Tunisian Spiced Lamb Chops & Chard Recipe | EatingWell lamb loin,    chard,    red pepper,    canola oil,    pine nut,    pepper,    caraway,    cumin,    date,    shallot,    salt A great complement for lamb, the bold dry rub in this recipe is a typical Tunisian combination of spices that includes cumin, caraway and crushed red pepper. Sauteed chard gets a twist with toasted pi...

Guy Fieri's Lamb Loin Chops with Mint Pesto lamb loin,    olive oil,    pine nut,    thyme,    rosemary,    pepper,    parsley,    oregano,    mint,    basil,    garlic,    salt,    parmesan cheese The use of oregano, thyme and rosemary make this dish not only fragrant but full of flavor. Preheat a grill to high.   To prepare the lamb: Rub lamb chops with the olive oil. In a small bowl, combine t...

Lamb Chops With Mint Pesto, Capellini and Gorgonzola Recipe - Food.com lamb loin,    heavy cream,    gorgonzola cheese,    olive oil,    pine nut,    pepper,    mint,    grape,    garlic,    salt,    lemon juice,    cream A recipe served at the famous Jekyll Island Club Hotel in Jekyll Island, Georgia. The recipe is adapted from Recipes from Historic America cookbook by Linda and Steve Bauer. A great book! And now for ...

Spiced Lamb Chops on Sauteed Peppers and Onions Recipe - Food.com lamb loin,    green bell pepper,    chicken stock,    olive oil,    pine nut,    pepper,    parsley,    paprika,    mint,    coriander seed,    cumin,    onion,    garlic,    tomato,    salt,    cous cous Serving Size: 1 (519) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1075.5   Calories from Fat 634 g 59 %   Total Fat 70.5 g 108 %   Saturated Fat 25 g 124 %   Cholesterol 143.3 mg ...

Lamb Spanakopita With Feta And Pine Nut Salad Recipe butter,    lamb loin,    grape leaf,    feta cheese,    olive oil,    pine nut,    rosemary,    pepper,    mint,    lemon,    tomato,    garden rocket,    white wine vinegar,    vinaigrette,    salt Dice feta into 1/4 inch cubes; mix with vinaigrette, pine nuts, tomatoes, and mint. Let sit at least 1 hour.   Season lamb loins with lemon zest, salt and pepper.   Wrap loins in grape leaves and set as...

Spice rubbed lamb chops with green beans lamb loin,    olive oil,    pine nut,    pepper,    nutmeg,    cloves,    cinnamon,    lemon,    shallot,    green beans,    salt 1) Preheat the oven to 175C/Gas 2. Bring a saucepan of water to a boil and salt it generously. Add the green beans, and cook until crisp-tender, 4 to 5 minutes. Just before the beans are done toss in ...

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