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Kasha Kabbage Rolls Recipe - Food.com kasha, tomato paste, oil, pepper, basil, orange, onion, tomato, cabbage, vinegar, salt, brown sugar, water This recipe originates from The Jewish Vegetarian Year Cookbook. The flavour of these Kabbage Rolls is really unique and I just loved the kasha inside. Another advantage is it is gluten free. If you w...
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| Hearty Cabbage Soup Recipe - Food.com beef stewing meat, kasha, buckwheat, beef stock, orange peel, pepper, paprika, turnip, onion, garlic, celery, cabbage, bacon, salt, sour cream This is a thick, hearty, rustic soup using mainly winter vegetables in a beef broth with a scent of orange. The recipe is by Florence Fabricant of the NY Times. Serving Size: 1 (477) g Servings Per R...
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Ukrainian Cocktail Pyrizhky with Filling Variations - Recipe #20098 - Foodgeeks butter, smoked salmon, kasha, buckwheat, chicken stock, pepper, parsley, dill, mushrooms, spring onion, onion, garlic, cabbage, eggs, salt, rice, cream cheese, lemon juice, whipped cream, yogurt (plain), water, flour Try this recipe for Ukrainian Cocktail Pyrizhky with Filling Variations on Foodgeeks.com FOR PASTRY: Cream butter and cream cheese together in large bowl of electric mixer. Beat in cream, then blend i...
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| Bubbie's Baked Cabbage Rolls Recipe textured vegetable protein, kasha, buckwheat, liquid smoke, vegetable stock, thyme, pepper, paprika, dried garlic, bay leaf, carrot, onion, tomato, cabbage, sauerkraut, salt, water I got the original recipe for these kasha-stuffed cabbage rolls layered in between ribbons of sauerkraut from one of my old church cookbooks. All I did was nix the ground pork and swap in TVP, veggie ...
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| Hearty Kasha-Vegetable Soup Recipe by Fresh.n.Natural | ifood.tv egg whites, kasha, chicken stock, beef stock, olive oil, peas, carrot, onion, celery, green beans, tomato, cabbage Hearty Kasha-Vegetable Soup is best when prepared just before consuming. This Hearty Kasha-Vegetable Soup has what it takes to sooth your palate. Prepare it right away! Saute carrots, celery, cabbage ...
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| VEGETARIAN STUFFED CABBAGE - The Recipe Place kasha, brown rice, olive oil, barley, pepper, parsley, mushrooms, turnip, rutabaga, carrot, shallot, onion, zucchini/courgette, spinach, cabbage Saute onion and shallot in oil 3-5 minutes. Add mushrooms, carrots and rutabaga and saute for 3 minutes. Stir in spinach and zucchini; add rice, seasonings and parsley. Taste and adjust seasonings. Pl...
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| Kasha Soup - Recipe #13586 - Foodgeeks kasha, miso, sesame seed oil, dried garlic, basil, lima bean, mushrooms, kombu, potato, carrot, onion, cabbage, sauerkraut, water Try this recipe for Kasha Soup on Foodgeeks.com Place kombu in water for 10 minutes to reconstitute it. Remove kombu, chop and set aside, reserving water. Saute onions, carrots, cabbage, potatoes and ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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