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 Rasgulas Recipe - Food.com
paneer, orange flower water, kewra essence, semolina, ricotta cheese, bicarbonate of soda, pistachio, sugar, water, flour
This is from 'Madhuri's Kitchen', an excellent book on Indian cooking.
Serving Size: 1 (489) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 630.1 Calories from Fat 8...
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|  Paneer Ice Cream Recipe by foodlover | ifood.tv
paneer, kewra essence, cornstarch, pistachio, almond, sugar, milk, water
MAKING 1 In a pan, boil the milk until it is a little thick. 2 In a small bowl, blend cornflour in water. 3 Stir in to the milk and cook for a few minutes. 4 In a separate pan, cook sugar and wate...
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Paneer And Guchhi Biryani Recipe by foodlover | ifood.tv
paneer, kewra essence, chili dried/powder, cloves, cinnamon, cumin, cardamom, bay leaf, carrot, onion, salt, rice, water, ghee
GETTING READY 1 In a bowl, soak the guchhis in water overnight. 2 Wash the rice thoroughly. 3 In a separate bowl, soak the rice for one hour. MAKING 4 In a pan, heat the ghee and fry the paneer p...
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