African Vegetarian Stew | Recipes Wiki | Fandom bulgur wheat, turmeric, coriander seed, cinnamon, cumin, dried ginger, chickpea, raisin, sweet potato, onion, kohlrabi, zucchini/courgette, tomato, cous cous, water 4 sm Kohlrabies, peeled and cut into chunks 1/2 c couscous -or- Bulgar Wheat 1 lg Onion, chopped 1/4 c raisins, dark or golden 2 sweet potatoes, peeled and cut into chunks 1 ts Ground Coriander 1/2 ts...
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| Monji Kalia (Kohlrabi Stew, Indian Style) Recipe - Food.com oil, garam masala, turmeric, cloves, black cardamom, cardamom, dried ginger, asafoetida, aniseed, kohlrabi, salt, milk, yogurt (plain), water I was looking for ideas to use up some kohlrabi that I picked up. I found this recipe and thought it looked different. I have not tried it yet. Serving size is a guess. Serving Size: 1 (255) g Servin...
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| Poached Chicken with Salsa Verde and Bok Choy Recipe | MyRecipes chicken, chicken breast, chicken stock, vegetables, olive oil, turmeric, tarragon, pepper, parsley, ginger root, fennel seeds, coriander seed, coriander leaf, chili pepper, cumin, bay leaf, basil, radish, carrot, shallot, onion, leek, kohlrabi, garlic, celery, bok choy, salt, salsa, lime juice, water To save prep time, use prechopped onion, carrot, and celery, and mince the 11 garlic cloves at once; then portion as needed. Reserve the full-flavored poaching liquid, and use it as the base for a sou...
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| Vegetable Vindaloo Recipe by Chef.Foodie | ifood.tv turmeric, mustard seed, ginger root, red chili, dried garlic, radish, potato, carrot, onion, kohlrabi, tomato, vinegar, salt, fat 1. Prepare vegetables. 2. Grind spices using vinegar. 3. Heat fat; fry spices. 4. Add vegetables and remaining vinegar. Add salt. 5. Cook till vegetables are tender. Recipe Summary Difficulty Le...
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| Cornish Hen Stew with Lemongrass and Chiles Recipe - Su-Mei Yu | Food & Wine chili dried/powder, lime peel, oil, turmeric, green peppercorn, pepper, lemongrass, ginger root, galangal, coriander, turnip, shallot, spring onion, kohlrabi, garlic, hen, salt, fish sauce, water Served in the rustic northern-Thai style with the aromatics left in, this spicy, gingery stew makes a fantastic main course or starter. It's also beli... Instructions Checklist Step 1 In a skill...
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