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Barbecue Lamb on Mediterranean Salad Recipe - Food.com lamb loin, lamb fillet, kalamata olive, feta cheese, red capsicum pepper, olive oil, thyme, oregano, lemon, garlic, lettuce, balsamic vinegar Using my favourite ingredients, this warm salad comes together beautifully and is a wonderful mix of flavours and colour. Take this basic concept and add other grilled vegetables, or swap the lamb for...
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| Shannon Bennett's Cambodian lamb curry - Recipes - delicious.com.au lamb fillet, red capsicum pepper, curry paste, beef stock, coconut water, coconut oil, lemongrass, kaffir lime leaves, coriander leaf, lime, apple, onion, garlic, pumpkin, fish sauce, rice, palm sugar Even the kids will love this rich, mild curry. 1. Heat the coconut oil in a large wide-based pan over medium heat. Add the onion and capsicum, and cook for 5 minutes or until soft. Add the curry past...
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Soy Lamb, Mushroom and Broccolini Stir Fry Recipe - Food.com lamb loin, lamb fillet, oyster sauce, red capsicum pepper, peanut oil, red chili, button mushroom/champignon, onion, soy sauce, honey I got this recipe from a local newspaper. The chef who owns this recipe is a Peter Howard, an Australian. Serving Size: 1 (221) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 435...
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| Chargrilled Mediterranean Lamb Salad Recipe - Food.com lamb fillet, red capsicum pepper, greek seasoning, olive oil, pepper, cinnamon, chickpea, lemon, garlic, zucchini/courgette, aubergine/eggplant, salt, yogurt (plain) I found this recipe on Masterfoods website & wanted to keep track of it, as well as share it with all my Zaar friends. Am looking forward to trying it soon. Serving Size: 1 (556) g Servings Per R...
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| Lamb Kebabs in Spicy Coconut Sauce | Australia's Best Recipes lamb fillet, red capsicum pepper, chili dried/powder, snap/snow peas, chicken stock, oil, coriander seed, coriander, cloves, cumin, cardamom, coconut cream, button mushroom/champignon, carrot, onion, garlic, zucchini/courgette, soy sauce, lemon juice Tasty kebabs with a little kick. Slice carrots, zucchini and capsicum into approximately 1 cm pieces. Heat oil in pan, add onion and garlic. Cook, stirring, until onion is soft. Add lemon, ground co...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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