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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
asia
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middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 kale
 green beans

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Dietary Restrictions:

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picture of recipePasta with Beans and Greens Recipe | MyRecipes
butter,    red pepper,    pepper,    mint,    garlic,    green beans,    spinach,    kale,    salt,    parmesan cheese,    milk,    flour
This recipe comes together quickly; prepare the cheese sauce while the pasta and green beans are cooking. Combine both mixtures right before serving to retain the dish's creamy consistency.
Instru...


picture of recipeSharon's Seriously Vegetable Soup Recipe | SparkRecipes
red potato,    chicken,    pepper,    dried onion,    parsnip,    carrot,    onion,    garlic,    celery,    green beans,    kale
Easy low cal heart warming soup
Add all cut/chopped veggies to large pot. Add enough water to cover . Add garlic, boullion and other spices and boil for about an hour. Add more water as needed. You ca...


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picture of recipeGreens with giant couscous and tahini recipe - BBC Food
vegetable stock,    olive oil,    pepper,    pomegranate,    green beans,    kale,    broccoli,    tahini,    salt,    cous cous,    lemon juice
Crunchy greens are the perfect foil to the lemon-rich tahini dressing in this substantial, vegan, healthy dinner.
Preheat the oven to 200C/180C Fan/Gas 6.   Pour the stock into a saucepan and bring to ...


picture of recipeBest Grilled Pork Tenderloin with Grainy Mustard Vinaigrette Recipe - How to Make Grilled Pork Tende
pork loin,    olive oil,    shallot,    green beans,    tomato,    kale,    mustard,    red wine vinegar,    mayonnaise
Whole, unprocessed ingredients (hello, kale and plum tomatoes!) and lean tenderloin make for a heart-healthy dish.
Step 1 Toss green beans with 1 teaspoon olive   oil and 1/4 teaspoon salt; arrange on ...


picture of recipeVegetable-Beef Stew in Pumpkinseed Sauce Recipe | MyRecipes
beef sirloin steak,    red bell pepper,    beef stock,    oil,    pepper,    coriander seed,    cloves,    jalapeno,    cinnamon,    cumin,    allspice,    carrot,    onion,    green beans,    tomato,    spinach,    kale,    salt,    molasses
In Africa, toasted pumpkinseeds have long been ground and stirred into soups and stews. Here, they add body and a subtle, nutty flavor. Serve this stew with mashed sweet potatoes or over rice.
Instruc...


picture of recipeQuick Fall Minestrone Recipe | MyRecipes
orzo pasta,    white bean,    cannellini bean,    vegetable stock,    oil,    pepper,    oregano,    butternut squash,    potato,    carrot,    onion,    garlic,    green beans,    kale,    salt,    rice,    parmesan cheese,    pasta
Make the most of fall produce like butternut squash and kale in this hearty vegetarian soup. Pasta and beans make it especially filling.
Instructions Checklist   Step 1   Heat the oil in a large Dutch o...


picture of recipeGreen Veggie Bowl with Chicken & Lemon-Tahini Dressing Recipe | EatingWell
chicken,    red onion,    brown rice,    olive oil,    pepper,    coriander leaf,    cumin,    garlic,    green beans,    kale,    broccoli,    tahini,    salt,    lemon juice,    water
For this healthy 30-minute dinner, treat your veggies like pasta and cook until al dente, or just done. If you have a little extra time, double or triple the lemon-tahini dressing and use it to quickl...


picture of recipeGreen-Lentil Curry Recipe - Madhur Jaffrey | Food & Wine
tomato paste,    canola oil,    turmeric,    ginger root,    coriander seed,    coriander,    cayenne pepper,    cumin,    lentil,    carrot,    shallot,    garlic,    green beans,    kale,    salt,    water
Green lentils, unlike their yellow and brown counterparts, hold on to their shape while cooking. In Madhur Jaffrey's green lentil curry, she infuses them with garlic, ginger, coriander, and cumin,...


picture of recipeMediterranean turkey-stuffed peppers recipe | BBC Good Food
turkey breast,    tomato paste,    red pepper,    snap/snow peas,    chicken stock,    vegetables,    olive oil,    oregano,    cumin,    mushrooms,    onion,    garlic,    green beans,    tomato,    spinach,    kale,    broccoli,    mozzarella cheese
This low-calorie dinner from Joe Wicks is 3 of your 5-a-day, rich in vit C and folate too. Filling the peppers with low-fat turkey breast mince keeps it lean
STEP 1   Heat oven to 190C/170C fan/gas 5. ...


picture of recipeGreen-Lentil Curry Recipe
tomato paste,    canola oil,    turmeric,    ginger root,    coriander seed,    coriander,    cayenne pepper,    cumin,    lentil,    carrot,    shallot,    garlic,    green beans,    kale,    salt
While Madhur Jaffrey often follows the Indian tradition of serving several small dishes together, this lentil-vegetable curry is a Western-style main course. Eaten over rice with yogurt, it's a ve...


picture of recipeLeftover Potato Hash | Love Food Hate Waste
red pepper,    vegetables,    olive oil,    pepper,    potato,    onion,    garlic,    green beans,    kale,    eggs,    bacon,    salt,    cheddar cheese
Heat a little olive oil in an an ovenproof skillet or pan on medium heat.   Add the onions and allow to cook for a couple of minutes, before adding the garlic and bacon.   Fry for a couple of minutes al...


picture of recipeEatingWell Crudite Vegetable Wreath with Ranch Dip Recipe | EatingWell
snap/snow peas,    white peppercorn,    dill,    dried garlic,    shallot,    green beans,    tomato,    kale,    cauliflower,    brussels sprout,    broccoli,    white wine vinegar,    salt,    mayonnaise,    sugar,    yogurt (plain)
Take your veggies and dip to the next level with this colorful crudite wreath. This vegetable appetizer is a stunner with white cauliflower, red tomatoes and green broccoli, green beans, snap peas, ka...


picture of recipeVegetable Soup Recipe - Food.com
green pepper,    brown rice,    vegetable stock,    kidney bean,    potato,    carrot,    onion,    garlic,    celery,    green beans,    kale,    water
Yummy simple soup!
Serving Size: 1 (740) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 356.2   Calories from Fat 21 g 6 %   Total Fat 2.4 g 3 %   Saturated Fat 0.5 g 2 %   Cholester...


picture of recipeMinestrone Soup Recipe - Food.com
white bean,    pancetta,    chicken stock,    olive oil,    savory,    pepper,    potato,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    kale,    cabbage,    bacon,    salt,    parmesan cheese
The best Minestrone soup EVER! Recipe comes from the Gourmet Cookbook.
Serving Size: 1 (492) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 378.2   Calories from Fat 135 g 36 %   T...


picture of recipeCannellini Soup Recipe - Food.com
cannellini bean,    chicken stock,    pepper,    parsley,    mushrooms,    onion,    celery,    green beans,    sun dried tomatoes,    spinach,    kale,    ham,    pasta,    sugar,    water
This is a great soup to use up little bits of this or that. It calls for a few pantry staples, and the rest is up to you and your leftovers. It goes together fairly quickly as well.
Serving Size: 1 (4...


picture of recipeSouthwestern Summer Salad Recipe
croutons,    chipotle,    olive oil,    pepper,    parsley,    basil,    shallot,    garlic,    green beans,    tomato,    sweetcorn,    kale,    balsamic vinegar,    white wine vinegar,    salt,    orange juice
This salad goes really well with fehitas......or even just a plain old hamburger......:-)
In a covered large saucepan cook fresh beans, if using, in a small amount of boiling water for 12 to 15 minute...


picture of recipeFast Start Soup Recipe - Food.com
vegetable soup,    tomato sauce,    chili dried/powder,    hot sauce,    ground turkey,    chicken stock,    beef stock,    vegetables,    barley,    thyme,    pepper,    paprika,    marjoram,    ginger root,    cayenne pepper,    bay leaf,    sweet potato,    yam,    carrot,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    swiss chard,    spinach,    bok choy,    kale,    broccoli,    worcestershire sauce,    water
Serving Size: 1 (308) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 182.2   Calories from Fat 29 g 16 %   Total Fat 3.2 g 4 %   Saturated Fat 0.8 g 4 %   Cholesterol 21 mg 6 %   Sod...


picture of recipeMinestrone Soup Recipe - Healthy.Food.com
cannellini bean,    chicken stock,    olive oil,    pepper,    onion,    garlic,    green beans,    zucchini/courgette,    tomato,    kale,    cauliflower,    broccoli,    salt,    parmesan cheese,    pasta,    water
Quick and tasty and full of vegetables!
Serving Size: 1 (883) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 550.6   Calories from Fat 155 g 28 %   Total Fat 17.2 g 26 %   Saturated...


picture of recipeThai (Green Curry Coconut) Soup Recipe - Food.com
butter,    chicken,    fish oil,    red onion,    red pepper,    curry paste,    vegetable stock,    chicken stock,    lemongrass,    ginger root,    coriander leaf,    coconut milk,    mushrooms,    carrot,    garlic,    celery,    green beans,    spinach,    kale
This has wonderful Thai creamy flavour. Don't let the long list of ingredients deter you. It's very easy to make and the veggies can be substituted for whatever you have on hand.
Serving Size:...


picture of recipeTurkey saltimbocca with parsley beurre noisette, beans and cavolo nero recipe - BBC Food
butter,    turkey breast,    olive oil,    sage,    rosemary,    pepper,    parsley,    nutmeg,    lemon,    green beans,    kale,    ham,    salt,    cheese,    fortified wine
Saltimbocca is typically made with veal, but here James Martin gives it a festive touch by using turkey. Served with fresh buttered greens.
For the turkey, place the turkey slices between two pieces o...


picture of recipeSuper Duper Fast Kale and Bean Stew Recipe | SparkRecipes
white bean,    vegetable stock,    olive oil,    cloves,    kidney bean,    onion,    garlic,    green beans,    tomato,    kale,    water
Hearty and filling and oh so easy to make!
Brown onion and garlic in oil. Add beans, water and broth and bring to a boil. Add kale and reduce heat to medium high. simmer for 10 minutes. Number of Serv...


picture of recipeWork Lunch Recipe | SparkRecipes
brown rice,    sesame seed oil,    canola oil,    shallot,    garlic,    green beans,    kale,    broccoli,    firm tofu
Quick summer stirfry.
Stirfry garlic, shallots and ginger in canola oil. Add vegetables and fry until almost tender. Add cold brown rice and tofu. Add sauce (e.g., ponzo or teriaki). Cover and steam ...


picture of recipeChinese Vegetable Soup Recipe | SparkRecipes
red onion,    dry sherry,    five-spice powder,    thyme,    parsley,    water chestnut,    carrot,    spring onion,    celery,    green beans,    kale,    broccoli
Put everything in a large and simmer until veggies are cooked but still have a crunch. Freezes well. Serving Size: 24 1 cup servings Number of Servings: 24   Recipe submitted by SparkPeople user HARRIE...


picture of recipeKD's Chicken/Vegetable Soup w/ Fusilli noodles Recipe | SparkRecipes
chicken breast,    snap/snow peas,    black beans,    chicken stock,    olive oil,    potato,    carrot,    onion,    garlic,    green beans,    kale,    broccoli,    noodles,    pasta,    flour
Easy, delicious and healthy KD's Chicken/Vegetable Soup w/ Fusilli noodles recipe from SparkRecipes. See our top-rated recipes for KD's Chicken/Vegetable Soup w/ Fusilli noodles.
Makes about 8...


picture of recipeHarvest Minestrone With Quinoa & Kale Recipe | SparkRecipes
cannellini bean,    sweet onion,    bell pepper,    chili dried/powder,    quinoa,    olive oil,    turmeric,    rosemary,    pepper,    basil,    chickpea,    carrot,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    kale,    salt,    parmesan cheese,    water
Easy, delicious and healthy Harvest Minestrone With Quinoa & Kale recipe from SparkRecipes. See our top-rated recipes for Harvest Minestrone With Quinoa & Kale.
Place a large stockpot over med...


picture of recipeLentil & barley vegetable soup Recipe | SparkRecipes
beef soup,    barley,    oregano,    basil,    lentil,    mushrooms,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    kale,    water
Easy, delicious and healthy Lentil & barley vegetable soup recipe from SparkRecipes. See our top-rated recipes for Lentil & barley vegetable soup.
Add all ingredients to pot and cook for 1-2 h...


picture of recipeRodger's Fresh Veg Beef Crockpot Soup Recipe | SparkRecipes
beef stewing meat,    pepper,    butternut squash,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    kale,    cabbage,    water
Great for taking to work for lunch or on a cold day. 227 cal per serving.
Chop and slice all ingredients to sizes you like. place all in crock pot and add enough water to cover everything. turn crock ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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