Avocado Mango Chili Lime Salad Recipe | SparkRecipes olive oil,    chili pepper,    cumin,    mango,    avocado,    lime,    jicama,    spring onion,    tomato,    cucumber,    salt Perfect warming salad for a cold, blustery day! Combine all ingredients in a large mixing bowl, toss and serve Serving Size: 2   Share on Facebook Share on Pinterest Share by Email More sharing options...

Rustic Jicama Appetizer with Red Chile and Lime Recipe | MyRecipes chili dried/powder,    coriander leaf,    chili pepper,    orange,    radish,    jicama,    cucumber,    salt,    lime juice The crunchy juiciness of jicama is like a fresh breeze on a hot day. Peel this bulbous root vegetable with a knife rather than a vegetable peeler because the tough skin and outer layer are thick. Then...

Thai-Style Jicama Salad Recipe | MyRecipes peanut,    mint,    coriander,    chili pepper,    jicama,    carrot,    celery,    shrimp,    fish sauce,    sugar,    lime juice Learn how to make Thai-Style Jicama Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Spread jicama and carrot on a clean, dry dish t...

Beet Salsa Recipe | MyRecipes red onion,    olive oil,    coriander leaf,    chili pepper,    jicama,    beetroot,    red wine vinegar,    salt,    sugar This richly colored salsa can be served with chips as an impressive appetizer, but also makes a fantastic topper for steak tacos. Beyond that, it serves as the perfect violet component of this next-le...

Grilled Fish Tostadas with Pineapple-Jicama Salsa Recipe | Bon Appetit red onion,    chili dried/powder,    olive oil,    coriander leaf,    chili pepper,    pineapple,    jicama,    zucchini/courgette,    halibut,    tortilla,    lime juice Grilled Fish Tostadas with Pineapple-Jicama Salsa Recipe Step 1   Prepare barbecue (medium-high heat). Mix first 6 ingredients in medium bowl. Season salsa with salt and pepper.   Step 2   Whisk oil and ...

Ensalada Xek (Jicama and Mandarin Orange Salad) Recipe - Food.com bitter orange,    coriander,    chili pepper,    mandarin,    lime,    jicama,    cucumber,    salt Refreshing salad served during a visit to Merida, Yucatan Peninsula, Mexico. Ingredients are sold in the Central Market in Merida in little bags that you take home and toss together. Xek in Maya means...

Seviche de Camarones con Mango y Habanero Recipe | MyRecipes red onion,    olive oil,    coriander leaf,    chili pepper,    mango,    avocado,    jicama,    garlic,    tomato,    shrimp,    salt,    tortilla Learn how to make Seviche de Camarones con Mango y Habanero (Shrimp Seviche with Mango and Habanero). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checkli...

Chilled Tomatillo Soup Recipe - Food.com almond,    coriander leaf,    jalapeno,    chili pepper,    cumin,    jicama,    onion,    garlic,    tomatillo,    salt,    sugar,    lime juice,    half and half From a fantastic regional cookbook from the Junior League of North Harris County (Houston). It is called Texas Ties, and I have NEVER had a bad recipe from the book. This is good both hot or cold. As ...

Lobster-Mango Salad Recipe | MyRecipes red onion,    salad,    pepper,    mint,    ginger root,    chili pepper,    mango,    jicama,    asparagus,    endive,    lobster,    salt,    orange juice,    lime juice You'll need a large jicama to get long graceful-looking strips. But don't worry about buying too much: The leftovers can be used as a low-fat snack or tidbit. Put the remaining jicama strips o...

Brined Pork Tenderloin with Plum & Jicama Relish Recipe | MyRecipes pork loin,    red onion,    lime peel,    olive oil,    pepper,    parsley,    chili pepper,    plum,    jicama,    salt,    honey,    lime juice,    water A quick brine keeps the pork moist and juicy. Instructions Checklist   Step 1   Combine 8 cups cold water and 1/2 cup salt in a 13 x 9-inch glass or ceramic baking dish, stirring until salt dissolves. A...

Grilled Soft Shell Crabs With Jicama Salad Recipe - Food.com olive oil,    coriander,    chili pepper,    avocado,    lime,    jicama,    onion,    garlic,    tomato,    cucumber,    crab,    salt,    lime juice I love softshell crabs! This recipe is from Rick Bayless and Saveur magazine. It is wonderful! Serving Size: 1 (639) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 458   Calories ...

Halibut-Mango Ceviche Recipe | MyRecipes red onion,    olive oil,    pepper,    coriander leaf,    jalapeno,    chili pepper,    mango,    jicama,    tomato,    halibut,    salt,    lemon juice,    lime juice Fresh sweet mango mingles with the heat of a jalapeno pepper in tropical Halibut-Mango Ceviche. Instructions Checklist   Step 1   Combine first 4 ingredients in a large glass bowl, pressing fish down so...

Habanero-Marinated Pork Chops with Mustard Greens Slaw Recipe | Bon Appetit pork chop,    olive oil,    pepper,    lemongrass,    chili pepper,    basil,    jicama,    garlic,    mustard greens,    salt,    rice vinegar,    fish sauce,    brown sugar,    orange juice One hard-working pork chop marinade recipe serves two functions, flavoring the pork chops before and after they hit the grill. Step 1   Using the back of a chef’s knife, lightly smash lemongrass,...

Grapefruit & Red Snapper Ceviche Recipe | EatingWell red snapper,    red onion,    red bell pepper,    olive oil,    pepper,    coriander leaf,    chili pepper,    avocado,    lime,    grapefruit,    jicama,    salt,    tortilla chips,    lime juice Instructions Checklist   Step 1   Place fish in the refrigerator for 30 minutes to thaw slightly.   Advertisement   Step 2   Meanwhile, grate 1 teaspoon zest from a grapefruit. Working over a large nonreac...

Jicama Dipping Sauce Recipe by Wylie.Dufresne | ifood.tv anaheim pepper,    chicken stock,    white peppercorn,    pepper,    oregano,    coriander leaf,    chili pepper,    cumin,    sweet basil,    jicama,    leek,    red wine vinegar,    salt,    lemon juice,    lime juice Combine the 6 dry ingredients in a bowl, add the chicken stock, and stir.   Add the lime juice, wine vinegar, and lemon juice, and stir again.   Add the remaining ingredients and stir until thoroughly b...

Blueberry-Corn Salad Recipe - Food.com chili pepper,    cardamom,    blueberry,    jicama,    onion,    sweetcorn,    white vinegar,    salt,    honey This recipe comes from a calendar that I picked up at Wal-Mart. It is the recipe for the month of June 2006. Berries have so many health benefits and this is another great way of adding more of them i...

Crunchy Jicama and Mango Salad With Chile and Lime Recipe - Food.com coriander leaf,    chili pepper,    mango,    lime,    jicama,    cucumber,    salt This recipe is from Tyler Florence (Food Network). It's crunchy, sweet, citrusy, and spicy all in one! A great side dish for Mexican night. Serving Size: 1 (590) g   Servings Per Recipe: 4   AMT. PE...

Artichoke And Corn Salsa Recipe red onion,    red bell pepper,    heart,    pepper,    coriander leaf,    chili pepper,    lime,    jicama,    sweetcorn,    artichoke,    salt This is a very nice salsa bursting with great flavors. Enjoy When ear of corn has cooled slice off kernels.   Combine corn with hearts, pepper, onion, jicama, chilies, cilantro, juice, salt and pepper....

Tomatillo-Pineapple Salsa Recipe - Food.com red onion,    olive oil,    pepper,    coriander leaf,    chili pepper,    pineapple,    lime,    jicama,    tomatillo,    salt Perfect for the summer, by Sue Torres from The Hot Latin Diet. This recipe is simple and delicious. Serve with fish, chicken or beef. Serving Size: 1 (103) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Spicy Bean Soup Recipe - Food.com chicken,    cannellini bean,    hot sauce,    chicken stock,    olive oil,    coriander,    chili pepper,    cumin,    lime,    jicama,    onion,    garlic,    tomato,    sweetcorn,    meat This is a newly created recipe meant to be sort of a rough draft. Please try it out (I think it's pretty good so far) and let me know what you think. If you add anything or think of any changes yo...

Rustic Jicama Appetizer W/ Red Chile & Lime Recipe - Food.com red onion,    chili pepper,    orange,    lime,    radish,    jicama,    cucumber,    salt Rustic Jicama Appetizer w/ Red Chile & Lime Serving Size: 1 (286) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 82.8   Calories from Fat 2 g 3 %   Total Fat 0.3 g 0 %   Saturat...

Southwestern Pasta Salad With Avocado-Serrano Dressing Recipe - Food.com red onion,    chili dried/powder,    salad,    olive oil,    parsley,    coriander,    chili pepper,    pinto bean,    avocado,    jicama,    garlic,    tomato,    salt,    pasta,    lime juice The texture and flavor contrasts of this Southwestern-inspired salad are what makes it so appealing. The buttery avocado helps to smooth the heat of the Serrano chile in the dressing. Serving Size: 1 ...

Seafood Tacos With Salsa Recipe vegetables,    oil,    red peppercorn,    coriander leaf,    chili pepper,    jicama,    shallot,    spring onion,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    lobster,    crab,    vinegar,    salsa,    monterey jack cheese,    tortilla,    lime juice Great change of pace from the ordinary taco that's easy on the budget. 1. For salsa, combine tomatoes, cilantro, shallots or green onions, garlic, vinegar, lime juice, and serrano pepper. Cover an...

Fish Taco Slaw Recipe - Food.com red onion,    green pepper,    black beans,    lime peel,    white peppercorn,    pepper,    oregano,    dill,    coriander,    cayenne pepper,    chili pepper,    cumin,    dried garlic,    radish,    jicama,    sweetcorn,    cabbage,    mayonnaise,    lime juice,    sour cream This is the slaw I like to make for our home made fish tacos! Serving Size: 1 (90) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 79.4   Calories from Fat 32 g 40 %   Total Fat 3.6...

Everything-But-Umami Relish Recipe - Food.com red onion,    mint,    coriander leaf,    cloves,    chili pepper,    pineapple,    lime,    cantaloupe melon,    jicama,    garlic,    cucumber,    salt,    rice vinegar,    honey This is a refreshing relish that tantalizes almost every area of the tongue. Goes good with barbecued meats, spicy dishes or fish. Serving Size: 1 (315) g   Servings Per Recipe: 4   AMT. PER SERVING % D...

Jicama Salad With Tomatillo Serrano Vinaigrette : Recipe - GourmetSleuth yellow/orange bell pepper,    red bell pepper,    peanut oil,    olive oil,    coriander leaf,    chili pepper,    mango,    jicama,    garlic,    tomatillo,    balsamic vinegar,    white wine vinegar,    salt,    lemon juice,    lime juice Use this spicy vinaigrette over vegetables or your favorite salad. In a bowl, combine the tomatillos, jicama, red and yellow bell peppers, mango and serrano chile; toss to mix. In a small bowl, combin...

Jicama Slaw Recipe | SparkRecipes oil,    ginger root,    coriander,    chili pepper,    jicama,    spring onion Easy, delicious and healthy Jicama Slaw recipe from SparkRecipes. See our top-rated recipes for Jicama Slaw. Serving Size: Make 4 servings about 121 grams each Number of Servings: 4   Recipe submitted ...

Green coleslaw sweet chili sauce,    pepper,    chili pepper,    sultana,    apple,    jicama,    spring onion,    bean sprouts,    cabbage,    apple cider vinegar,    salt,    rice vinegar,    mayonnaise 1) In a blender, puree all the ingredients for the dressing until smooth. Set aside.   2) In a large bowl, combine the ingredients for the coleslaw. Gently fold in the dressing.   3) Refrigerate 1 hour....

Jicama-&-Grapefruit Slaw with Creamy Lime Dressing Recipe | MyRecipes red cabbage,    red peppercorn,    ginger root,    coriander leaf,    chili pepper,    grapefruit,    jicama,    salt,    mayonnaise,    sugar,    lime juice Quickly blanching the habaneros moderates their fiery nature to make them a balanced, lively addition to this cool slaw. Instructions Checklist   Step 1   Bring a small saucepan of water to a boil over ...

The Best Guacamole Recipe red onion,    dry cured ham,    pepper,    coriander,    jalapeno,    chili pepper,    avocado,    radish,    jicama,    spring onion,    tomato,    salt,    tortilla chips,    lemon juice,    lime juice The best guacamole keeps it simple: just ripe avocados and a handful of flavorful mix-ins. Serve it as a dip at your next party or spoon it on top of tacos for an easy dinner upgrade. Cut the avocado:...

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