Smoked Rainbow Trout Recipe by Seafood.Master.Chef | ifood.tv lemongrass, kaffir lime leaves, kaffir lime, trout, chips 1. Place chips in medium bowl, cover with cold water; stand overnight. 2. Reserve 8 lime leaves and 2 tablespoons lemon grass. Line wok or large pan with foil; place drained chips on foil with rem...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.