|
|
Ginger and coconut sticky rice - Recipes - delicious.com.au peanut, kaffir lime leaves, ginger root, coconut cream, coconut, rice, palm sugar A fresh take on a classic Thai dessert. 1. Soak rice in cold water overnight. The next day, place in a saucepan with 4 cups (1L) cold water. Add kaffir lime and ginger, and stir to combine. Bring to ...
|
| Chicken Panang Curry Recipe - Food.com chicken, oil, peanut, curry powder, kaffir lime leaves, coconut cream, coconut milk, fish sauce, brown sugar, lime juice My girlfriend made this for me once when she was visiting and I have been hooked ever since. Serving Size: 1 (115) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 364.6 Calories ...
|
|
|
|
|
|
Smoked chicken mieng kum - Recipes - delicious.com.au chicken breast, peanut, kaffir lime leaves, red chili, coconut, lime, spring onion, garlic, lettuce, fish sauce, brown sugar Instead of having salad on the side, use baby cos to wrap Jill Dupleix's Thai-inspired warm salad. Smoked chicken is always handy to have in the fridge for those nights when you don't have tim...
|
| Satay Chicken Recipe - Food.com chicken breast, peanut, curry powder, white peppercorn, lemongrass, kaffir lime leaves, coriander, coconut milk, salt, fish sauce, sugar Tender chicken on bamboo skewers with a peanut sauce dip makes for an attractive and excellent tasting starter. This Recipe works equally well with pork or beef. Serving Size: 1 (85) g Servings Per R...
|
| Tangy Thai chicken salad - Recipes - delicious.com.au chicken thigh, sweet chili sauce, red onion, salad, peanut, mint, kaffir lime leaves, galangal, coriander leaf, red chili, coconut milk, water chestnut, spring onion, fish sauce, palm sugar, lime juice Take a trip to Thailand with this tangy and fresh Thai chicken salad. A great mid-week meal! 1. In a large saucepan, stir together coconut milk, fish sauce and palm sugar over low heat until sugar di...
|
| Tom Yum Goong (Spicy Thai Shrimp Soup) Recipe | MyRecipes peanut, lemongrass, kaffir lime leaves, galangal, coriander leaf, red chili, chili pepper, lime, paddy straw mushroom, spring onion, shrimp, fish sauce, lime juice, water Galangal, a root similar to ginger, kaffir lime leaves, lemongrass, and fish sauce give this soup authentic flavor. Substitute ginger if you can't find galangal, and use 3 (2-inch) lime rind strip...
|
| Thai Yellow Curry with Minced Pork - A tasty recipe from Cook Eat World ground pork, shrimp paste, peanut oil, peanut, turmeric, white peppercorn, lemongrass, kaffir lime leaves, galangal, coriander seed, coriander leaf, coriander, chili pepper, cumin, thai basil, coconut milk, lime, shallot, spring onion, garlic, salt, fish sauce This Thai Yellow Curry with Minced Pork is a deliciously different recipe, packed with the Authentic flavours of Thailand. Make it at home with my recipe. Using a stick blender or food processor, or a...
|
| Chicken Larb recipe | Australia's Best Recipes chicken, peanut oil, peanut, mint, lemongrass, kaffir lime leaves, ginger root, coriander, green chili, lime, carrot, spring onion, garlic, lettuce, fish sauce, palm sugar, lime juice Also known as a Thai chicken salad. It's a delicious, quick and easy salad. Chicken mixture : Using a food processor, or mortar and pestle, make a paste with coriander, mint, garlic, ginger, lemon...
|
| Yellow beef curry - Recipes - delicious.com.au curry paste, beef stock, oil, peanut, lemongrass, kaffir lime leaves, coriander leaf, red chili, thai basil, coconut milk, lime, beef, fish sauce, rice, palm sugar Rich and creamy, yellow curry is perfect for Thai food-lovers who want a little less bite. 1. Cut beef slices lengthways into very thin strips. Heat 1 tbs oil in a wok over high heat. Working in smal...
|
| Oven-roasted chicken satay recipe | delicious. magazine chicken thigh, light soy sauce, curry paste, peanut, lemongrass, kaffir lime leaves, ginger root, coriander leaf, red chili, coconut milk, bok choy, peanut butter, rice, brown sugar, lime juice This easy midweek dinner has all the flavours of satay, minus the hassle of using skewers and chargrilling. Try this fabulous chicken dish by Valli Little. Put the coriander stems, peanut butter, curr...
|
| Kafir Lime and Lemongrass Spicy Peanuts Recipe - Food.com chili dried/powder, olive oil, peanut, lemongrass, kaffir lime leaves, ginger root, garlic, salt, sugar Got this from a local restaurant. They're really good but the quantity is clearly industrial. I haven't made them yet, so I'm leaving the quantities as given to em. Serving Size: 1 (111) g...
|
| Sweet Pumpkin and Peanut Curry Recipe - Food.com curry paste, vegetable stock, oil, peanut, kaffir lime leaves, galangal, coconut milk, mushrooms, sweet potato, shallot, garlic, pumpkin, soy sauce, fish sauce Hearty vegetarian curry. Serving Size: 1 (338) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 572.6 Calories from Fat 352 g 62 % Total Fat 39.2 g 60 % Saturated Fat 17.8 g 89 ...
|
| Sticky pork belly with Vietnamese-style salad recipe - BBC Food pork belly, chinese cabbage, hoisin sauce, snap/snow peas, peanut, star anise, mint, kaffir lime leaves, ginger root, fennel seeds, coriander, red chili, thai basil, coconut milk, lime, radish, spring onion, garlic, cucumber, soy sauce, salt, rice vinegar, tomato ketchup/catsup, rice, honey, brown sugar Deliciously tender and succulent. It's well worth the wait. Toast the fennel seeds in a dry frying pan over a medium heat until fragrant. Tip into a bowl, add the hoisin, honey, vinegar, soy sauc...
|
| Fish cloud with green mango salad (Yum pla foo) recipe - BBC Food hake, peanut, white peppercorn, mint, lemongrass, kaffir lime leaves, galangal, coriander leaf, coriander, red chili, mango, mandarin, kaffir lime, shallot, garlic, pollock, fish sauce, palm sugar, sugar, lime juice Take a trip to an Asian supermarket for all the ingredients for this super tasty fish dish. For the fish clouds, preheat the grill to medium and preheat the oven to 100C/80C Fan/Gas 1. Rub the fish f...
|
| Thai Meatballs with Noodles egg whites, sweet chili sauce, red onion, yellow/orange pepper, curry paste, chicken stock, ground beef, cornstarch, sesame seed oil, oil, cashew, peanut, lemongrass, kaffir lime leaves, ginger root, galangal, coriander, green chili, red chili, lime, mushrooms, shallot, spring onion, garlic, broccoli, soy sauce, fish sauce, noodles 1. Preheat the oven to 180 C. 2. In a large bowl combine the mince beef, egg white, ground nuts, curry paste, fish sauce and corn flour. Use your hands to mix well then set aside. 3. In a separate b...
|
| Tom Kerridge's BBQ Thai Style Starter chicken thigh, peanut, tamarind, mint, lemongrass, kaffir lime leaves, ginger root, coriander leaf, red chili, papaya, lime, shallot, garlic, green beans, tomato, soy sauce, fish sauce, palm sugar, lime juice 1. Cut each chicken thigh into quarters. Place in a bowl along with the tamarind, lemongrass, thai soy sauce, fish sauce, lime juice, palm sugar, ginger, and kaffir. 2. Mix well and leave to marinate...
|
| Spicy Thai Shrimp Soup (Tom Yum Goong) Recipe | SparkRecipes peanut, lemongrass, kaffir lime leaves, galangal, coriander leaf, red chili, chili pepper, lime, paddy straw mushroom, spring onion, shrimp, fish sauce, pasta, lime juice, water Recipe taken from Cooking Light. A wonderful dish for the winter. Peel and devein shrimp, reserving shells. Combine shrimp shells and 6 cups water in a Dutch oven; bring to a simmer. Cook 1 hour. Str...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|