Japanese Ponzu Sauce - Vegetarian Variation Recipe - Food.com kelp seaweed,    seaweed,    lemon,    kombu,    soy sauce,    rice vinegar,    sugar,    sake Serving Size: 1 (29) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 23.1   Calories from Fat 0 g 1 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 708.3...

General Tso's chicken - Recipes - delicious.com.au chicken thigh,    dark soy sauce,    rice wine,    chicken stock,    cornstarch,    sunflower oil,    sesame seed oil,    peanut oil,    white peppercorn,    ginger root,    red chili,    kombu,    spring onion,    garlic,    rice vinegar,    rice,    sugar,    flour This tasty chicken dish is an American-Chinese mash-up with origins in New York and Taiwan. 1.   To make the marinade, combine the rice wine, sugar, ginger, garlic, stock powder, pepper and 1 tsp salt ...

Beef Shabu Shabu with Sesame Dipping Sauce Recipe | CDKitchen.com beef ribeye steak,    beef sirloin steak,    napa cabbage,    rice wine,    shiitake mushroom,    chicken stock,    oil,    sesame seed,    chili pepper,    kombu,    spring onion,    onion,    garlic,    soy sauce,    rice vinegar,    tofu,    rice,    sugar,    water Steak slices, tofu, and vegetables are cooked to each diner's discretion in a central hot pot before getting a dip in sesame soy sauce. A uniquely fun and personal meal. Put steak in freezer for 1...

Japanese fried chicken (karaage) recipe - BBC Food chicken thigh,    potato starch flour,    sesame seed oil,    oil,    ginger root,    chives,    kombu,    radish,    leek,    soy sauce,    salt,    rice vinegar,    sugar,    sake Japanese fried chicken, aka chicken karaage, is very popular in Japan. This version is served with pickled radish and a simple fresh leek sauce. To make the radish pickle, first soak the kombu in 180m...

Florida Amazu Sauce | Martha Stewart kombu,    salt,    rice vinegar,    sugar,    orange juice Florida Amazu Sauce Instructions Checklist   Step 1   Place vinegar, sugar, salt, and kombu in a small saucepan over low heat and cook, stirring, until sugar and salt have dissolved. Remove from heat an...

Achara Zuke (Turnips in Vinegar Dressing No. 36) Recipe chili pepper,    kombu,    turnip,    white vinegar,    soy sauce,    salt,    rice vinegar,    sugar Turnips and Kombu in vinegar. Starting a day ahead, peel the turnips and one at a time, slice them in the following fashion:   Make thin slices down to within 1/8" of the base, move the turnip a h...

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