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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jicama
 salsa

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSalty Senorita's Fundido Dip Recipe | CDKitchen.com
pepper cheese,    olive oil,    jalapeno,    jicama,    onion,    celery,    salsa,    pico de gallo,    tortilla chips,    milk
A 5-star recipe for Salty Senorita's Fundido Dip made with onions, jalapeno, olive oil, pepper jack cheese, milk, pico de gallo, tortilla chips
In a small skillet over medium-high heat, saute onio...


picture of recipeMexican Cheese Fondue Recipe
butter,    yellow/orange bell pepper,    chicken stock,    dried garlic,    mushrooms,    jicama,    carrot,    celery,    cauliflower,    broccoli,    salsa,    monterey jack cheese,    bread,    half and half,    flour
I don't know how many this will serve ... it depends on how hungry everyone is and what else you are serving with it... the recipe and photo are from Disney family foods
1. Melt the butter in a sm...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeMarinated Vegetable Salad with Queso Fresco Recipe | MyRecipes
queso fresco,    black beans,    canola oil,    pepper,    coriander leaf,    jalapeno,    jicama,    spring onion,    zucchini/courgette,    tomato,    lettuce,    salsa,    lime juice
This vibrant side salad lends itself to improvisation. Start with our basics, including tomatoes, zucchini, jicama, black beans, and queso fresco with a salsa vinaigrette. From there, you might add sl...


picture of recipeYam Quesadillas Recipe - Food.com
chili dried/powder,    black beans,    olive oil,    oregano,    marjoram,    cumin,    basil,    jicama,    onion,    garlic,    salsa,    cheddar cheese,    tortilla,    sour cream
A great twist on a classic food! These make great appetizers, a fantastic late night snack, or a great light dinner paired with a snazzy salad. Try adding black beans for an extra twist!
Serving Size:...


picture of recipeCuban Burger with Jicama Slaw Recipe - RecipeTips.com
adobo,    chipotle,    chili dried/powder,    black beans,    ground beef,    pepper,    coriander leaf,    jicama,    garlic,    salt,    salsa,    mayonnaise,    lime juice,    sour cream
With a hint of spice and wonderful texture from the black beans, this Cuban sandwich is topped with a jicama slaw for a sweet, crunchy, delicious burger known in the Carribean as a chimichurri or slaw...


picture of recipeCeleriac & Walnut Tacos Recipe | EatingWell
red pepper,    chili dried/powder,    corn oil,    walnut,    oregano,    coriander leaf,    cumin,    dried onion,    avocado,    radish,    jicama,    garlic,    celery,    celeriac,    salt,    salsa,    pico de gallo,    tortilla,    lime juice,    water
Fake out your meat-loving family and friends with this fast plant-based taco dinner recipe. Ground toasted nuts and chopped sautéed celeriac yield a texture similar to ground beef, then classic t...


picture of recipeGuacamole Veggie Wrap Recipe | CDKitchen.com
black olive,    alfalfa,    picante sauce,    coriander leaf,    jalapeno,    jicama,    spring onion,    tomato,    spinach,    lettuce,    guacamole,    salsa,    monterey jack cheese,    tortilla
A recipe for Guacamole Veggie Wrap made with tortillas, guacamole, salsa, roma tomatoes, lettuce, monterey jack cheese, jicama
Arrange tortillas on a work surface. Spread guacamole over one side of to...


picture of recipeFiesta Potato Salad Recipe - Food.com
red potato,    ranch dressing,    red bell pepper,    black beans,    coriander leaf,    jicama,    spring onion,    celery,    salt,    salsa,    cheddar cheese
Try Fiesta Potato Salad from Food.com. - 32791
Serving Size: 1 (135) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 89.9   Calories from Fat 4 g 5 %   Total Fat 0.5 g 0 %   Saturat...


picture of recipeTex-Mex Beef-and-Beans Chopped Salad Recipe | MyRecipes
beef brisket,    ranch dressing,    pepper cheese,    black beans,    avocado,    jicama,    tomato,    cucumber,    lettuce,    salsa,    tortilla chips
Find refrigerated salsa in your grocer's produce or deli area. We prefer it in this recipe for chunky texture and fresh flavor. This recipe is also great with pulled pork.
Instructions Checklist   ...


picture of recipeMexican Style Chopped Salad Recipe - Food.com
red bell pepper,    avocado,    jicama,    tomato,    lettuce,    shrimp,    salsa,    sour cream
This is an easy, delicious dish combining 5 vegetables.Tip: Adding a bit of fat helps your body absorb more nutrients from the vegetables. healthiest fat choices are extra virgin olive oil and avocado...


picture of recipeMiami Beach Black Bean Wrap Recipe - Food.com
mexican wrap,    red onion,    red bell pepper,    black beans,    coriander leaf,    jalapeno,    jicama,    salt,    salsa,    tortilla,    lime juice,    sour cream
This is a delicious summer wrap that makes a light lunch. Uses jicama and fresh cilantro.
Serving Size: 1 (368) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440.4   Calories fro...


picture of recipeTOSTILOCOS recipe | Epicurious.com
hot sauce,    peanut,    lime,    jicama,    tomato,    cucumber,    salsa,    tortilla chips
Slice the bag of chips open, lengthwise. Open the bag of chips and top with the cucumber, jicama, tomatoes and peanuts. Squeeze the lime and hot sauce over the toppings and serve.   Related Video   Menu...


picture of recipeMarinated Vegetable Salad With Queso Fresco Recipe - Food.com
queso fresco,    black beans,    canola oil,    pepper,    coriander,    jalapeno,    jicama,    spring onion,    zucchini/courgette,    tomato,    lettuce,    salsa,    lime juice
From Cooking Light April 2006. Looks so yummy. Cooking time equals chill time.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 194.7   Calories from Fat 54 g ...


picture of recipeSeafood Tacos With Salsa Recipe
vegetables,    oil,    red peppercorn,    coriander leaf,    chili pepper,    jicama,    shallot,    spring onion,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    lobster,    crab,    vinegar,    salsa,    monterey jack cheese,    tortilla,    lime juice
Great change of pace from the ordinary taco that's easy on the budget.
1. For salsa, combine tomatoes, cilantro, shallots or green onions, garlic, vinegar, lime juice, and serrano pepper. Cover an...


picture of recipePork Tacos with Corn-Jicama Salsa and Guacamole Recipe | MyRecipes
pork loin,    taco shell,    chili dried/powder,    black beans,    cooking spray,    oregano,    coriander leaf,    cumin,    avocado,    jicama,    tomato,    sweetcorn,    guacamole,    salt,    salsa,    tortilla,    lime juice
Avocado is a source of healthful monounsaturated fat. Crunchy vegetables, fresh herbs, and lime juice boost the flavor of canned beans.
Instructions Checklist   Step 1   To prepare salsa, combine corn, ...


picture of recipeJicama Burrito Bundles Recipe by admin | ifood.tv
red bell pepper,    brown rice,    oil,    coriander leaf,    cumin,    jicama,    onion,    salt,    salsa,    cheddar cheese,    tortilla
Stack tortillas and wrap in foil.   Place packet in oven as it preheats to 400 .   Bake until tortillas are warm, about 10 minutes.   Meanwhile, in a 10- to 12-inch frying pan, stir oil, onion, pepper, j...


picture of recipeMexican Turkey Salad | Diabetic Recipe - Diabetic Gourmet Magazine
turkey breast,    red bell pepper,    green bell pepper,    red pepper,    black beans,    olive oil,    parsley,    coriander leaf,    jicama,    sweetcorn,    salsa,    cheddar cheese,    lime juice,    water
Recipe for Mexican Turkey Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In a large bowl, place turkey, corn, beans, bell peppers...


picture of recipeLayered Southwestern Salad Recipe by foodlover | ifood.tv
smoked turkey,    black olive,    yellow/orange bell pepper,    green bell pepper,    hot sauce,    black beans,    olive oil,    jalapeno,    cumin,    lime,    jicama,    spring onion,    tomato,    salt,    salsa,    mayonnaise,    monterey jack cheese,    lime juice,    yogurt (plain)
GETTING READY   1) In a pot, place beans with 3 times their amount of boiling water and soak 1 hour.   2) Pour off the water and place in large saucepan with 4 cups water.   3) Heat the beans to boil.   4...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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