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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 juniper
 apple juice

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Dietary Restrictions:

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picture of recipeJuniper & apple red cabbage recipe | BBC Good Food
butter,    red cabbage,    red onion,    juniper,    orange,    apple,    apple cider vinegar,    brown sugar,    apple juice
Try this twist on braised cabbage for Christmas Day, with juniper berries, orange zest, red onion and red apple for festive colour and flavour
STEP 1   Thinly slice the red cabbage, then put in a large...


picture of recipeMulled gin recipe | BBC Good Food
juniper,    coriander seed,    cloves,    cinnamon,    cardamom,    bay leaf,    lemon,    honey,    gin,    apple juice
Infuse apple juice with festive spices to make this Christmassy gin cocktail
STEP 1   Divide the gin between four small heatproof glasses or teacups.   STEP 2   Tip the apple juice into a saucepan with t...


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picture of recipeSweet potato and red cabbage gratin - Recipes - delicious.com.au
butter,    red cabbage,    olive oil,    nutmeg,    juniper,    cloves,    caraway,    bay leaf,    sweet potato,    potato,    onion,    salt,    cheese,    honey,    red wine,    apple juice,    cream
A cheesy, sweet potato side dish that will have everyone coming back for seconds.
1.   For the braised cabbage, toss cabbage and salt in a bowl until combined. Stand for 1 hour or until slightly soften...


picture of recipeRib Room Rotisserie Duck And Braised Red Cabbage Recipe | CDKitchen.com
giblets,    red cabbage,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    juniper,    cinnamon,    bay leaf,    allspice,    orange,    apple,    onion,    garlic,    duck,    bacon,    red wine vinegar,    salt,    sugar,    apple juice
A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.
Cut the orange in half, put the duck in a large bowl and squeeze the orange over the duck, then place the rind of the ...


picture of recipeGerman Sauerkraut Recipe by creative.chef | ifood.tv
juniper,    bay leaf,    apple,    sauerkraut,    apple juice
Combine all ingredients in large saucepan.   Bring to a boil.   Reduce heat to medium.   Simmer 15 minutes or until apples are tender and liquid is almost evaporated, stirring occasionally.   Remove bay l...


picture of recipePickled Red Cabbage | Nigella's Recipes | Nigella Lawson
red cabbage,    thyme,    peppercorn,    mustard seed,    juniper,    ginger root,    garlic,    apple cider vinegar,    salt,    sugar,    apple cider,    apple juice
Sterilise a 750ml / 3 cup (although a 1 litre / 1 quart one will be fine) preserving jar. I consider a jar sterilised if it’s come straight out of the dishwasher and not so much as a finger has ...


picture of recipeJuniper Brine Recipe by Holiday.Cook | ifood.tv
thyme,    sage,    pepper,    juniper,    ginger root,    cloves,    bay leaf,    allspice,    salt,    sugar,    apple cider,    apple juice
APPLE CIDER BRINE In a 3- to 4-quart saucepan, put the salt, sugar, ginger, bay leaves, cloves, peppercorns, and allspice.   Add 8 cups of apple cider or juice and stir to combine.   Bring to a boil ove...


picture of recipePig 's Feet with Sauerkraut Recipe by Meat.World | ifood.tv
pigs trotters,    juniper,    cumin,    onion,    sauerkraut,    fat,    apple cider,    apple brandy,    apple juice
Melt the lard in a heavy, nonreactive pot and fry the onion over medium heat until golden about 10 minutes.   Stir in the sauerkraut, cumin seeds and juniper berries, then add salt and pepper.   Pour in...


picture of recipeRed Cabbage Bruxellois Recipe by chef.magician | ifood.tv
butter,    red cabbage,    pepper,    juniper,    cloves,    bay leaf,    apple,    salt,    brown sugar,    red wine,    orange juice,    apple juice
GETTING READY   1. Clean the cabbage and shred it.   2. Thinly slice the unpeeled apples.   MAKING   3. Take a large saucepan, melt the butter and stir in apples and cook for few minutes.   4. Stir in cabb...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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