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 Miso Soup with Tofu Recipe | MyRecipes
kelp seaweed, fermented bean paste, shiitake mushroom, miso, kombu, spring onion, firm tofu, water
The Japanese often begin their day with a warm bowl of miso soup. But it's good anytime--especially if you're feeling sick. If you have the Japanese pantry staples miso, kombu (kelp), and kats...
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|  Miso Soup with Tofu | Recipes Wiki | Fandom
miso, kombu, spring onion, firm tofu, water
. 6 cups water 1 piece kombu 1/2 cup red miso 1/2 cup white miso 1/4 lb. firm tofu, drained and cubed 1 scallion (white and pale green parts), chopped 1. In large pot, bring water and kombu to a boil....
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 Hearty Shiitake Mushroom and Miso Soup Recipe - Food.com
kelp seaweed, dried shiitake, miso, sesame seed oil, ginger root, kombu, spring onion, garlic, bok choy, firm tofu, water
Food Network - Bobby Flay. I'm saving this for when I don't feel well this fall...
Serving Size: 1 (359) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 120.6 Calories fr...
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