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 Stuffed Kudzu Leaves Recipe - Food.com
ground lamb, kudzu, ground beef, soup, pepper, allspice, lemon, garlic, tomato, salt, rice
Kudzu blooms the end of July through September. It has attractive bunches of delicate purple flowers with a fragrance reminiscent of grapes which may be used to make jelly. To cook with kudzu, choose ...
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| Fragrant Pudding Parfait Recipe - Food.com
kudzu, yarrow, vanilla, nutmeg, cardamom, orange, blueberry, raspberry, amaranth, salt, rice, honey, maple syrup, soy milk
The pudding in this luscious fruit dessert is made by slow-cooking basmati rice and amaranth in soymilk until creamy. The process takes 2 hours , but this comfort food is well worth it. The recipe com...
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