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Thai prawn broth - Recipes - delicious.com.au snap/snow peas, seafood stock, sunflower oil, kaffir lime leaves, coconut milk, lime, carrot, prawn, noodles, rice, water Serve this light and lively Thai prawn broth with steamed rice for a comforting meal. 1. Heat the oil in a saucepan over medium-high heat. Add the laksa paste and cook for 30 seconds or until fragran...
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| Salmon and prawns in spicy coconut broth - Recipes - delicious.com.au snap/snow peas, chicken stock, sunflower oil, kaffir lime leaves, coriander leaf, coconut milk, prawn, salmon, fish sauce, brown sugar, lime juice, water For something a bit lighter than a laksa, try this seafood studded fragrant broth. 1. Heat 1 tablespoon oil in a wok or large, deep frypan over medium-high heat. Add paste and stir for 30 seconds. Ad...
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Coconut and Basil Chicken Recipe - Food.com chicken breast, snap/snow peas, seafood stock, coconut oil, pepper, lemongrass, kaffir lime leaves, ginger root, green chili, thai basil, coconut cream, garlic, salt, fish sauce From the Oct/Nov 2007 Issue of Donna Hay Magazine. Serving Size: 1 (523) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 719.8 Calories from Fat 449 g 62 % Total Fat 50 g 76 % ...
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| Lobster with Asian slaw - Recipes - delicious.com.au sweet chili sauce, red cabbage, chinese cabbage, red capsicum pepper, snap/snow peas, sesame seed oil, lemongrass, kaffir lime leaves, ginger root, coriander leaf, lime, carrot, spring onion, onion, lobster, rice vinegar, mayonnaise The lobster is the hero in this dish, with slaw to make it really sing! 1. Freeze lobster for 1/2 hour (to put it to sleep). Meanwhile, place limes, lemongrass, kaffir lime leaves, onion and 1 teaspo...
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| Thai chicken curry recipe - BBC Food chicken breast, snap/snow peas, curry paste, sunflower oil, pepper, lemongrass, kaffir lime leaves, ginger root, coconut milk, lime, water chestnut, onion, salt, fish sauce, muscovado, flour This is an easy, foolproof Thai chicken curry recipe. The water chestnuts add a lovely crunch, but should be added at the end so they stay crisp. Cut the chicken breasts in half and then into long thi...
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| Fragrant Thai-style green curry - Recipes - delicious.com.au chicken breast, light soy sauce, red onion, hot sauce, snap/snow peas, curry paste, sesame seed oil, oil, tamarind, lemongrass, kaffir lime leaves, ginger root, coriander, peas, coconut milk, lime, spring onion, fish sauce, rice, lime juice Warm up this winter with this aromatic Thai chicken curry. 1. Mix chicken in a bowl with half the curry paste, and mix to combine. Cover and set aside in fridge for 15 minutes. 2. Heat oils in a la...
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| Chicken Fillets with Snow Peas Recipe - Food.com chicken thigh, snap/snow peas, curry paste, kaffir lime leaves, green chili, sweet basil, coconut milk, fish sauce, water A tasty Thai meal with a big refeshing flavour. This is a simple Thai meal that is certain to make you a Thai cook expert to your friends and family. You can bulk out this recipe by adding more snow p...
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| Sticky pork belly with Vietnamese-style salad recipe - BBC Food pork belly, chinese cabbage, hoisin sauce, snap/snow peas, peanut, star anise, mint, kaffir lime leaves, ginger root, fennel seeds, coriander, red chili, thai basil, coconut milk, lime, radish, spring onion, garlic, cucumber, soy sauce, salt, rice vinegar, tomato ketchup/catsup, rice, honey, brown sugar Deliciously tender and succulent. It's well worth the wait. Toast the fennel seeds in a dry frying pan over a medium heat until fragrant. Tip into a bowl, add the hoisin, honey, vinegar, soy sauc...
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| Thai Green Curry | Martha Stewart snap/snow peas, sesame seed oil, peanut oil, lemongrass, kaffir lime leaves, ginger root, coriander seed, coriander leaf, green chili, red chili, coconut milk, lime, spring onion, garlic, asparagus, shrimp, soy sauce, fish sauce, rice Instructions Checklist Step 1 Using the heel of your hand, crush lemongrass and add to the bowl of a food processor along with scallions, green chiles, garlic, ginger, cilantro, coriander seeds, and...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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