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picture of recipePersian rice with lamb recipe | olivemagazine
lamb shoulder,    olive oil,    turmeric,    parsley,    coriander seed,    cumin,    cardamom,    sultana,    garlic,    tomato,    rice
Aromatic basmati rice is flavoured with the juices of lamb shoulder, aubergine, plum tomatoes and combined with sultanas and turmeric.
STEP 1   Put the aubergine in a steamer until just tender. Grind t...


picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


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picture of recipeLamb Burgers with Indian Spices & Yogurt-Mint Sauce Recipe | MyRecipes
lamb shoulder,    red chicory,    red bell pepper,    olive oil,    cooking spray,    turmeric,    red peppercorn,    pepper,    nutmeg,    mint,    coriander seed,    cumin,    cardamom,    shallot,    onion,    garlic,    mustard,    salt,    bread,    lemon juice,    yogurt (plain)
Vadouvan is an Indian condiment made by cooking onions, shallots, and garlic until deeply caramelized, then flavoring them with a combination of toasted dried spices. For a shortcut, you can substitut...


picture of recipeRoyal Persian Lamb Recipe - Food.com
lamb shoulder,    oil,    almond,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    cream,    water
A slight variation on Madhur Jaffrey's Royal Lamb or Beef with a Creamy Almond Sauce
Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat...


picture of recipeJordanian Lamb Mansaf - A delicious rice dish from Cook Eat World
butter,    lamb shoulder,    bulgur wheat,    tomato paste,    olive oil,    pistachio,    pine nut,    cashew,    almond,    pepper,    parsley,    mint,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain)
Jordanian Lamb Mansaf is an alluring combination of meat, spice, nuts and rice. Treasured around the Middle East. Get the recipe.
Rinse the rice 2-3 times until the water runs clear. Then cover in col...


picture of recipeLamb balti | Lamb recipes | Chetna Makan for Jamie Oliver & Hotpoint
lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    tamarind,    ginger root,    fenugreek/methi powder,    coriander seed,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    tomato,    lamb,    honey,    yogurt (plain)
A beautiful lamb curry packed with spices by Chetna Makan for Jamie Oliver and Hotpoint's My Food Memories.
Chop the lamb into rough 3cm chunks, then place in a bowl with the yoghurt, marinade spi...


picture of recipeLamb dhansak recipe - BBC Food
lamb shoulder,    beef stock,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    salt,    rice,    honey
Dhansak is a popular Indian curry made from meat, lentils and flavoured with spices including cumin and ginger. It’s mild, sweet and rich with just enough heat to satisfy most tastes. Best of al...


picture of recipeSlow Cooked Lamb Pomegranate recipe | House & Garden
lamb shoulder,    olive oil,    pistachio,    sumac,    pepper,    mint,    red chili,    chili pepper,    cinnamon,    cardamom,    pomegranate,    garlic,    salt
Slow Cooked Lamb Pomegranate recipe. A great way of giving tender lamb a spicy, fresh edge.
Step 1   Heat the oven to 150 C (gas mark 2). Rub the lamb with a little olive oil. Combine the cardamom, cin...


picture of recipeLamb Do Piaza (Lamb With Onions) Recipe - Food.com
lamb shoulder,    oil,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain),    water
My DH wanted to marry Madhur Jaffery after I first made this from her Indian cookery book. He settled for me once I'd perfected this recipe. Fantastic served with a lemon rice.
Serving Size: 1 (39...


picture of recipeMary Berry's Lamb Dhansak | Easy lamb curry recipe
lamb shoulder,    red onion,    beef stock,    sunflower oil,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    cardamom,    lentil,    lemon,    onion,    garlic,    tomato,    cucumber,    salt,    honey,    yogurt (plain)
A flavoursome lamb dhansak recipe from Mary Berry. This rich, comforting curry combines diced lamb and lentils with fragrant ginger root, Indian spices and sweet honey.
PREPARE AHEAD   Make 1–2 d...


picture of recipeTabak Maaz (Kashmiri Fried Lamb Ribs) Recipe - Food.com
lamb rib,    lamb shoulder,    butter oil,    oil,    turmeric,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cardamom,    bay leaf,    garlic,    salt,    milk
This recipe is from Kashmir, in India, and is a component of the formal grand feast called Wazawan. Wazawan is a 36-course rich and delicious meal, the trend of which started with the Wazas (the maste...


picture of recipeLamb curry recipe - BBC Food
butter,    lamb shoulder,    tomato paste,    curry paste,    lamb stock,    chicken stock,    sunflower oil,    oil,    cinnamon,    cardamom,    chickpea,    onion,    tomato,    spinach
This lamb curry is both big on flavour and really easy to make. You could use a shop bought curry paste, but it won't taste as vibrant.
Place the diced lamb shoulder into a bowl or food bag. Mix ...


picture of recipeEasy Rogan Josh
lamb shoulder,    red pepper,    chili dried/powder,    oil,    paprika,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    salt,    beer/lager,    water
Love spicy Rogan Josh curry? Jo Pratt's take on the Kashmiri classic is simple and delicious. Serve with basmati rice and naan for a satisfying feast.
In a food processor, blend together the garli...


picture of recipeSalli jardaloo boti (lamb with apricots and fried potato straws) recipe | delicious. magazine
lamb shoulder,    chili dried/powder,    vegetable stock,    oil,    ginger root,    cloves,    cinnamon,    cumin,    cardamom,    apricot,    onion,    garlic,    tomato,    white wine vinegar,    sugar
Using a spice (or coffee) grinder, blend the red chillies, cinnamon stick, cumin seeds, cardamom pods and cloves, until finely ground.   Mix together half the ginger, half the garlic and half the groun...


picture of recipeRajasthani Laal Maas - A fiery Indian curry from Cook Eat World
lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    cloves,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    yogurt (plain)
This Rajasthani Laal Maas features meltingly tender pieces of lamb in a glossy, luxurious and vibrant sauce - it's impossibly delicious.
Using a food processor or stick blender, blend the onion, y...


picture of recipeInstant Pot Lamb Rogan Josh Recipe | CDKitchen.com
lamb shoulder,    oil,    garam masala,    turmeric,    paprika,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    yogurt (plain),    water
A yogurt marinade with cinnamon and cardamom gives the lamb a warm savor while cayenne, ginger and garam masala finish off this comforting curry with some real heat.
Combine the lamb, yogurt, cardamom...


picture of recipeSaag Gosht (Lamb & Spinach Curry) - a recipe from Cook Eat World
lamb shoulder,    fenugreek/methi,    chard,    mango pickle,    oil,    garam masala,    turmeric,    star anise,    pepper,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    salt,    cream
Saag Gosht is a wonderful, rich and flavourful lamb curry, where juicy, tender lamb meets creamy spinach - packed with flavour and fragrance.
To make the saag puree   Remove the leaves from the stems o...


picture of recipeYakhni Recipe | CDKitchen.com
lamb shoulder,    saffron,    ginger root,    fennel seeds,    cloves,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    salt,    sour cream,    yogurt (plain),    water,    ghee
A recipe for Yakhni made with lamb shoulder, water, whole cloves, ground cumin, dry ginger, ground fennel seeds, bay
In a saucepan, bring the lamb, water, cloves, cumin, ginger powder, fennel seeds, b...


picture of recipeLamb madras with bombay potatoes recipe - BBC Food
lamb shoulder,    chili dried/powder,    beef stock,    olive oil,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    potato,    onion,    garlic,    tomato,    salt
Heavenly slow-cooked lamb in a rich Madras curry with spicy potatoes. A perfect Saturday night dish.
For the roast shoulder of lamb, preheat the oven to 170C/Fan 150C/Gas 3. Rub the lamb all over with...


picture of recipeIndian-spiced lamb shoulder with Bombay potatoes recipe - BBC Food
lamb shoulder,    chili dried/powder,    beef stock,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    salt
This is a great go-to recipe when cooking for friends - you can just stick it in the oven and forget about it.
For the spice mix, dry fry the coriander and cumin seeds in a frying pan over a high heat...


picture of recipeDelicious Punjabi Mutton Recipe - Food.com
lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    yogurt (plain)
Serving Size: 1 (476) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 938.9   Calories from Fat 689 g 73 %   Total Fat 76.6 g 117 %   Saturated Fat 27.2 g 136 %   Cholesterol 188 mg 6...


picture of recipeKaliya | Recipes Wiki | Fandom
butter,    lamb shoulder,    turmeric,    fennel seeds,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    salt,    yogurt (plain),    water
Divide each lamb slice into two pieces and bring lamb , water , cloves, and turmeric to a boil on high heat.   Mix the fennel and ginger powders in the yogurt and add to the lamb .   Bring to a boil aga...


picture of recipeFragrant Lamb And Fruit Recipe
butter,    lamb shoulder,    lemon peel,    pistachio,    saffron,    pepper,    cloves,    cardamom,    dried ginger,    orange,    grape,    onion,    garlic,    salt,    rice,    buttermilk,    water
An unusal lamb dish, in which all the flavors belnd well together when slow cooked atop the stove
Brown lamb on all sides in butter in deep kettle.   Add water,   Cover ,cook for 1 1/2 hours, turning oc...


picture of recipePerfumed Rice With Lamb and Lentils Recipe - Food.com
butter,    lamb shoulder,    oil,    turmeric,    pepper,    cinnamon,    cumin,    cardamom,    lentil,    date,    raisin,    currant (zante),    onion,    salt,    rice,    yogurt (plain),    water
Adapted from a Jeffrey Steingarten (_The Man Who Ate Everything_) article about affordable eating. There isn't a lot of meat for the number of servings, but it's plenty, especially with the pr...


picture of recipeAfrican Lamb and Vegetable Pilau Recipe - Food.com
butter,    lamb shoulder,    red pepper,    lamb stock,    oil,    cashew,    garam masala,    thyme,    pepper,    paprika,    green chili,    cumin,    cardamom,    potato,    carrot,    onion,    garlic,    cabbage,    salt,    rice,    yogurt (plain)
An exotic inspiration for a boring weekly menu.
Serving Size: 1 (350) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 775.4   Calories from Fat 377 g 49 %   Total Fat 42 g 64 %   Sat...


picture of recipeLamb Korma Recipe - Food.com
lamb shoulder,    heavy cream,    olive oil,    canola oil,    almond,    saffron,    ginger root,    cloves,    cayenne pepper,    cinnamon,    cardamom,    bay leaf,    garlic,    salt,    water
This rich curry needs plenty of rice to soak up the delicious sauce! Adapted from a recipe by Madhur Jaffrey, as posted at Serious Eats. http://bit.ly/dRaAvL
Serving Size: 1 (226) g   Servings Per Reci...


picture of recipeLamb curry with coriander rice and chapatis recipe - BBC Food
lamb shoulder,    beef stock,    olive oil,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    rice,    flour
Beautifully spiced lamb slowly cooked for a full-flavour curry. Have fun making your own chapatis.
Preheat the oven to 170C/150C Fan/Gas 2.   Put all of the curry powder ingredients into a spice grind...


picture of recipeCountry captain shepherd's pie recipe - BBC Food
butter,    lamb shoulder,    chili dried/powder,    sunflower oil,    pepper,    ginger root,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    spinach,    eggs,    salt,    double cream
This fragrant take on a shepherd's pie uses lamb shoulder or leg, slow-cooked, as a beautiful alternative to mince.
For the shepherd's pie filling, preheat the oven to 140C/275F/Gas 1.   Place ...


picture of recipeSoup Kambing (Malaysian Lamb Soup) Recipe - Food.com
lamb shoulder,    turmeric,    pepper,    nutmeg,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    anise,    spring onion,    onion,    garlic,    salt,    water,    flour
From Woman's Day, May 17, 1983. Serve with a salad and crusty bread. The original recipe called for 1/2 teaspoon msg, but I don't use it, so I've removed it from the ingredients.
Serving S...


picture of recipeTangy lamb with lentils (hyderabadi dalcha) recipe - BBC Food
lamb shoulder,    chili dried/powder,    oil,    turmeric,    tamarind,    ginger root,    curry leaf,    cassia bark,    cumin,    cardamom,    bay leaf,    lentil,    onion,    garlic,    tomato,    salt,    lemon juice,    ghee
Asma Khan's hyderabadi dalcha is a comforting mix of tender lamb and lentils – an easy, delicious way of feeding the family.
Drain the lentils and place in a heavy-based pan with a lid. Add ...


picture of recipeSpiced Lamb With Yogurt Recipe by Meal.Mates | ifood.tv
butter,    lamb shoulder,    coriander seed,    cardamom,    dried ginger,    onion,    lemon juice,    milk,    yogurt (plain)
Spiced Lamb With Yogurt is a wonderfully tasty dish that can be served for any occasion. It goes very well with rice and the blend of flavors of the dish is exquisite. Experience the Spiced Lamb With ...


picture of recipeBraised lamb stew
lamb shoulder,    lamb leg,    tomato paste,    chicken stock,    olive oil,    turmeric,    coriander leaf,    cayenne pepper,    cumin,    cardamom,    chickpea,    lemon,    apricot,    carrot,    onion,    garlic,    salt,    honey
1) For the lamb: In a mixing bowl add two tablespoons of the olive oil, turmeric, cumin, cayenne, cardamom and salt. Mix well until the mixture has turned into a paste, if the paste is too thick add a...


picture of recipeLamb Chops Pakistani Recipe by Chef.at.Home | ifood.tv
butter,    lamb shoulder,    peanut,    pepper,    cloves,    cardamom,    dried ginger,    grape,    apricot,    onion,    salt,    rice,    vegetable fat spread,    orange juice,    water
1. Trim fat from chops; melt butter or margarine in large, heavy skillet with tight-fitting cover; brown chops on both sides; remove.   2. Saute onion until tender in remaining fat in pan; stir in rice...


picture of recipeHyderabadi Lamb Biryani Recipe - Maneet Chauhan | Food & Wine
lamb shoulder,    red onion,    canola oil,    turmeric,    saffron,    pepper,    nutmeg,    mint,    mace,    ginger root,    coriander seed,    coriander,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    caraway,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    garlic,    wholewheat flour,    tomato,    salt,    rice,    sugar,    lemon juice,    rose syrup,    milk,    yogurt (plain),    water,    ghee
Get the recipe for Chopped judge Maneet Chauhan’s fragrant lamb biryani at Food & Wine.
Make the garam masala   Step 1   In a small skillet, toast all of the spices over moderate heat until fr...


picture of recipeLamb Curry | Community Recipes | Nigella's Recipes | Nigella Lawson
butter,    lamb shoulder,    chili dried/powder,    peanut oil,    oil,    turmeric,    mint,    ginger root,    fenugreek/methi leaf,    fennel seeds,    coriander seed,    coriander leaf,    coriander,    cloves,    green chili,    cumin,    cardamom,    lemon,    onion,    garlic,    tomato,    salt,    stock or broth,    yogurt (plain)
Lamb Curry is a community recipe submitted by TimBris83 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Begin by making the spice mix, toast the w...


picture of recipeSlow-Cooked Lamb Biriyani | Guest Recipes | Nigella's Recipes | Nigella Lawson
lamb shoulder,    naan bread,    chicken stock,    oil,    garam masala,    turmeric,    rosemary,    pepper,    paprika,    mint,    ginger root,    coriander seed,    cloves,    cinnamon,    cardamom,    bay leaf,    lemon,    pomegranate,    onion,    garlic,    salt,    rice,    yogurt (plain)
Slow-Cooked Lamb Biriyani is a guest recipe by Rob Allison so we are not able to answer questions regarding this recipe   Place the yoghurt, ginger, garlic, ground spices and lemon juice in a bowl alon...


picture of recipeLamb Korma Recipe
lamb shoulder,    olive oil,    turmeric,    pepper,    paprika,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    salt,    yogurt (plain),    water
Make this slow cooked Afghan-style lamb korma with lamb shoulder in a brothy, richly spiced stew that will send you on an adventure of flavor.
Grind and crush the spices:   Using a mortar and pestle, g...


picture of recipeBraised Lamb Stew – Recipes Network
lamb shoulder,    lamb leg,    tomato paste,    chicken stock,    olive oil,    turmeric,    ginger root,    coriander leaf,    cayenne pepper,    cumin,    cardamom,    chickpea,    lemon,    apricot,    carrot,    onion,    garlic,    salt,    honey
Step 1   In a mixing bowl add 2 tablespoons of the olive oil, turmeric, cumin, cayenne, cardamom and salt. Mix well until the mixture has turned into a paste, if the paste is too thick add a little mor...





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