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Cantaloupe and Blueberries With Fresh Strawberry Sauce Recipe - Food.com strawberry, cantaloupe melon, blueberry, sugar, kirsch, lemon juice Source: Anne Lindsay's New Light Cooking Serving Size: 1 (257) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 115.9 Calories from Fat 5 g 5 % Total Fat 0.6 g 0 % Saturated...
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| Blueberry Cobbler Recipe | Food & Wine butter, lemon peel, blueberry, salt, baking powder, sugar, vanilla ice cream, kirsch, milk, flour This blueberry cobbler recipe is super easy to make and can be served as an delicious blueberry dessert, or even as a sweet breakfast dish. Instructions Checklist Step 1 Preheat the oven to 375 . To...
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Bursting with Berries Bundt Cake Recipe Video by GooseberryPatch | ifood.tv butter, blueberry, raspberry, blackberry, eggs, salt, baking powder, sugar, kirsch, flour Brimming with fresh berries, this slightly sweet, dense cake is the perfect summer time dessert and a favorite for picnics, Sunday morning breakfast, or anytime get-togethers. We also share a tip to k...
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| Marinated summer fruits - Recipes - delicious.com.au vanilla pod, orange, kiwifruit, blueberry, raspberry, nectarine, peach, cherry, sugar, kirsch, brandy You can use any seasonal fruit of your choice in this recipe - strawberries, figs and mango all work well. 1. Place sugar in a saucepan with 1 cup (250ml) water and vanilla. Stir over low heat until ...
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| Choc-berry roulade - Recipes - delicious.com.au icing sugar, mascarpone, cornstarch, almond, strawberry, blueberry, raspberry, balsamic vinegar, cream of tartar, sugar, cocoa powder, dark chocolate, kirsch, cream The deep crimson colours of new-season berries make them perfect for show-stopping festive desserts. 1. Preheat oven to 180C. Line a 40cm x 30cm lamington pan with baking paper. 2. Sift the cocoa, ...
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| Blueberry Frozen Yogurt Recipe - Food.com blueberry, sugar, kirsch, lemon juice, yogurt (plain) The Perfect Scoop Serving Size: 1 (972) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1055.1 Calories from Fat 120 g 11 % Total Fat 13.4 g 20 % Saturated Fat 7.8 g 39 % Chol...
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| Summer Fruit Bowl Recipe - Food.com mint, melon, blueberry, raspberry, peach, sugar, port, kirsch, brandy, rum Adapted from Classic Canadian Cooking. Serving Size: 1 (281) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 155.4 Calories from Fat 1 g 1 % Total Fat 0.2 g 0 % Saturated Fat 0...
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| Summer Solstice Preserves Recipe - Food.com blueberry, cherry, gelling agent, sugar, kirsch, cherry brandy, lemon juice Ball Complete Book of Home Preserving Serving Size: 1 (1895) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 961.5 Calories from Fat 2 g 0 % Total Fat 0.3 g 0 % Saturated Fat 0...
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| Melon-Berry Cups | Recipes Wiki | Fandom strawberry, cantaloupe melon, blueberry, kirsch, cherry liqueur, orange juice 3 small cantaloupes, halved and seeded 1 cup strawberries, quartered 3⁄4 cup blueberries 1⁄4 cup kirsch (cherry liqueur) or orange juice Using small end of melon baller, scoop balls of fle...
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| Berry Compote Recipe by admin | ifood.tv strawberry, blueberry, raspberry, blackberry, sugar, kirsch, cherry juice 1. Mix sugar and kirsch in 2-quart casserole. Microwave uncovered on high 2 to 3 minutes, stirring after 1 minute, until boiling. Carefully stir in berries. 2. Microwave uncovered 2 to 3 minutes, sti...
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| Raspberry and Blueberry Pound Cake Recipe - Food.com butter, cake flour, blueberry, raspberry, eggs, salt, baking powder, sugar, ice cream, kirsch, whipped cream Serve this with whipped cream or vanilla ice cream and you have a red, white and blue dessert for Memorial Day, the 4th of July or Labor Day. Try it with a sauce of raspberries and blueberries cooked ...
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| Mixed Fruit Dessert (A Macedonie of Fruits) Recipe - Food.com orange, grape, strawberry, blueberry, blackberry, berries, plum, peach, sugar, kirsch, grand marnier, cognac I found this recipe and wondered what's up with the name? Fruit macedonia or Macedonia de frutas is a fruit salad and is a common dessert in Spain, France, Italy and Latin America. It was populari...
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| Fresh Peach And Blueberry Compote Recipe by Dessert.Master | ifood.tv orange peel, blueberry, peach, sugar, kirsch, orange juice, lemon juice Fresh Peach And Blueberry Compote is an amazingly delicious and easy to prepare dessert recipe. Try it for once you wont wish to try any other dessert for your coming parties! Combine first 5 ingredie...
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| Blueberry Glaze Recipe by southern.chef | ifood.tv cornstarch, blueberry, sugar, kirsch, water Blueberry Glaze has a fine taste. Blueberry Glaze gets its taste from blueberries mixed with cornstarch. Blueberry Glaze is used for making fruit glazed cakes. Combine blueberries and 1/4 cup water in...
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| Summer Berry Clafoutis Recipe - Jean-Louis Palladin | Food & Wine egg yolks, heavy cream, vanilla pod, blueberry, raspberry, eggs, sugar, kirsch, milk Palladin's flourless dessert is more like a delicate custard with fruit than like the usual sturdy country clafoutis.Beautiful Desserts... Instructions Checklist Step 1 Preheat the oven to 350 ....
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| Gratinated Fruits Recipe by Country.Chef | ifood.tv butter, banana, orange, lemon, strawberry, kiwifruit, blueberry, raspberry, peach, eggs, sugar, kirsch, orange juice, lemon juice, whipped cream In a heavy saucepan over medium heat, combine lemon and orange peel, lemon and orange juice, butter, sugar, and eggs. Heat to the boiling point, stirring constantly. Remove from heat, remove lemon a...
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