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Mom Florence's Pot Roast Recipe - Food.com kitchen bouquet, beef stock, olive oil, pepper, bay leaf, potato, carrot, onion, celery, worcestershire sauce, salt, water My other Mom; I have two; I'm so lucky, makes pot roast this way. Serving Size: 1 (240) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 771.3 Calories from Fat 438 g 57 % To...
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| Spicy Pork and Cabbage (crock Pot) Recipe - Food.com pork chop, kitchen bouquet, pepper, cloves, bay leaf, apple, onion, cabbage, apple cider vinegar, salt, sugar, water Great meal to come home to after being away all day. Serving Size: 1 (509) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 528.6 Calories from Fat 164 g 31 % Total Fat 18.3 g 28...
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Crock Pot Spicy Pork And Cabbage Recipe | CDKitchen.com pork loin, kitchen bouquet, pepper, cloves, bay leaf, apple, onion, cabbage, apple cider vinegar, salt, sugar, water A 5-star recipe for Spicy Pork And Cabbage made in the crock pot made with pork loin chops, salt and pepper, Kitchen Bouquet, cabbage, tart apples, onion, whole Season pork chops lightly with salt and...
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| Low Sodium Vegan Split Pea Soup Recipe | SparkRecipes textured vegetable protein, kitchen bouquet, green split peas, chili dried/powder, vegetable stock, thyme, sage, pepper, mustard powder, cumin, bay leaf, mushrooms, potato, carrot, onion, garlic, celery, nutritional yeast, stock or broth, water This is a hearty (and low sodium) vegan split pea soup, made thicker because the blended split peas soak up more broth and water than they would if left whole. There are similar recipes to this one, b...
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| Famous Barr's French Onion Soup Recipe - Food.com butter, kitchen bouquet, swiss cheese, beef stock, pepper, paprika, bay leaf, onion, salt, cheese, bread, caramel food coloring, white wine, flour One of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was young and my family going into the department store's restaurant fo...
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| Crock-Pot Beef Stew Recipe | How to Make Beef Stew in a Slow Cooker - Food.com beef stewing meat, kitchen bouquet, beef stock, pepper, paprika, bay leaf, potato, onion, garlic, celery, worcestershire sauce, salt, flour This is a great Crock-Pot recipe for beef stew. Serving Size: 1 (369) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 317.5 Calories from Fat 64 g 20 % Total Fat 7.2 g 11 % Sat...
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| Brown Cajun Jambalaya Recipe - Food.com chicken, kitchen bouquet, kielbasa, bell pepper, chicken stock, thyme, white peppercorn, pepper, parsley, mustard powder, cayenne pepper, cumin, bay leaf, spring onion, onion, garlic, celery, ham, sausage, salt, rice, sugar Whenever I refer to this jambalaya, I call it brown as opposed to the red Creole jambalaya. Prepare all the ingredients the night before, ready to throw it together. Once cooked it can be frozen for f...
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| Crock Pot Beef Stew With Dumplings Recipe | CDKitchen.com kitchen bouquet, beef stock, pepper, parsley, paprika, bay leaf, potato, carrot, onion, garlic, celery, eggs, worcestershire sauce, salt, baking powder, milk, flour A 5-star recipe for Beef Stew With Dumplings made in the crock pot made with flour, salt, black pepper, chuck or stew meat, carrots, potatoes, onions, celery, beef Place the flour, salt, and pepper in...
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| Beef Stew Recipe kitchen bouquet, beef stock, pepper, paprika, bay leaf, potato, carrot, onion, garlic, celery, worcestershire sauce, salt, flour This beef stew recipe is so easy to put together in the crockpot for dinner. It is delicious and we never have any left overs in our family Place meat in crockpot. Mix flour, salt and pepper and pour ...
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| Shrimp Creole Recipe - Food.com butter, tomato sauce, kitchen bouquet, msg, green pepper, red pepper, pepper, parsley, bay leaf, onion, garlic, celery, tomato, shrimp, worcestershire sauce, salt, water, flour If you'd like to spice this up add some hot sauce like Tabasco. Serve over a bed of rice. Serving Size: 1 (368) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 307.1 Calories...
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| Deliciously Seasoned Beef Roast in a Crock-Pot Recipe - Food.com kitchen bouquet, italian dressing, red onion, pepper, mustard powder, bay leaf, garlic, red wine IT DOESN'T GET EASIER THAN THIS .... Follow these quick and simple steps, and enjoy this tender, delicious roast that serves 12 hungy appetites. Serving Size: 1 (29) g Servings Per Recipe: 12 AM...
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| Ranch Style Beef Recipe - Food.com beef stewing meat, kitchen bouquet, thyme, cloves, bay leaf, onion, red wine vinegar, salt, brown sugar, water, flour This is a great recipe for ameat with gravy. Serve with mashed potatoes, and greens, so delicious!! Serving Size: 1 (336) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 925.9 Ca...
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| Red Beans and Rice Recipe - Food.com butter, red bean, kitchen bouquet, liquid smoke, bell pepper, thyme, pepper, parsley, dried onion, dried garlic, bay leaf, onion, garlic, salt, cajun seasoning, fat, water A super close Popeyes version we love. Using the Liquid smoke and butter gives you the smooth taste and texture of the beans from popeyes with out the ham hock. Just right with a bowl of hot butter ri...
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| Carrie's Beef Stew Recipe - Food.com elk, buffalo, beef stewing meat, kitchen bouquet, beef stock, olive oil, pepper, bay leaf, button mushroom/champignon, potato, carrot, onion, celery, venison, salt, water, flour A very simple recipe made with the goodies you already have on hand--nothing fancy but good wholesome food! Serving Size: 1 (326) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 3...
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| Beef Stew by Weight Watchers Recipe | SparkRecipes red potato, kitchen bouquet, beef stock, vegetables, olive oil, thyme, pepper, bay leaf, peas, carrot, onion, beef, salt, red wine From Weight Watchers New Complete Cookbook 1. Heat oil in Dutch oven over medium high heat. Add beef and brown on all sides, about 5 minutes. Transfer to a bowl. Add onion to pot and cook, stirring, u...
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| Beef Barley Soup Recipe by Quickandeasymenu | ifood.tv kitchen bouquet, barley, thyme, parsley, bay leaf, turnip, carrot, onion, celery, beef, worcestershire sauce, salt In Dutch oven combine first 7 ingredients and 8 cups water. Cover; bring to boiling. Reduce heat; simmer 2 hours. Remove bones; cut off meat and dice. Set meat aside. Strain broth; skim off exces...
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| Herbed Brown Gravy Recipe - Food.com kitchen bouquet, chicken stock, olive oil, thyme, sage, pepper, oregano, bay leaf, carrot, onion, garlic, celery, salt, flour This is a very delicious brown gravy, and the best part it is on my diet program. I have High Cholesterol and am trying to get it back down with diet and exercise. Serving Size: 1 (161) g Servings Pe...
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| Beefeater's Vegetable Soup - Recipe #4691 - Foodgeeks kitchen bouquet, beef stock, barley, pepper, bay leaf, basil, carrot, onion, celery, green beans, tomato, salt, parmesan cheese, sugar, red wine, flour Try this recipe for Beefeater's Vegetable Soup on Foodgeeks.com In slow cooker, layer onion, carrot, celery, barley and green beans. In a bowl, lightly toss beef cubes with Kitchen Bouquet. Sprink...
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| Slimming Beef Burgundy Recipe by Grannys.kitchen | ifood.tv beef chuck steak, kitchen bouquet, tomato paste, beef stock, oil, pepper, bay leaf, mushrooms, onion, noodles, red wine, water, flour This slimming beef burgundy is prepared with bonless beef chuck and mushrooms with red wine and bay leaf for flavor. Cooked along with fresh vegetables, it is finished by baking in the oven. In a Dutc...
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| Black Kettle Beef Stew - Recipe #19535 - Foodgeeks butter, tomato sauce, kitchen bouquet, consomme, beef stock, olive oil, thyme, pepper, parsley, paprika, bay leaf, potato, carrot, onion, garlic, celery, worcestershire sauce, salt, stock or broth, red wine, flour Try this recipe for Black Kettle Beef Stew on Foodgeeks.com Cut the meat into 1-1/2 inch chunks removing most of the fat. Add the salt and pepper to the flour, mix. Dredge the meat in the flour. Reser...
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| Louisiana Bouillon Recipe by Southern.Crockpot | ifood.tv egg whites, beef soup, kitchen bouquet, peppercorn, parsley, mace, cloves, bay leaf, lemon, turnip, carrot, onion, celery, veal, sugar, water Place meat with water in heavy iron pot and simmer but never boil for three hours. Add other ingredients and cook one hour longer. Strain, cool, reheat, and stir in whites of 2 eggs, slightly beaten...
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| American Beef Stew With Dumplings Recipe by Trusted.Chef | ifood.tv beef chuck steak, kitchen bouquet, bouquet garni, pepper, peppercorn, cloves, bay leaf, allspice, turnip, carrot, onion, celery, salt, tomato ketchup/catsup, fat, water, flour Melt fat in bottom of kettle. Add meat which has been cut from the bone and then into one inch cubes and saute until golden brown on all sides. Then add meat bones, sliced onions, diced celery, bouq...
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| Homemade Carrot Sauerbraten Recipe by Microwaverina | ifood.tv kitchen bouquet, peppercorn, cloves, bay leaf, carrot, onion, celery, beef, apple cider vinegar, salt, brown sugar, red wine, water, flour Pierce roast generously with fork. Place in large cooking bag. In 2-qt casserole mix all marinade ingredients; cover. Microwave at High 6 to 7 minutes, or until boiling. Pour hot marinade over roa...
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