipe makes an elegant cheesecake from scratch fit for a dinner party. Cooking time includes oven and refrigerator time.
Serving Size: 1 (337) g   Servings Per Recipe: 8   AMT. PER ...


picture of recipeLemon Drop Trifles Recipe - Food.com
heavy cream,    lemon,    lemon curd,    angel food cake,    candy,    limoncello,    lemon liqueur,    lemon juice
An interesting dessert from Paula Deen. She served these in a martini glass and it looked so elegant.
Serving Size: 1 (84) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 240.7   ...


picture of recipePf Changs Great Wall of Chocolate Cake Recipe - Food.com
butter,    heavy cream,    bittersweet chocolate,    vanilla extract,    eggs,    raspberry jam/preserve,    salt,    baking powder,    sugar,    chocolate,    milk,    flour
A copycat recipe from PF Changs...
Serving Size: 1 (197) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 532.9   Calories from Fat 313 g 59 %   Total Fat 34.9 g 53 %   Saturated Fat...


picture of recipeMondlukaka – Icelandic Almond Cake Dessert Recipe - Food.com
butter,    heavy cream,    almond,    vanilla,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    flour
Serving Size: 1 (169) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 677.5   Calories from Fat 412 g 61 %   Total Fat 45.8 g 70 %   Saturated Fat 22.9 g 114 %   Cholesterol 207.5 mg ...


picture of recipeAlmond Raspberry Cream Roll Recipe - Food.com
heavy cream,    almond,    vanilla,    eggs,    raspberry jam/preserve,    salt,    baking powder,    sugar,    almond essence,    amaretto,    water,    flour
It's a bit involved to make, but the end product is simply incredible. A very yummy dessert....
Serving Size: 1 (181) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 591.8   Ca...


picture of recipeFinanciers Filled Jam Recipe
butter,    egg whites,    heavy cream,    muffin,    cake flour,    almond,    raspberry jam/preserve,    sugar,    chocolate
So similar to my last Financiers recipe. I only added a tsp of jam in the center and changed the temperature. I am sure you will love the taste. Enjoy!!
Preheat the oven to 400 F. Line 20 mini-muffin ...


picture of recipeMashed Sweet Potatoes With Oatmeal Cookie Topping Recipe
various cookies,    butter,    heavy cream,    pecan,    ginger root,    sweet potato,    orange marmalade,    salt,    maple syrup,    brown sugar,    orange juice
This is a great alternative to marshmallow topped sweet potatoes. Cutting the sweet potatoes into slices of even thickness is important in getting them to cook at the same rate. A potato masher will y...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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