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 Company's Coming Chicken Recipe - Food.com
chicken, browning sauce, kitchen bouquet, chicken stock, thyme, rosemary, pepper, parsley, onion, worcestershire sauce, salt, sugar, lemon juice, water, flour
I'm not sure where the name of this dish came from but I grew up eating it. It's simple, easy and filling..and pretty darn good.
Serving Size: 1 (211) g Servings Per Recipe: 4 AMT. PER SERVI...
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|  Braised Beef and Root Vegetables with Butternut Squash Polenta Recipe | EatingWell
beef chuck steak, kitchen bouquet, beef stock, cornstarch, olive oil, rosemary, pepper, parsley, butternut squash, turnip, rutabaga, parsnip, carrot, onion, celery, salt, red wine, milk, water, flour
Tender pot roast and tasty root vegetables are served on a bed of creamy butternut squash polenta. If you aren't a fan of polenta, you can serve this recipe with mashed sweet potatoes. Peel and cu...
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 Seared Prime Rib Recipe - Food.com
kitchen bouquet, ribs, garlic salt, olive oil, rosemary, pepper, basil, garlic
Seasonings are to your own taste. Amounts indicated are just ball-park.
Serving Size: 1 (287) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1416.7 Calories from Fat 1158 g 82 %...
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| Acadian Q'd Prawns Recipe - Food.com
butter, kitchen bouquet, chipotle, thyme, sassafras, rosemary, white peppercorn, pepper, parsley, oregano, marjoram, cayenne pepper, dried garlic, shrimp, worcestershire sauce, salt, seasoning, bread, white wine, beer/lager, rum
A Haute Cajun Classic for that kitchen party. Not for the faint of heart.
Serving Size: 1 (484) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 866.4 Calories from Fat 337 g 39 %...
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|  Rosemary Balsamic Pot Roast Recipe | SparkRecipes
beef chuck steak, red potato, kitchen bouquet, olive oil, rosemary, pepper, carrot, onion, garlic, balsamic vinegar, salt
An excellent meat and potatoes meal. It could easily be made in a crock pot as well.
In a small bowl combine vinegar, olive oil, kitchen bouquet, pepper, salt, & garlic. Place the roast in a large...
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