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 Steamed Ocean Perch with Ginger and Soy Recipe | CDKitchen.com
oyster sauce, rice wine, sesame seed oil, peanut oil, ginger root, coriander leaf, spring onion, garlic, bok choy, kai-lan, perch, soy sauce, rice, sugar
A 5-star recipe for Steamed Ocean Perch with Ginger and Soy made with ocean perch, ginger, peanut oil, garlic, oyster sauce, soy sauce, rice wine, sesame oil
Half fill a wok or pot with water and brin...
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|  Beef noodle soup with ginger and shallots recipe - Recipes - delicious.com.au
dried shiitake, dark soy sauce, rice wine, grape seed oil, sesame seed oil, olive oil, star anise, ginger root, shallot, onion, garlic, celery, kai-lan, beef, noodles
You will need a kitchen thermometer for this recipe.
1. Preheat oven 220 C. Place beef bones on a lined baking tray, drizzle with sesame oil, and roast for 20-30 minutes until the bones are golden br...
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 Cantonese Sweet Scorched Lamb Chops Recipe - Food.com
rice wine, hoisin sauce, dry sherry, sesame seed oil, five-spice powder, kai-lan, lamb, soy sauce, salt, sugar
This recipe makes a nice looking little meal, from a book titled “Take Three”, but the Chinese broccoli and sesame oil can be omitted to have just the chops! Rather than the broccoli, I...
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