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 Jerusalem Artichoke Hummus With Rosemary Bruschetta Recipe - Food.com
butter, ciabatta, olive oil, rosemary, cumin, chickpea, jerusalem artichoke, garlic, bread, lemon juice, milk
This slightly unusual recipe is actually from Marie Claire Cooking. I love the flavour combinations of this dish and sometimes add a teaspoon of tahini to the hummus. The original recipe calls for a l...
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|  Venison and prune koftas with missi rotis recipe - BBC Food
red onion, chili dried/powder, oil, garam masala, turmeric, ginger root, coriander leaf, coriander, green chili, carom seeds, chickpea, prune, jerusalem artichoke, spring onion, garlic, venison, salt, fat, flour, ghee
Vivek Singh rings the changes with his spiced venioson koftas from Saturday Kitchen.
To make the rotis, mix the flours together. Remove 3 tablespoons of the flour mix and set aside for dusting. Add t...
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