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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 kombu
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpaghetti Vongole with Kombu
rapeseed oil,    pepper,    parsley,    chili pepper,    kombu,    onion,    garlic,    clam,    pasta,    white wine
Enjoy this Spaghetti Vongole recipe with a twist - the addition of Kombu, a type of seaweed. The salty notes of Kombu perfectly complement the fresh clams, white wine and parsley in this recipe.
Cook ...


picture of recipeBeef Shabu Shabu with Sesame Dipping Sauce Recipe | CDKitchen.com
beef ribeye steak,    beef sirloin steak,    napa cabbage,    rice wine,    shiitake mushroom,    chicken stock,    oil,    sesame seed,    chili pepper,    kombu,    spring onion,    onion,    garlic,    soy sauce,    rice vinegar,    tofu,    rice,    sugar,    water
Steak slices, tofu, and vegetables are cooked to each diner's discretion in a central hot pot before getting a dip in sesame soy sauce. A uniquely fun and personal meal.
Put steak in freezer for 1...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeAchara Zuke (Turnips in Vinegar Dressing No. 36) Recipe
chili pepper,    kombu,    turnip,    white vinegar,    soy sauce,    salt,    rice vinegar,    sugar
Turnips and Kombu in vinegar.
Starting a day ahead, peel the turnips and one at a time, slice them in the following fashion:   Make thin slices down to within 1/8" of the base, move the turnip a h...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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