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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jicama
 green beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJicama Green Bean Pomegranate Walnut Salad Recipe
olive oil,    walnut,    parsley,    pomegranate,    jicama,    green beans,    pomegranate juice,    lemon juice
Excellent as a side dish or even a main course depending on the time of day and occasion. Perfect for a brunch entree.
Peel and cut jicama into 1/4 inch thick slices. Stack 2 - 3 slices on a cutting b...


picture of recipeVeggie Sticks with Avocado-Lime Dip Recipe | MyRecipes
mint,    avocado,    jicama,    garlic,    green beans,    salt,    lime juice,    yogurt (plain),    ice
Time: 30 minutes. Here's a healthy party snack to mix in with the rich ones for your calorie-conscious guests.
Instructions Checklist   Step 1   In a 2- to 3-qt. pan over high heat, bring about 1 qt...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeGreen Bean And Jicama Salad Recipe | CDKitchen.com
red onion,    sesame seed oil,    dried ginger,    jicama,    green beans,    soy sauce,    rice vinegar,    honey,    lemon juice
A recipe for Green Bean And Jicama Salad made with soy sauce, rice vinegar, lemon juice, honey, ground ginger, sesame oil, green beans
Blanch the green beans and shock them in cold water to halt the c...


picture of recipeFresh Lumpia | Recipes Wiki | Fandom
oil,    peanut,    pepper,    potato,    jicama,    onion,    garlic,    green beans,    lettuce,    cabbage,    shrimp,    eggs,    pork,    salt,    fish sauce,    milk,    water,    flour
This is a traditional Filipino dish. Lumpiang Sariwa, or Fresh Springrolls, are folded into a soft, crepe-like wrapper made with eggs. They contain a mixture of stir-fried ingredients, heavy on the ve...


picture of recipeChinese Vegetables and Tofu | Recipes Wiki | Fandom
napa cabbage,    green pepper,    ginger root,    mushrooms,    water chestnut,    jicama,    carrot,    onion,    garlic,    celery,    bean sprouts,    green beans,    zucchini/courgette,    bok choy,    cauliflower,    broccoli,    soy sauce,    salt,    tofu,    water
Note: this recipe is endlessly adaptable. There are a few fixed ingredients and some that may vary with seasonal changes and different tastes. Where amounts are given they are for 6 servings. 3 clove ...


picture of recipeGrilled Corn Salad Recipe - Food.com
italian dressing,    basil,    jicama,    green beans,    tomato,    sweetcorn,    mustard
This is soooo yummy! We have had this several times thruout the summer
Serving Size: 1 (110) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 77   Calories from Fat 32 g 42 %   Tota...


picture of recipeGreen Bean and Jicama Salad Recipe | MyRecipes
red onion,    olive oil,    pepper,    oregano,    watercress,    jicama,    green beans,    mustard,    white wine vinegar,    salt
Notes: Up to 2 days ahead, crisp watercress. Up to 1 day ahead, cover and chill onion in liquid, chill cold cooked beans, jicama, and dressing all separately.
Instructions Checklist   Step 1   In a smal...


picture of recipeFresh Vegetable Lumpia Recipe - Food.com
snap/snow peas,    food coloring,    sesame seed oil,    canola oil,    parsley,    chickpea,    jicama,    carrot,    onion,    garlic,    green beans,    cabbage,    peanut butter,    salt,    firm tofu
A Filipino all-time favorite. The traditional dish that best fits your feast
Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 194.6   Calories from Fat 77 g 40...


picture of recipeGreen Bean & Jicama Salad Recipe by fast.cook | ifood.tv
red onion,    olive oil,    oil,    jicama,    green beans,    mustard,    white wine vinegar
In a small bowl, combine 1 1/2 cups cold water with 2 tablespoons of the vinegar.   Add onion and let stand for 20 minutes.   Meanwhile, pull beans through a French bean cutter or slice into thin strips...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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