Grilled lamb and houmous recipe | delicious. magazine salad,    olive oil,    rosemary,    marjoram,    lemon,    lamb This grilled lamb and humous dish is a filling, easy lamb supper for two. The flavours on the lamb are very succulent. Drizzle the lamb chops with a little olive oil and sprinkle with some chopped fre...

Broiled Lamb Chops Recipe by Quick.easy.cooking | ifood.tv thyme,    marjoram,    basil,    lamb Thoroughly mix herbs in bowl, then rub mixture on both sides of each chop and chill 1 hour.   Broil chops 4 inches from heat for 6 minutes, then turn and cook 4 more minutes for medium rare.   Recipe Su...

Herb-Broiled Lamb Chops Recipe by rhiannonn | ifood.tv thyme,    marjoram,    basil,    lamb,    salt GETTING READY   1) With a damp cloth, wipe the chops.   2) Mix other ingredients and rub into both sides of chops.   3) Cover the chops and chill for 1 hour.   MAKING   4) On broiler rack, place the chops ... recipes with the same ingredients... Herb Broiled Lamb Chops Recipe by American.Gourmet | ifood.tv

Armenian Herb Marinade Grilled Chicken Breasts Recipe - Food.com chicken breast,    olive oil,    thyme,    pepper,    parsley,    marjoram,    shallot,    garlic,    lamb,    salt,    lemon juice Serving Size: 1 (119) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 276.5   Calories from Fat 192 g 70 %   Total Fat 21.4 g 32 %   Saturated Fat 4.1 g 20 %   Cholesterol 54.5 mg 18 ...

BBQ or Roasted Spiced Leg of Lamb Recipe - Food.com lamb leg,    olive oil,    thyme,    rosemary,    pepper,    marjoram,    garlic,    salt,    wine,    water Delicious either roasted or barbecued. Check internal temperature. You want it to be pink (160°F). Remember that it continues to cook a bit after you remove it from the cooking source Don...

Simmered Lamb Shanks Recipe - Food.com lamb shank,    beef stock,    rosemary,    peppercorn,    marjoram,    bay leaf,    onion,    garlic,    red wine Tasty lamb dish,using an economical cut of lamb. Serving Size: 1 (922) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1339.3   Calories from Fat 608 g 45 %   Total Fat 67.6 g 104 %...

Roast Boneless Leg of Lamb with Potatoes, Lemon, and Marjoram Recipe lamb leg,    olive oil,    pepper,    marjoram,    lemon,    potato,    garlic,    salt This classic roast is flavored with tart lemon and savory marjoram — a lovely, fragrant combination. Place lamb in a large, shallow, nonreactive dish. Using a paring knife, make 1/2-inch-deep sl...

Crock Pot Stuffed Lamb Shoulder Recipe | CDKitchen.com lamb shoulder,    pepper,    parsley,    oregano,    marjoram,    carrot,    onion,    garlic,    celery,    sausage,    salt A recipe for Stuffed Lamb Shoulder made in the crock pot made with lamb shoulder, bulk sausage, onion, parsley, oregano or marjoram, garlic, celery Trim all excess fat from lamb shoulder. To prepare s...

Lamb Shanks Armenian Italian Recipe by American.Gourmet | ifood.tv lamb shank,    dill pickle,    green pepper,    pepper,    marjoram,    cumin,    onion,    salt,    tomato juice,    lemon juice MAKING   1) In a deep bowl, mix together the first 9 ingredients to make marinade.   2) Pour this marinade over lamb shanks and marinate it for 4 hours.   3) After 4 hours, remove the meat and then salt ... recipes with the same ingredients... Lamb Shanks Armenian Italian Recipe by Barbecue.Master | ifood.tv

Crock Pot Lamb Stew Recipe - Food.com green pepper,    gravy,    olive oil,    marjoram,    potato,    carrot,    onion,    garlic,    celery,    lamb,    seasoning,    water,    flour My DH's favorite, we have it every year for Christmas dinner. I don't follow the recipe all the time w/this, always adding more of every thing, including peas sometimes and have also added som...

Otoro's Irish Lamb Stew Recipe - Food.com butter,    butter oil,    lamb stock,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    marjoram,    button mushroom/champignon,    potato,    carrot,    leek,    celery,    tomato,    lamb,    salt,    stout,    flour I made this a few days after Easter when I had leftover leg of lamb. Save the bones, along with the green part of the leeks to make lamb stock, if not beef stock can be substituted. It turned out real...

Braised Lamb Shanks With Mushrooms and Pasta Recipe - Food.com lamb shank,    chili dried/powder,    beef stock,    olive oil,    thyme,    pepper,    marjoram,    button mushroom/champignon,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    parmesan cheese,    pasta,    white wine,    red wine If you prefer a thicker sauce add in a little flour mixed with cold water to thicken towards the end of cooking time. This is a really great recipe for lamb! Serving Size: 1 (662) g   Servings Per Reci...

Lamb Shanks With Red Wine Recipe - Food.com butter,    lamb shank,    oil,    thyme,    pepper,    parsley,    marjoram,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    red wine,    flour This is one of my favorite lamb recipes, from Craig Claiborne's New York Times International Cookbook. I have adapted it slightly to my taste. It is easily prepared and always well received. Servi...

All Day Crock Pot Osso Buco Recipe | CDKitchen.com lamb shank,    tomato paste,    beef stock,    olive oil,    sage,    parsley,    oregano,    marjoram,    lemon,    carrot,    garlic,    veal,    white wine,    flour A recipe for All Day Osso Buco made in the crock pot made with veal or lamb shanks, flour, garlic, olive oil, beef broth, white wine, tomato paste Roll shanks in flour; brown with garlic in hot oil in...

Barbecued lamb leg on a brick with chimichurri recipe - Recipes - delicious.com.au lamb leg,    red onion,    olive oil,    thyme,    rosemary,    parsley,    mint,    marjoram,    coriander,    green chili,    cumin,    lemon,    garlic,    anchovy “Many of us have cooked a chook stuffed with a tinnie on the barbecue, so here’s my barbecue hack for lamb, which takes things to the next level! You will need one clean household brick to...

Irish Lamb Stew Recipe by chef.austin | ifood.tv lamb stewing meat,    beef stock,    cornstarch,    thyme,    pepper,    parsley,    marjoram,    peas,    potato,    onion,    celery,    salt,    water MAKING   1) In a slow cooker, add the meat, onion, beef broth, potatoes, celery, salt, pepper, marjoram and thyme; stir well.   2) Cook covered on LOW for about 8-10 hrs or until the meat and the potato...

Greek Braised Lamb Chops with Herbed Goat Cheese Recipe | EatingWell lamb loin,    kalamata olive,    cannellini bean,    red pepper,    lemon peel,    goat's cheese,    olive oil,    thyme,    rosemary,    pepper,    mint,    marjoram,    onion,    garlic,    tomato,    salt,    lemon juice Olives, fresh lemon, and rosemary add to the flavor in these juicy slower-cooker Greek Lamb Chops. When serving, garnish with homemade herbed goat cheese. Instructions Checklist   Step 1   In a small bo...

Lamb Ragout With Dumplings Recipe by American.Kitchen | ifood.tv lamb shoulder,    biscuit mix,    garlic salt,    cornstarch,    curry powder,    rosemary,    marjoram,    bay leaf,    sweet basil,    carrot,    onion,    celery,    salt,    fat,    milk Cut lamb into 2-inch pieces.   Brown in lamb fat in heavy pan.   Remove lamb.   Add onion and celery; cook for 3 minutes.   Pour off fat.   Return lamb to pan.   Add 2 cups water, bay leaf, salt, marjoram, ...

Basil-Stuffed Lamb Roast lamb leg,    croutons,    olive oil,    oil,    rosemary,    pepper,    parsley,    marjoram,    basil,    onion,    garlic,    celery,    spinach,    eggs,    parmesan cheese,    water June Fete Fare , a cookbook created by The Women's Board of Abington Memorial Hospital of Abington, PA, offers this recipe for roasted lamb. For information on how to order a copy of the book, wri...

Lamb Stew Recipe - Food.com lamb stewing meat,    beef stock,    rosemary,    pepper,    parsley,    marjoram,    potato,    carrot,    onion,    salt,    sugar From a 1980 Texas cookbook Serving Size: 1 (460) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 465.1   Calories from Fat 60 g 13 %   Total Fat 6.8 g 10 %   Saturated Fat 2.4 g 12 %...

Lamsbout in Karnemelk - Lamb in Buttermilk Recipe - Food.com lamb leg,    thyme,    rosemary,    marjoram,    fennel seeds,    buttermilk Cooking time does not include 2 days marinating time. Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 352.6   Calories from Fat 205 g 58 %   Total Fat 22.9 g 3...

Delicious Lamb Stew Recipe - Food.com oil,    thyme,    pepper,    parsley,    marjoram,    carrot,    onion,    garlic,    bacon,    lamb,    salt,    red wine If you can get a 'cheap' leg of lamb, that's the best. Serving Size: 1 (283) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 595.1   Calories from Fat 421 g 71 %   Total...

Smoked Leg of Lamb Recipe | MyRecipes lamb leg,    olive oil,    thyme,    pepper,    marjoram,    garlic,    white vinegar,    salt Smoked leg of lamb is simply flavored with dried herbs to pair well with fresh vegetable side dishes. Smoking the lamb yields a tender piece of meat. Instructions Checklist   Step 1   Stir together firs...

Armenian Shish Kebabs Recipe - Food.com green pepper,    pepper,    parsley,    marjoram,    cumin,    onion,    lamb,    salt,    pickle juice,    tomato juice,    lemon juice Based on a meal served in a Chicago restaurant. The waiter told me the seasonings and I guessed the quantities. The blade cut lamb chops are sold in many market as lamb shish kebab meat, making it eas...

Herb-Farm Roast for Leg of Lamb Recipe - Food.com oil,    thyme,    sage,    pepper,    marjoram,    dried ginger,    bay leaf,    garlic,    lamb,    soy sauce,    salt It could be for any cut of lamb. This is an old recipe judging from the color of the paper. It is an old clipping that was in my recipe box. Serving Size: 1 (215) g   Servings Per Recipe: 6   AMT. PER S...

Herb Rotisserie Leg of Lamb with Mint Chimichurri Recipe | MyRecipes lamb leg,    olive oil,    thyme,    rosemary,    pepper,    marjoram,    fennel seeds,    garlic,    salt Anyone who has been faced with charred but undercooked grilled meat can understand the benefits of indirect heat. Moving the food from directly over the hot coals or gas flame helps ensure even cookin...

Dijon Lamb With Herb Lentils and Greens Recipe - Food.com lamb fillet,    olive oil,    pepper,    mint,    marjoram,    basil,    lentil,    garlic,    swiss chard,    mustard,    salt,    lemon juice Mustard coated lamb, earthy lentils and garlicky greens make a terrific trio in this winner of a dinner. Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440....

Hot Pot for Combi Microwave Recipe - Food.com pepper,    marjoram,    potato,    carrot,    onion,    lamb,    salt,    stock or broth I have a sharp jet combination 900w microwave and have decided to try some of the recipes for it as I haven't really used it to it's full use, but I like the sound of this dish as it sounds re...

Lamb and Eggplant (Aubergine) Recipe - Food.com butter,    lamb shoulder,    consomme,    thyme,    pepper,    marjoram,    onion,    tomato,    aubergine/eggplant,    salt,    rice This recipe is from, believe it or not, Elsie the Cow in her 1952 cookbook. Elsie says This dish comes out of the East, probably Syria. Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Souvlakia (Lamb Kebabs) OAMC Recipe - Food.com olive oil,    thyme,    pepper,    oregano,    marjoram,    garlic,    lamb,    lemon juice Freeze your own takeaway! This came from an October 1986 Home and Freezer Digest, a British magazine. Great grilled over charcoal, but also tasty on a kitchen grill or under the broiler (though you ma...

Moroccan Lamb Sausage Recipe by admin | ifood.tv pepper,    parsley,    oregano,    marjoram,    coriander seed,    cayenne pepper,    cumin,    onion,    lamb This Moroccan Lamb Sausage can be made ahead ready to serve your spouse or his friends on demand. Grind lamb and add parsley and onion; mix well.   Add remaining ingredients and mix thoroughly; grind a...

Tom Colby's Leg of Lamb Martini Recipe - Food.com lamb leg,    bell pepper,    consomme,    thyme,    tarragon,    rosemary,    marjoram,    coriander seed,    bay leaf,    lemon,    onion,    dry vermouth,    gin,    cognac,    water Posted by Juliet B. Robinson in Another Taste of Palm Beach. Great name! With this leg of lamb, have butcher remove skin and excess fat, quarter 2 cloves of garlic and insert in outer lamb with point ...

Potato Pot Recipe by admin | ifood.tv thyme,    pepper,    parsley,    paprika,    marjoram,    potato,    onion,    zucchini/courgette,    pork,    lamb,    beef,    soy sauce,    salt,    vegetable fat spread,    red wine,    milk Saute zucchini and onion in margarine for 2 to 3 minutes.   Add remaining ingredients, except paprika; mix well.   Put in large casserole and sprinkle with paprika.   Bake at 350a for 45 minutes, basting...

Lamb and White Bean Soup Recipe - Food.com lamb shank,    beef stock,    thyme,    pepper,    mustard powder,    marjoram,    celery seed,    bay leaf,    navy bean,    carrot,    onion,    garlic,    celery,    cabbage,    salt 1001 Best Slow Cooker Recipes Serving Size: 1 (560) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 434.6   Calories from Fat 116 g 27 %   Total Fat 12.9 g 19 %   Saturated Fat 5.1 g...

Lamb Kleftiko Recipe - Food.com lamb shank,    olive oil,    pepper,    oregano,    marjoram,    bay leaf,    lemon,    potato,    garlic,    lamb,    salt,    white wine,    water This is a Cypriot dish, many variations and heres mine. Key is to seal Serving Size: 1 (748) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1245   Calories from Fat 594 g 48 %   To...

Chili with Lamb and Black Beans Recipe - Food.com lamb shoulder,    chili dried/powder,    black beans,    olive oil,    thyme,    white peppercorn,    pepper,    parsley,    marjoram,    ginger root,    jalapeno,    cayenne pepper,    bay leaf,    allspice,    onion,    garlic,    tomato,    lamb,    salt,    red wine,    wine,    water Try Chili with Lamb and Black Beans from Food.com. - 8176 Serving Size: 1 (565) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 445.3   Calories from Fat 263 g 59 %   Total Fat 29.3...

Lamb Roast Recipe - Food.com butter,    lamb shoulder,    beef stock,    parsley,    mint,    marjoram,    bay leaf,    basil,    potato,    onion,    garlic,    salt,    lemon juice,    flour Posted by request. This recipe is from McCall's Cooking School and was a staple in our family when we were raising lambs. Don't let the many step intimidate you, it is quite easy to make and w...

Tomato Bredie Recipe - Food.com chicken,    olive oil,    thyme,    pepper,    marjoram,    potato,    onion,    garlic,    tomato,    lamb,    salt,    sugar,    red wine I've eaten this wonderful stew at a friends house several times and this is the recipe she uses. It from a Taste of South Africa by Magdaleen Van Wyk Serving Size: 1 (285) g   Servings Per Recipe: ...

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