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 Mexican Cheese Fondue Recipe
butter, yellow/orange bell pepper, chicken stock, dried garlic, mushrooms, jicama, carrot, celery, cauliflower, broccoli, salsa, monterey jack cheese, bread, half and half, flour
I don't know how many this will serve ... it depends on how hungry everyone is and what else you are serving with it... the recipe and photo are from Disney family foods
1. Melt the butter in a sm...
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|  How To Make California Pizza Kitchen's Chicken Chopped Salad | CDKitchen
chicken breast, black beans, olive oil, oil, pepper, parsley, oregano, mustard powder, dill, coriander leaf, basil, jicama, spring onion, garlic, tomato, sweetcorn, lettuce, barbecue sauce, worcestershire sauce, apple cider vinegar, soy sauce, salt, mayonnaise, monterey jack cheese, tortilla, sour cream, buttermilk, water
Maybe they should change their name to California Salad Kitchen? You might think so after trying this copycat recipe.
Tortilla strips: In a deep, heavy frying pan, heat several inches of vegetable oil...
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 Mexican Cobb Salad Recipe - Mexican.Food.com
chicken, red onion, red pepper, pepper, coriander leaf, green chili, kidney bean, avocado, jicama, celery, tomato, lettuce, bacon, salt, monterey jack cheese, lime juice, sour cream
Serving Size: 1 (364) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 474.6 Calories from Fat 263 g 55 % Total Fat 29.2 g 44 % Saturated Fat 11.8 g 59 % Cholesterol 69.7 mg 23...
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|  Mexican Cobb Salad Recipe | CDKitchen.com
chicken, red onion, pepper, coriander leaf, green chili, kidney bean, avocado, jicama, tomato, lettuce, bacon, salt, monterey jack cheese, lime juice
A recipe for Mexican Cobb Salad made with green chiles, fresh cilantro, lime juice, black pepper, salt, romaine lettuce, kidney
Dressing: combine all ingredients until completely mixed. Salad: Layer t...
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|  BBQ Chicken Chopped Salad Recipe
chicken breast, ranch dressing, oil, pepper, coriander leaf, pinto bean, lime, jicama, tomato, sweetcorn, lettuce, barbecue sauce, salt, tortilla chips, monterey jack cheese
Full of robust flavor and fresh ingredients, this chopped chicken salad is ready in no time at all.
Step 1 In microwave-safe small bowl, place corn and 2 tablespoons water; cover with vented plastic w...
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|  Guacamole Veggie Wrap Recipe | CDKitchen.com
black olive, alfalfa, picante sauce, coriander leaf, jalapeno, jicama, spring onion, tomato, spinach, lettuce, guacamole, salsa, monterey jack cheese, tortilla
A recipe for Guacamole Veggie Wrap made with tortillas, guacamole, salsa, roma tomatoes, lettuce, monterey jack cheese, jicama
Arrange tortillas on a work surface. Spread guacamole over one side of to...
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|  Seafood Tacos With Salsa Recipe
vegetables, oil, red peppercorn, coriander leaf, chili pepper, jicama, shallot, spring onion, garlic, zucchini/courgette, tomato, sweet pepper, lobster, crab, vinegar, salsa, monterey jack cheese, tortilla, lime juice
Great change of pace from the ordinary taco that's easy on the budget.
1. For salsa, combine tomatoes, cilantro, shallots or green onions, garlic, vinegar, lime juice, and serrano pepper. Cover an...
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|  The Santa Fe Wrap Recipe | MyRecipes
red onion, feta cheese, hot sauce, black beans, ricotta cheese, coriander leaf, chickpea, jicama, garlic, lettuce, monterey jack cheese, cream cheese, tortilla, lime juice
Learn how to make The Santa Fe Wrap. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Place first 5 ingredients in a food processor or blen...
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|  BBQ Chicken Green Salad Recipe - Food.com
chicken, chicken breast, ranch dressing, salad, black beans, coriander, jicama, tomato, sweetcorn, lettuce, barbecue sauce, monterey jack cheese, tortilla
This is from the Favorites cookbook that our local Make A Wish Foundation sells (www.makeawishutah.org). It is worth buying!
Serving Size: 1 (918) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY V...
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|  CPK BBQ Chopped Chicken Salad Recipe | SparkRecipes
chicken, ranch dressing, black beans, jicama, tomato, sweetcorn, lettuce, barbecue sauce, monterey jack cheese, tortilla
Number of Servings: 1 Recipe submitted by SparkPeople user TOMANITA. Share on Facebook Share on Pinterest Share by Email More sharing options Share on Twitter Print TAGS: Appetizers / Soups / Sal...
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| Layered Southwestern Salad Recipe by foodlover | ifood.tv
smoked turkey, black olive, yellow/orange bell pepper, green bell pepper, hot sauce, black beans, olive oil, jalapeno, cumin, lime, jicama, spring onion, tomato, salt, salsa, mayonnaise, monterey jack cheese, lime juice, yogurt (plain)
GETTING READY 1) In a pot, place beans with 3 times their amount of boiling water and soak 1 hour. 2) Pour off the water and place in large saucepan with 4 cups water. 3) Heat the beans to boil. 4...
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