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 Soy Lamb, Mushroom and Broccolini Stir Fry Recipe - Food.com
lamb loin, lamb fillet, oyster sauce, red capsicum pepper, peanut oil, red chili, button mushroom/champignon, onion, soy sauce, honey
I got this recipe from a local newspaper. The chef who owns this recipe is a Peter Howard, an Australian.
Serving Size: 1 (221) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 435...
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| Shepherd's Pie - Emeril Lagasse Recipe - Food.com
butter, lamb shoulder, lamb fillet, heavy cream, tomato paste, lamb stock, beef stock, pepper, nutmeg, bay leaf, button mushroom/champignon, potato, carrot, onion, worcestershire sauce, salt, cheddar cheese, flour
This is really great for a cold night! I just substitute ground beef if I don't have ground lamb.
Serving Size: 1 (266) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 713.5 ...
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 Lamb Kebabs in Spicy Coconut Sauce | Australia's Best Recipes
lamb fillet, red capsicum pepper, chili dried/powder, snap/snow peas, chicken stock, oil, coriander seed, coriander, cloves, cumin, cardamom, coconut cream, button mushroom/champignon, carrot, onion, garlic, zucchini/courgette, soy sauce, lemon juice
Tasty kebabs with a little kick.
Slice carrots, zucchini and capsicum into approximately 1 cm pieces. Heat oil in pan, add onion and garlic. Cook, stirring, until onion is soft. Add lemon, ground co...
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