Roghan Ghosht Recipe - Food.com lamb leg,    oil,    almond,    mint,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain) Taken from Margaret Fullers book of Indian Cooking. Times are approximate. Serving Size: 1 (378) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 839.1   Calories from Fat 598 g 71 ...

Lamb Khouzi Recipe | SparkRecipes lamb shank,    tomato paste,    paprika,    nutmeg,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    raisin,    salt This is a fabulous Middle Eastern feast...Lamb Khouzi...tender slow cooked lamb shanks in an unforgettable sauce. Pairs beautifully with my Lentil Puree! This recipe is for 4 individual lamb shank ser...

Spiced lamb pilaf recipe | delicious. magazine lamb leg,    red onion,    chicken stock,    oil,    almond,    coriander seed,    coriander leaf,    cinnamon,    cardamom,    raisin,    carrot,    rice Heat the oil in a large frying pan, then fry the onion for 10 minutes until soft. Stir in ground coriander, cinnamon and cardamom (crush the seeds from 10-12 cardamom pods in a pestle and mortar), the...

Lamb and spinach pilaf | Olive Magazine lamb leg,    chicken stock,    olive oil,    cumin,    cardamom,    onion,    garlic,    spinach,    rice This spinach, mushroom and lemon pilaf will not only keep you cosy this winter, but it is full of ingredients that are good for you and will keep you feeling healthy. STEP 1   Heat 1 tbsp olive oil in ...

Lamb Korma Recipe - Food.com tomato paste,    chili dried/powder,    ginger root,    coriander seed,    cumin,    cardamom,    onion,    garlic,    lamb,    salt,    yogurt (plain),    ghee A wonderfully tender lamb dish adapted from A Taste of Asia cookbook. A great curry that has become a favourite in our household. Korma's are not saucy curries. Serving Size: 1 (238) g   Servings P...

Lamb pilaf recipe | delicious. magazine chili dried/powder,    chicken stock,    oil,    coriander seed,    coriander leaf,    cinnamon,    cumin,    cardamom,    raisin,    onion,    lamb,    rice Basmati rice is a store-cupboard staple and this spicy lamb pilaf with coriander, chilli and cardamom takes just 5 minutes to make and 25 minutes to cook. Heat 1 tbsp vegetable oil in a frying pan and...

Elaichi Gosht - Lamb With Cardamom Recipe - Food.com oil,    pepper,    paprika,    ginger root,    coriander leaf,    cardamom,    onion,    tomato,    lamb,    salt,    water A spicy Western Indian lamb dish, from Indian Regional Cooking, by Sumana Ray. I haven't tried it - I don't usually eat lamb - but I'm posting it because it sounds like the sort of thing m...

Indian-Spiced Butterflied Leg of Lamb Recipe - Gail Monaghan | Food & Wine lamb leg,    fenugreek/methi,    chili dried/powder,    olive oil,    turmeric,    pepper,    mustard seed,    coriander seed,    cumin,    cardamom,    dried ginger,    salt While editing Jeremiah Tower Cooks, published in 2002 by Stewart, Tabori & Chang, Gail Monaghan ended up eating or cooking most of the recipes. On... Instructions Checklist   Step 1   In a medium sk...

Persian rice with lamb recipe | olivemagazine lamb shoulder,    olive oil,    turmeric,    parsley,    coriander seed,    cumin,    cardamom,    sultana,    garlic,    tomato,    rice Aromatic basmati rice is flavoured with the juices of lamb shoulder, aubergine, plum tomatoes and combined with sultanas and turmeric. STEP 1   Put the aubergine in a steamer until just tender. Grind t...

Healthy Lamb Curry Recipe | olivemagazine garam masala,    ginger root,    coriander,    green chili,    cardamom,    onion,    garlic,    lamb,    rice,    fat,    yogurt (plain) Try our lamb curry recipe. This lamb curry is healthier as it has less calories than a lot of curries. Easy lamb recipe using lamb neck STEP 1   Heat the oven to 160C/fan 140C/gas 3. Tip the lamb, yogh...

Lamb Korma | Australia's Best Recipes tomato paste,    oil,    ginger root,    coriander seed,    cayenne pepper,    cumin,    cardamom,    onion,    garlic,    lamb,    salt,    yogurt (plain) A really tasty Indian recipe that is very mild. Blend onion ginger, garlic, coriander seeds, cumin, cardamom pods, salt and pepper, in a processor to make a smooth paste.   Mix with lamb and allow to m...

PUDINA GOSTH Recipe by vpakhiddey | ifood.tv ginger garlic paste,    oil,    pepper,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    lamb TENDER CHUNKS OF LAMB COOKED IN ONION TAMATO AND FRESH MINT WITH INDIAN SPICES. TAKE DEEP PAN AND HEAT OIL ADD ALL WHOLE MASALA TILL MASALA START CRACKLE.ADD GINGER,GARLIC PASTE CHOPPED GREEN CHILLY S...

Paprika-Roasted Leg of Lamb Recipe - Marcus Samuelsson | Food & Wine lamb leg,    chili dried/powder,    olive oil,    thyme,    rosemary,    paprika,    cardamom,    lemon,    garlic,    salt Lamb, says Marcus Samuelsson, is one of Africa's most popular meats. Here, he butterflies a leg to help it cook more quickly and rubs it with paprika,... Instructions Checklist   Step 1   Preheat th...

Kashmiri Lamb Dumpukht almond,    garam masala,    saffron,    peppercorn,    cayenne pepper,    cardamom,    bay leaf,    sultana,    lamb,    salt,    yogurt (plain) Kashmiri Lamb Dumpukht from Madhur Jaffrey’s Curry Easy cookbook is rich with almonds and saffron that are native to Kashmir, yet it is quite light. A wonderful dish for entertaining a crowd, si...

Grilled Leg of Lamb Recipe - Food.com lamb leg,    oil,    pepper,    paprika,    coriander seed,    cumin,    cardamom,    onion,    garlic,    tomato,    salt,    fat Serving Size: 1 (307) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 558.2   Calories from Fat 355 g 64 %   Total Fat 39.5 g 60 %   Saturated Fat 16.9 g 84 %   Cholesterol 156.5 mg 5...

Shahi Korma Recipe - Food.com heavy cream,    beef stock,    oil,    almond,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    lamb,    beef,    salt,    water Try Shahi Korma from Food.com. - 6585 Serving Size: 1 (155) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 371.6   Calories from Fat 337 g 91 %   Total Fat 37.5 g 57 %   Saturated F...

Classic Lamb Curry Recipe | MyRecipes lamb leg,    cooking spray,    oil,    garam masala,    turmeric,    red peppercorn,    paprika,    ginger root,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    rice,    water Lamb curry is a classic dish from northern India and the most popular of all curries. You can vary by substituting other ingredients in place of the lamb and adjusting the cooking time. For example, u...

Kerala Lamb Curry Recipe - Food.com lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...

Kashmir Lamb Curry Recipe butter,    curry powder,    pepper,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    onion,    garlic,    lamb,    salt,    lemon juice,    yogurt (plain) This takes a bit of prep and an overnight soak in the marinade but when you come home and smell your house after it has cooked all day, you'll be in curry nirvana. Mix onion, garlic, coriander, sa...

Lamb Shank and Potato Curry Recipe - Food.com lamb shank,    tomato paste,    oil,    garam masala,    turmeric,    black onion seed,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    potato,    onion,    garlic,    green beans,    salt,    yogurt (plain),    water From the June 24, 2008 Sydney Morning Herald. The 2 hours prep time is for marinating the lamb. Serving Size: 1 (629) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 867.9   Calori...

Rogan Josh Lamb Curry Recipe oil,    garam masala,    pepper,    peppercorn,    paprika,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    lamb,    salt,    yogurt (plain),    water Spicy lamb curry that is relatively simple to make and absolutely delicious! Use a barmix to blend the ginger garlic and 4 tbsps of water into a smooth paste.   Heat the oil in a heavy-based pan over m...

Lamb Burgers with Indian Spices & Yogurt-Mint Sauce Recipe | MyRecipes lamb shoulder,    red chicory,    red bell pepper,    olive oil,    cooking spray,    turmeric,    red peppercorn,    pepper,    nutmeg,    mint,    coriander seed,    cumin,    cardamom,    shallot,    onion,    garlic,    mustard,    salt,    bread,    lemon juice,    yogurt (plain) Vadouvan is an Indian condiment made by cooking onions, shallots, and garlic until deeply caramelized, then flavoring them with a combination of toasted dried spices. For a shortcut, you can substitut...

Lamb Curry With Fragrant Rice and Raita Recipe - Food.com lamb fillet,    curry paste,    chicken stock,    peanut oil,    cumin,    cardamom,    coconut milk,    spring onion,    onion,    cucumber,    rice,    yogurt (plain),    water This is a different way of doing a curry with great results my family really like this one especially my brother and my son. Serving Size: 1 (592) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Lamb Saag Recipe - Food.com black mustard seeds,    chili dried/powder,    beef stock,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    spinach,    lamb,    salt,    yogurt (plain) Found this in a curry and chili cookbook. We actually didn't have any yoghurt the first time we made it. It was still great, just a little spicy. Edited the ingredients to change the amount of spi...

Kashmir Lamb With Spinach Recipe - Food.com chicken stock,    oil,    turmeric,    ginger root,    coriander seed,    cloves,    cumin,    cardamom,    bay leaf,    onion,    garlic,    spinach,    lamb,    cream A fragrant, not hot, curry. For a bit of kick add ground or fresh chopped chillies to taste. Serving Size: 1 (564) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 764.4   Calories ...

Royal Persian Lamb Recipe - Food.com lamb shoulder,    oil,    almond,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    cream,    water A slight variation on Madhur Jaffrey's Royal Lamb or Beef with a Creamy Almond Sauce Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat...

Lamb Tagine Recipe - Food.com chili dried/powder,    chicken stock,    olive oil,    almond,    white peppercorn,    paprika,    coriander seed,    cumin,    cardamom,    prune,    lamb,    salt,    lemon juice A lovely sweet and spicy casserole from Morocco. Cook time doesn't include marinating time. Serving Size: 1 (157) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 574.3   Calori...

Jordanian Lamb Mansaf - A delicious rice dish from Cook Eat World butter,    lamb shoulder,    bulgur wheat,    tomato paste,    olive oil,    pistachio,    pine nut,    cashew,    almond,    pepper,    parsley,    mint,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain) Jordanian Lamb Mansaf is an alluring combination of meat, spice, nuts and rice. Treasured around the Middle East. Get the recipe. Rinse the rice 2-3 times until the water runs clear. Then cover in col...

Indian-Style Lamb Shanks With Dried Apricots Recipe - Food.com lamb shank,    tomato paste,    oil,    turmeric,    ginger root,    fennel seeds,    coriander,    red chili,    cardamom,    apricot,    onion,    garlic,    tomato,    honey,    yogurt (plain),    water This recipe was part of lamb feature in our local/state paper The West Australian. Times are estimated and will depend to on the size of your shanks, on average ours are about 500g (not french trimmed...

Bhuna Gosht - Dry Spiced Meat Recipe Video by Kravings.Blog | ifood.tv chili dried/powder,    garam masala,    turmeric,    star anise,    peppercorn,    ginger root,    coriander,    cloves,    cinnamon,    black cardamom,    cardamom,    lime,    onion,    garlic,    lamb,    mutton,    salt,    yogurt (plain),    water,    ghee Meat is tenderized using lime juice and salt, its then sauteed with caramelized onions and whole spices. Spices are added to the meat, before transferring to an Instant pot with water and its cooked b...

Lamb Korma Recipe - Indian.Food.com chili dried/powder,    oil,    pepper,    ginger root,    coriander seed,    coriander,    cloves,    cardamom,    onion,    garlic,    lamb,    salt,    yogurt (plain),    water,    ghee This tasty korma calls for patient cooking. The spicing can be kept to a minimum. However, one can add a maximum of 20 spices like almonds, cashewnuts, pine nuts and cream to make a rich and delicious...

Lamb balti | Lamb recipes | Chetna Makan for Jamie Oliver & Hotpoint lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    tamarind,    ginger root,    fenugreek/methi powder,    coriander seed,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    tomato,    lamb,    honey,    yogurt (plain) A beautiful lamb curry packed with spices by Chetna Makan for Jamie Oliver and Hotpoint's My Food Memories. Chop the lamb into rough 3cm chunks, then place in a bowl with the yoghurt, marinade spi...

Middle Eastern Roast Lamb with Tahini Sauce Recipe | EatingWell lamb leg,    olive oil,    pepper,    parsley,    paprika,    mace,    cayenne pepper,    cinnamon,    cumin,    cardamom,    garlic,    tahini,    salt,    lemon juice,    yogurt (plain),    water Inspired by Middle Eastern shawarma sandwiches, here we season leg of lamb with a flavorful spice paste spiked with garlic, cardamom, paprika and cumin and grill it over indirect heat to approximate t...

Lamb dhansak recipe - BBC Food lamb shoulder,    beef stock,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    salt,    rice,    honey Dhansak is a popular Indian curry made from meat, lentils and flavoured with spices including cumin and ginger. It’s mild, sweet and rich with just enough heat to satisfy most tastes. Best of al...

Rogan josh recipe - BBC Food chili dried/powder,    oil,    garam masala,    pepper,    mace,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    onion,    garlic,    tomato,    lamb,    mutton,    salt,    yogurt (plain) The ultimate lamb rogan josh. Heat the oil in a large pan over a medium heat. Add the black peppercorns, black and green cardamom pods, cloves, cinnamon and mace and fry for 1-2 minutes, or until the ...

Moroccan Goat Curry Recipe | Food & Wine fenugreek/methi,    chicken stock,    olive oil,    coconut oil,    turmeric,    saffron,    pepper,    parsley,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    tomato,    goat,    lamb,    salt,    honey This traditional Moroccan curry is an ideal way to prepare goat; the sweet caramelized makfoul pairs perfectly with the tender, slow-roasted shoulder. get the recipe at Food & Wine. Make the curry...

Slow-braised lamb shanks with coconut and cardamom recipe | olivemagazine lamb shank,    chili dried/powder,    chicken stock,    oil,    garam masala,    ginger root,    coriander seed,    coriander,    cloves,    cinnamon,    cardamom,    coconut milk,    onion,    garlic,    rice This recipe for slow-braised lamb shanks with coconut and cardamom makes for delicious, fall-off-the-bone meat in a flavour-packed, lightly spiced sauce. It's perfect for a special meal for two. S...

Slow Cooked Lamb Pomegranate recipe | House & Garden lamb shoulder,    olive oil,    pistachio,    sumac,    pepper,    mint,    red chili,    chili pepper,    cinnamon,    cardamom,    pomegranate,    garlic,    salt Slow Cooked Lamb Pomegranate recipe. A great way of giving tender lamb a spicy, fresh edge. Step 1   Heat the oven to 150 C (gas mark 2). Rub the lamb with a little olive oil. Combine the cardamom, cin...

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