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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lamb loin
 allspice

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSweet-Spiced Grilled Lamb Chops Recipe | MyRecipes
lamb loin,    cooking spray,    red peppercorn,    pepper,    cinnamon,    cumin,    allspice,    lime,    salt
Add flavor to grilled lamb chops with a simple rub of cinnamon, allspice, cumin, and red pepper. On cold days when you, broil the chops in the oven.
Instructions Checklist   Step 1   Prepare grill.   Adv...


picture of recipeLamb Chops with Blackberry-Pear Chutney
lamb rib,    lamb loin,    oil,    pepper,    cloves,    allspice,    blackberry,    pear,    spring onion,    red wine vinegar,    salt
Blending the diverse flavors and spices in our Lamb Chops with Blackberry-Pear Chutney creates an incredibly easy and uniquely distinct new meal addition to your dinner table.
For chutney, in a large ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeMiddle Eastern Lamb Skewers Recipe | MyRecipes
lamb loin,    pitta bread,    lemon peel,    oil,    saffron,    parsley,    allspice,    onion,    garlic,    salt,    lemon juice,    yogurt (plain)
Chef Michael Solomonov of Zahav in Philadelphia adds onion juice or pureed onions to his Middle Eastern–style marinades to tenderize and caramelize the meat. The marinade is great on chicken...

recipes with the same ingredients...
Middle Eastern Lamb Skewers Recipe - Michael Solomonov | Food & Wine


picture of recipeMiddle Eastern Lamb Skewers
lamb loin,    pitta bread,    lemon peel,    oil,    saffron,    parsley,    cloves,    allspice,    onion,    garlic,    salt,    lemon juice,    yogurt (plain)
Chef Michael Solomonov of Zahav in Philadelphia adds onion juice or pureed onions to his Middle Eastern–style marinades to tenderize and caramelize the meat. The marinade is great on chicken bre...


picture of recipeLamb Chops With Turkish Yogurt Sauce Recipe - Food.com
lamb loin,    lemon peel,    mint,    cayenne pepper,    cinnamon,    allspice,    garlic,    salt,    honey,    yogurt (plain)
Always on the lookout for something outside my comfort zone. This is surprisingly quick and easy to prepare. Serve with a nice rice pilaf and a vegetable.
Serving Size: 1 (176) g   Servings Per Recipe:...


picture of recipeSussex Lamb Chops Recipe - Cookitsimply.com
lamb loin,    peanut oil,    rosemary,    pepper,    allspice,    apple,    onion,    celery,    apple cider vinegar,    salt,    flour
This recipe is a delightful and easy way to enjoy this sweet and succulent cut of lamb.
Trim all excess fat from the lamb chops. Mix the flour with the allspice and a little seasoning. Coat the chops ...


picture of recipeMarinated Fruit Lamb Chops Recipe by Barbecue.Master | ifood.tv
lamb loin,    oil,    nutmeg,    cloves,    cinnamon,    allspice,    prune,    apricot,    salt,    brown sugar,    orange juice,    lemon juice
The night before the barbecue, place apricots and prunes in water.   Soak overnight.   In the morning, drain apricots and prunes and place in a blender or food processor.   Add orange juice, lemon juice,...


picture of recipeLamb Chops With Prunes Recipe by Country.Chef | ifood.tv
lamb loin,    cornstarch,    oil,    pepper,    dried ginger,    allspice,    prune,    salt,    maple syrup,    orange juice
In a medium skillet, brown chops in oil on both sides; sprinkle with salt and pepper.   Drain; return chops to skillet.   Set aside 1 tablespoon of orange juice; pour remaining juice into skillet.   Add ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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