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picture of recipeTurkish Bulgur Pilaf with Lamb and Silverbeet - From Cook Eat World
lamb shoulder,    bulgur wheat,    tomato paste,    olive oil,    pistachio,    pepper,    cumin,    onion,    salt
This Turkish Bulgur Pilaf with Lamb and Silverbeet is hearty and incredibly satisfying. A great alternative to rice - try my authentic recipe for dinner.
Heat 1 tablespoon of the oil in a heavy casser...


picture of recipeLamb Vindaloo Recipe - Food.com
lamb shoulder,    turmeric,    ginger root,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    red wine vinegar,    salt,    water
My husband the spice junky loves this dish and would make it once a week if I let him. Indian-inspired. Marinate overnight.
Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


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picture of recipeGrilled Harissa Lamb With Yogurt, Moroccan Recipe - Food.com
lamb shoulder,    hot sauce,    olive oil,    pepper,    mint,    cumin,    lemon,    garlic,    cucumber,    salt,    yogurt (plain)
I came across this in my surfing today and had to bring it home. If you have a larger grill surface you won't need to do it in batches. Prep time includes chilling.
Serving Size: 1 (153) g   Servin...


picture of recipeLamb and cumin kebabs - Recipes - delicious.com.au
lamb shoulder,    red onion,    olive oil,    parsley,    paprika,    mint,    coriander,    cumin,    onion,    yogurt (plain)
Minced lamb - or beef if you prefer - is whizzed with onion, spices and herbs, then threaded onto small skewers and grilled until sizzling.
1.   In a food processor, whiz lamb to a paste with the onion...


picture of recipePlov Recipe | CDKitchen.com
lamb shoulder,    olive oil,    oil,    turmeric,    paprika,    cumin,    carrot,    onion,    garlic,    salt,    rice,    water
Also spelled Palov, this lamb and rice pilaf is the national dish of Uzbekistan
Heat the olive and vegetable oils in a large heavy-bottomed skillet over medium-high heat until the oil begins to smoke....


picture of recipePersian rice with lamb recipe | olivemagazine
lamb shoulder,    olive oil,    turmeric,    parsley,    coriander seed,    cumin,    cardamom,    sultana,    garlic,    tomato,    rice
Aromatic basmati rice is flavoured with the juices of lamb shoulder, aubergine, plum tomatoes and combined with sultanas and turmeric.
STEP 1   Put the aubergine in a steamer until just tender. Grind t...


picture of recipeBanana leaf steamed lamb (birria de cordero) | Mexican recipes | SBS Food
lamb shoulder,    tomato paste,    olive oil,    oregano,    jalapeno,    chili pepper,    cumin,    banana,    onion,    garlic,    apple cider vinegar
This dish is particularly special for me because it comes from Guadelajara, the place that I was born. You can use any meat you like - chicken or pork - but my favourite is always lamb.
1. Preheat ove...


picture of recipeSlow-cooked lamb shoulder with mojo verde recipe - Recipes - delicious.com.au
lamb shoulder,    olive oil,    thyme,    oregano,    coriander,    cumin,    lemon,    garlic,    white wine
Mojo verde adds a herby twist to this perfect slow-cooked lamb shoulder. Begin this recipe at least 7 hours ahead.
1.   Place lamb in a non-reactive dish and coat in the cumin, dried oregano, thyme lea...


picture of recipeMiddle Eastern Lamb Kebabs (Kabobs) - A recipe from Cook Eat World
butter,    lamb shoulder,    pepper,    cumin,    lemon,    onion,    garlic,    salt,    yogurt (plain),    ghee
These Middle Eastern Lamb Kebabs (Kabobs) are succulent, tender and evoke all the flavours of the Middle East. They're super simple to make at home too!
Using a hand blender or food processor, ble...


picture of recipeOsh / Plov - Uzbek / Central-Asian Rice Recipe - Food.com
lamb shoulder,    chili dried/powder,    oil,    pepper,    coriander,    cumin,    carrot,    onion,    garlic,    salt,    rice
I first had osh in Uzbekistan, then later in various forms called plov in Kazakhstan. It's a belly-warming mixture of rice with spices, lamb, onion, and carrots lovingly fried, stirred. The Uzbek ...


picture of recipeSpiced anchovy and mint-yoghurt lamb - Recipes - delicious.com.au
lamb shoulder,    olive oil,    oregano,    mint,    coriander seed,    cumin,    lemon,    garlic,    tomato,    anchovy,    yogurt (plain)
This lamb dish makes a strong case for anchovies.
1.   Place yoghurt, garlic, herbs, spices, anchovies and lemon juice in a food processor and whiz until smooth and combined. Place lamb in a non-reacti...


picture of recipeSpiced Lamb with Minty Green Pea Couscous Recipe
lamb shoulder,    chili dried/powder,    olive oil,    pepper,    parsley,    mint,    cumin,    peas,    orange,    salt,    cous cous
Spice up tonight's dinner with a Middle Eastern meal of zesty lamb and minty couscous.
Heat oven to 400 degrees F. Heat 1 tablespoon oil in an oven-safe skillet over medium-high heat. Season the l...


picture of recipeSpiced lamb with yoghurt and vegetable salad - Recipes - delicious.com.au
lamb shoulder,    pomegranate molasses,    olive oil,    sumac,    mint,    cumin,    carrot,    beetroot,    garlic,    spinach,    apple cider vinegar,    yogurt (plain)
Lamb and veg, with a delicious. twist!
1.   Place the lamb in a bowl and toss with sumac and cumin. Season. Thread lamb onto skewers and set aside at room temperature while you make the salad.   2.   Whi...


picture of recipeMoroccan Shepherd's Pie Recipe | MyRecipes
lamb shoulder,    cherry pepper,    tomato paste,    chicken stock,    olive oil,    cooking spray,    turmeric,    red peppercorn,    cinnamon,    cumin,    peas,    olive,    raisin,    sweet potato,    onion,    garlic,    eggs,    salt,    honey,    water
Sweet potatoes provide a nice foil for the full-flavored lamb, tangy olives, and earthy spices. You can also bake the entire mixture in an 8-inch square baking dish. Assemble up to a day ahead, cover,...


picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


picture of recipeBraised Lamb Shoulder Chops With Red Wine And Tomatoes Recipe
lamb shoulder,    light soy sauce,    sweet onion,    beef stock,    cornstarch,    olive oil,    pepper,    mint,    coriander,    cumin,    lemon,    carrot,    garlic,    celery,    tomato,    salt,    sherry,    port,    red wine,    water
These you prepare when The Queen is expected.
Trim external fat from chops.   Heat oil in large deep heavy Stainless steel pan or Dutch oven; brown chops on both sides, about 5 minutes each side; remov...


picture of recipeSpiced lamb casserole with thyme dumplings - Recipes - delicious.com.au
butter,    lamb shoulder,    tomato paste,    lamb stock,    beef stock,    olive oil,    thyme,    parsley,    ginger root,    cinnamon,    cumin,    quince,    carrot,    onion,    garlic,    baking powder,    red wine,    self raising flour,    milk,    flour
Use cheaper cuts of lamb for this hearty casserole topped with fragrant thyme dumplings.
1.   Preheat the oven to 170 C.   2.   Heat half the oil in a large heavy-based casserole over medium heat. Add on...


picture of recipeApricot Lamb Recipe - Food.com
lamb shoulder,    chicken stock,    orange peel,    olive oil,    almond,    sesame seed,    pepper,    coriander,    cinnamon,    cumin,    apricot,    onion,    salt,    orange juice
This tender lamb has just a little sweetness and a great spice blend.
Serving Size: 1 (263) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 538   Calories from Fat 373 g 69 %   Tota...


picture of recipeLamb Burgers with Indian Spices & Yogurt-Mint Sauce Recipe | MyRecipes
lamb shoulder,    red chicory,    red bell pepper,    olive oil,    cooking spray,    turmeric,    red peppercorn,    pepper,    nutmeg,    mint,    coriander seed,    cumin,    cardamom,    shallot,    onion,    garlic,    mustard,    salt,    bread,    lemon juice,    yogurt (plain)
Vadouvan is an Indian condiment made by cooking onions, shallots, and garlic until deeply caramelized, then flavoring them with a combination of toasted dried spices. For a shortcut, you can substitut...


picture of recipeCrock Pot Moroccan Lamb Chops and Prunes Recipe - Food.com
lamb shoulder,    olive oil,    sesame seed,    pepper,    ginger root,    coriander,    cinnamon,    cumin,    prune,    onion,    garlic,    salt,    honey,    lime juice
This is from Lou Seibert Pappas' cookbook, Extra-Special Crockery Pot Recipes, Time saving meals for the gourmet appetite, I have to add that tagline since this recipe fits and does not disappoint...


picture of recipeRoyal Persian Lamb Recipe - Food.com
lamb shoulder,    oil,    almond,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    cream,    water
A slight variation on Madhur Jaffrey's Royal Lamb or Beef with a Creamy Almond Sauce
Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat...


picture of recipeMoroccan Slow-Cooked Lamb Recipe | Bon Appetit
lamb shoulder,    tomato paste,    lemon peel,    chicken stock,    olive oil,    pepper,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    chickpea,    apricot,    onion,    tomato,    salt
Moroccan Slow-Cooked Lamb Recipe
Step 1   Mix first 6 ingredients in large bowl. Add lamb and toss to coat. Heat 2 tablespoons oil in heavy large skillet over medium-high heat. Working in batches, add ...

recipes with the same ingredients...
Moroccan Slow Cooked Lamb Recipe - Food.com
Moroccan Slow-cooked Lamb Recipe
Moroccan Slowcooked Lamb Recipe - Food.com


picture of recipeJordanian Lamb Mansaf - A delicious rice dish from Cook Eat World
butter,    lamb shoulder,    bulgur wheat,    tomato paste,    olive oil,    pistachio,    pine nut,    cashew,    almond,    pepper,    parsley,    mint,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain)
Jordanian Lamb Mansaf is an alluring combination of meat, spice, nuts and rice. Treasured around the Middle East. Get the recipe.
Rinse the rice 2-3 times until the water runs clear. Then cover in col...


picture of recipeLamb balti | Lamb recipes | Chetna Makan for Jamie Oliver & Hotpoint
lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    tamarind,    ginger root,    fenugreek/methi powder,    coriander seed,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    tomato,    lamb,    honey,    yogurt (plain)
A beautiful lamb curry packed with spices by Chetna Makan for Jamie Oliver and Hotpoint's My Food Memories.
Chop the lamb into rough 3cm chunks, then place in a bowl with the yoghurt, marinade spi...


picture of recipeMoroccan roast lamb recipe - BBC Food
lamb shoulder,    olive oil,    almond,    turmeric,    pepper,    paprika,    mint,    coriander seed,    cayenne pepper,    cumin,    dried ginger,    garlic,    salt
A warm and mellow spice rub gives this super-simple Moroccan roast lamb its flavour and slow roasting creates perfect melt-in-the-mouth tender meat.
Preheat the oven to 180C/160C Fan/Gas 4. Place the ...


picture of recipeLamb dhansak recipe - BBC Food
lamb shoulder,    beef stock,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    salt,    rice,    honey
Dhansak is a popular Indian curry made from meat, lentils and flavoured with spices including cumin and ginger. It’s mild, sweet and rich with just enough heat to satisfy most tastes. Best of al...


picture of recipeBraised lamb korma with potato and coriander - Recipes - delicious.com.au
lamb shoulder,    chili dried/powder,    naan bread,    chicken stock,    sunflower oil,    garam masala,    nutmeg,    ginger root,    coriander,    red chili,    cinnamon,    cumin,    bay leaf,    potato,    onion,    garlic,    fat,    sour cream,    yogurt (plain)
Alex Herbert's braised lamb is slow-cooked for maximum tenderness and flavour.
1.   Preheat the oven to 160 C. Season the lamb with salt. Heat the oil in a flameproof casserole over medium-high hea...


picture of recipeZesty slow-cooked lamb shoulder with beetroot and carrots
lamb shoulder,    olive oil,    thyme,    rosemary,    paprika,    mint,    cinnamon,    cumin,    orange,    carrot,    beetroot,    garlic,    anchovy,    red wine vinegar
Succulent, slow-cooked lamb shoulder makes a delicious Sunday lunch for four. The Moorish spices evoke a southern Mediterranean table.
Mix the garlic, anchovies, spices, herbs, orange zest and juice w...


picture of recipeLamb Do Piaza (Lamb With Onions) Recipe - Food.com
lamb shoulder,    oil,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain),    water
My DH wanted to marry Madhur Jaffery after I first made this from her Indian cookery book. He settled for me once I'd perfected this recipe. Fantastic served with a lemon rice.
Serving Size: 1 (39...


picture of recipeLamb Vindaloo Recipe - Food.com
lamb shoulder,    olive oil,    turmeric,    green chili,    cayenne pepper,    cumin,    coconut milk,    onion,    garlic,    mustard,    red wine vinegar,    salt,    water
Vindaloo .. one of the most popular Indian dishes in the world .. has roots in a tangy, spicy stew brought to the region by the Portuguese
Serving Size: 1 (237) g   Servings Per Recipe: 6   AMT. PER SER...


picture of recipeMoroccan Braised Lamb Shoulder Recipe | CDKitchen.com
lamb shoulder,    tomato paste,    lamb stock,    chicken stock,    olive oil,    rosemary,    pepper,    cumin,    carrot,    onion,    garlic,    celery,    veal,    salt,    cous cous,    white wine,    flour
Lamb is perfect in a Moroccan-style braise with wine and rosemary served over couscous.
Preheat the oven to 350 degrees F. Place the lamb, cut side up, on a cutting board. Sprinkle with salt and peppe...


picture of recipeMary Berry's Lamb Dhansak | Easy lamb curry recipe
lamb shoulder,    red onion,    beef stock,    sunflower oil,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    cardamom,    lentil,    lemon,    onion,    garlic,    tomato,    cucumber,    salt,    honey,    yogurt (plain)
A flavoursome lamb dhansak recipe from Mary Berry. This rich, comforting curry combines diced lamb and lentils with fragrant ginger root, Indian spices and sweet honey.
PREPARE AHEAD   Make 1–2 d...


picture of recipeLentil and Lamb Stew
lamb shoulder,    chicken stock,    oil,    paprika,    coriander seed,    coriander leaf,    cinnamon,    cumin,    lentil,    raisin,    carrot,    garlic,    tomato,    salt,    red wine
Step 1 In 6-quart pressure cooker, heat oil over medium-high heat until hot but not smoking. Add lamb, in 4 batches, and cook 4 to 5 minutes or until well browned on all sides, stirring occasionally (...


picture of recipeLamb and pasta bake with roasted tomatoes - Recipes - delicious.com.au
lamb shoulder,    orzo pasta,    tomato paste,    chicken stock,    olive oil,    parsley,    paprika,    oregano,    cumin,    lemon,    onion,    tomato,    yogurt (plain)
Roasted cherry tomatoes give this pasta bake a gourmet finishing touch.
1.   Preheat the oven to 180 C.   2.   Place lamb in a single layer in a large baking dish, cover with onions, drizzle with lemon j...


picture of recipeCrock Pot Greek Lamb, Artichoke & Onion Stew Recipe - Food.com
lamb shoulder,    feta cheese,    tomato paste,    walnut,    pepper,    parsley,    oregano,    cinnamon,    cumin,    allspice,    onion,    garlic,    artichoke,    red wine vinegar,    salt,    sugar,    red wine
Another easy and delicious slow cooker recipe. This came from the Feb 2005 Women's Day magazine.
Serving Size: 1 (551) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 762.1   C...


picture of recipeSeco de Cordero | Peruvian Recipes Wiki | Fandom
lamb shoulder,    chicken stock,    beef stock,    olive oil,    pepper,    coriander,    jalapeno,    cumin,    potato,    onion,    garlic,    red wine vinegar,    salt,    beer/lager
Peruvian Lamb Stew 8 large garlic cloves 2 tsp coarse sea salt 1 tbsp ground cumin 1 tsp freshly-ground black pepper 1 cup red wine vinegar 3 tbsp olive oil 1 lamb shoulder 3 tbsp olive oil 3 jalapeno...


picture of recipeEasy Rogan Josh
lamb shoulder,    red pepper,    chili dried/powder,    oil,    paprika,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    salt,    beer/lager,    water
Love spicy Rogan Josh curry? Jo Pratt's take on the Kashmiri classic is simple and delicious. Serve with basmati rice and naan for a satisfying feast.
In a food processor, blend together the garli...


picture of recipeLamb and Sweet Potato Shepherd's Pies - Casserole Recipes
butter,    lamb shoulder,    goat's cheese,    olive oil,    turmeric,    pepper,    paprika,    cumin,    allspice,    sweet potato,    carrot,    onion,    garlic,    spinach,    salt,    milk,    water,    flour
Recipe By: Marcia Kiesel
In a large enameled cast-iron casserole, heat 2 tablespoons of the olive oil until shimmering. Working in batches if necessary, add the lamb and season with salt and pepper. C...

recipes with the same ingredients...
Lamb and Sweet Potato Shepherd's Pies Recipe | MyRecipes


picture of recipeLamb Shawarma Recipe
lamb shoulder,    tomato sauce,    hot sauce,    pitta bread,    olive oil,    sesame seed,    oregano,    cumin,    onion,    garlic,    lettuce,    tahini,    salt,    mayonnaise,    rice,    lemon juice
Food and Wine's version of a street food classic, this recipe has everything you'd want and expect in the favorite Middle Eastern dish, including a creamy tahini sauce.
In a large bowl, combin...


picture of recipeBeef or Lamb Vindaloo Recipe - Indian.Food.com
butter,    lamb shoulder,    beef chuck steak,    beef stock,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander,    cloves,    chili pepper,    cinnamon,    cumin,    bay leaf,    onion,    garlic,    white vinegar,    ghee
A lovely, warming, spicy curry to enjoy in the colder months of the year. I serve this up over plain, boiled potatoes, or a rice pilaf.
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVIN...





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