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picture of recipeChez Panisse Lamb Stew With Dried Apricots Recipe - Food.com
lamb shoulder,    olive oil,    saffron,    pepper,    ginger root,    coriander seed,    cinnamon,    apricot,    onion,    salt,    rose syrup
An Alice Waters stew with middle eastern flavors, it's delicious served with plain rice or a simple pilaf.
Serving Size: 1 (270) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeLamb Vindaloo Recipe - Food.com
lamb shoulder,    turmeric,    ginger root,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    red wine vinegar,    salt,    water
My husband the spice junky loves this dish and would make it once a week if I let him. Indian-inspired. Marinate overnight.
Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


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picture of recipePulled Lamb Shoulder Recipe with Plums | olivemagazine
lamb shoulder,    red onion,    five-spice powder,    ginger root,    plum,    garlic,    rice vinegar,    tomato ketchup/catsup,    honey,    ginger beer
Try our pulled lamb shoulder recipe with plums. This slow cooked lamb shoulder is an easy slow cooker recipe for slow cooking pulled lamb with plums
STEP 1   Put the roughly chopped onion, garlic, ging...


picture of recipeCarribean Lamb Curry Recipe - Food.com
lamb shoulder,    beef stock,    oil,    curry powder,    thyme,    ginger root,    coconut milk,    potato,    carrot,    spring onion,    onion,    celery,    water,    flour
A traditional Caribbean lamb curry dish
Serving Size: 1 (433) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 876.9   Calories from Fat 576 g 66 %   Total Fat 64 g 98 %   Saturated F...


picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


picture of recipeSpiced lamb casserole with thyme dumplings - Recipes - delicious.com.au
butter,    lamb shoulder,    tomato paste,    lamb stock,    beef stock,    olive oil,    thyme,    parsley,    ginger root,    cinnamon,    cumin,    quince,    carrot,    onion,    garlic,    baking powder,    red wine,    self raising flour,    milk,    flour
Use cheaper cuts of lamb for this hearty casserole topped with fragrant thyme dumplings.
1.   Preheat the oven to 170 C.   2.   Heat half the oil in a large heavy-based casserole over medium heat. Add on...


picture of recipeCrock Pot Moroccan Lamb Chops and Prunes Recipe - Food.com
lamb shoulder,    olive oil,    sesame seed,    pepper,    ginger root,    coriander,    cinnamon,    cumin,    prune,    onion,    garlic,    salt,    honey,    lime juice
This is from Lou Seibert Pappas' cookbook, Extra-Special Crockery Pot Recipes, Time saving meals for the gourmet appetite, I have to add that tagline since this recipe fits and does not disappoint...


picture of recipeLamb Cashmir Recipe - Food.com
lamb shoulder,    almond,    curry powder,    garam masala,    ginger root,    sultana,    apricot,    onion,    garlic,    salt,    lemon juice,    sour cream,    ghee
Fruity, thats the best way to describe this super curry.
Serving Size: 1 (435) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1134   Calories from Fat 827 g 73 %   Total Fat 91.9 g...


picture of recipeRoyal Persian Lamb Recipe - Food.com
lamb shoulder,    oil,    almond,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    cream,    water
A slight variation on Madhur Jaffrey's Royal Lamb or Beef with a Creamy Almond Sauce
Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat...


picture of recipeMoroccan Slow-Cooked Lamb Recipe | Bon Appetit
lamb shoulder,    tomato paste,    lemon peel,    chicken stock,    olive oil,    pepper,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    chickpea,    apricot,    onion,    tomato,    salt
Moroccan Slow-Cooked Lamb Recipe
Step 1   Mix first 6 ingredients in large bowl. Add lamb and toss to coat. Heat 2 tablespoons oil in heavy large skillet over medium-high heat. Working in batches, add ...

recipes with the same ingredients...
Moroccan Slow Cooked Lamb Recipe - Food.com
Moroccan Slow-cooked Lamb Recipe
Moroccan Slowcooked Lamb Recipe - Food.com


picture of recipeLamb balti | Lamb recipes | Chetna Makan for Jamie Oliver & Hotpoint
lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    tamarind,    ginger root,    fenugreek/methi powder,    coriander seed,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    tomato,    lamb,    honey,    yogurt (plain)
A beautiful lamb curry packed with spices by Chetna Makan for Jamie Oliver and Hotpoint's My Food Memories.
Chop the lamb into rough 3cm chunks, then place in a bowl with the yoghurt, marinade spi...


picture of recipeLamb dhansak recipe - BBC Food
lamb shoulder,    beef stock,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    salt,    rice,    honey
Dhansak is a popular Indian curry made from meat, lentils and flavoured with spices including cumin and ginger. It’s mild, sweet and rich with just enough heat to satisfy most tastes. Best of al...


picture of recipeBraised lamb korma with potato and coriander - Recipes - delicious.com.au
lamb shoulder,    chili dried/powder,    naan bread,    chicken stock,    sunflower oil,    garam masala,    nutmeg,    ginger root,    coriander,    red chili,    cinnamon,    cumin,    bay leaf,    potato,    onion,    garlic,    fat,    sour cream,    yogurt (plain)
Alex Herbert's braised lamb is slow-cooked for maximum tenderness and flavour.
1.   Preheat the oven to 160 C. Season the lamb with salt. Heat the oil in a flameproof casserole over medium-high hea...


picture of recipeLamb Do Piaza (Lamb With Onions) Recipe - Food.com
lamb shoulder,    oil,    garam masala,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain),    water
My DH wanted to marry Madhur Jaffery after I first made this from her Indian cookery book. He settled for me once I'd perfected this recipe. Fantastic served with a lemon rice.
Serving Size: 1 (39...


picture of recipeLamb Rogan Josh Recipe - Vikram Sunderam | Food & Wine
lamb shoulder,    tomato paste,    naan bread,    canola oil,    curry powder,    garam masala,    turmeric,    ginger root,    coriander leaf,    cayenne pepper,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain),    water
Vikram Sunderam’s recipe for aromatic lamb rogan josh is a simplified version of the succulent lamb stew he serves at his restaurant Rasika in Washington, DC.
Instructions Checklist   Step 1   In ...


picture of recipeMary Berry's Lamb Dhansak | Easy lamb curry recipe
lamb shoulder,    red onion,    beef stock,    sunflower oil,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    cardamom,    lentil,    lemon,    onion,    garlic,    tomato,    cucumber,    salt,    honey,    yogurt (plain)
A flavoursome lamb dhansak recipe from Mary Berry. This rich, comforting curry combines diced lamb and lentils with fragrant ginger root, Indian spices and sweet honey.
PREPARE AHEAD   Make 1–2 d...


picture of recipeTabak Maaz (Kashmiri Fried Lamb Ribs) Recipe - Food.com
lamb rib,    lamb shoulder,    butter oil,    oil,    turmeric,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cardamom,    bay leaf,    garlic,    salt,    milk
This recipe is from Kashmir, in India, and is a component of the formal grand feast called Wazawan. Wazawan is a 36-course rich and delicious meal, the trend of which started with the Wazas (the maste...


picture of recipeEasy Rogan Josh
lamb shoulder,    red pepper,    chili dried/powder,    oil,    paprika,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    salt,    beer/lager,    water
Love spicy Rogan Josh curry? Jo Pratt's take on the Kashmiri classic is simple and delicious. Serve with basmati rice and naan for a satisfying feast.
In a food processor, blend together the garli...


picture of recipeSlow-cooked lamb shoulder with zucchini and feta salad - Recipes - delicious.com.au
lamb shoulder,    red onion,    feta cheese,    chicken stock,    olive oil,    ras el-hanout,    thyme,    mint,    ginger root,    coriander,    radish,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    red wine vinegar,    honey
It doesn't get much better than slow-cooked lamb with a fresh and flavourful salad.
1.   For the marinade, combine all ingredients in a bowl. Rub over lamb, cover and chill overnight. The next day,...


picture of recipeBeef or Lamb Vindaloo Recipe - Indian.Food.com
butter,    lamb shoulder,    beef chuck steak,    beef stock,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander,    cloves,    chili pepper,    cinnamon,    cumin,    bay leaf,    onion,    garlic,    white vinegar,    ghee
A lovely, warming, spicy curry to enjoy in the colder months of the year. I serve this up over plain, boiled potatoes, or a rice pilaf.
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeSalli jardaloo boti (lamb with apricots and fried potato straws) recipe | delicious. magazine
lamb shoulder,    chili dried/powder,    vegetable stock,    oil,    ginger root,    cloves,    cinnamon,    cumin,    cardamom,    apricot,    onion,    garlic,    tomato,    white wine vinegar,    sugar
Using a spice (or coffee) grinder, blend the red chillies, cinnamon stick, cumin seeds, cardamom pods and cloves, until finely ground.   Mix together half the ginger, half the garlic and half the groun...


picture of recipeLamb tagine with dates & sweet potatoes recipe | BBC Good Food
lamb shoulder,    passata,    olive oil,    almond,    paprika,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    date,    sweet potato,    onion
This is one of those wonderful dishes that improves with keeping. From BBC Good Food
STEP 1   Heat the oil in a large, deep pan. Add the onions, then gently fry until softened, about 5 mins. Stir in th...


picture of recipeLamb Tagine with Preserved Lemon Recipe | EatingWell
lamb shoulder,    red onion,    red pepper,    lemon peel,    olive oil,    pistachio,    ras el-hanout,    parsley,    paprika,    mint,    ginger root,    turnip,    carrot,    beetroot,    garlic,    salt,    lemon juice,    milk,    yogurt (plain)
Smoky paprika yogurt and an herb and preserved-lemon salsa verde add pops of flavor to this healthy slow-cooker recipe. If you have extra time, brown the lamb and onions, in batches, before adding the...


picture of recipeMoroccan lamb shoulder | Barbecue recipes | SBS Food
lamb shoulder,    olive oil,    parsley,    paprika,    ginger root,    coriander seed,    coriander,    cumin,    lemon,    onion,    garlic,    tahini,    salt,    yogurt (plain)
Marinating time: 2 hours-overnight   Resting time: 1 hour   To make the chermoula, toast the cumin and coriander in a small dry frying pan over medium heat for about 2 minutes until fragrant. Transfer t...


picture of recipeInstant Pot Lamb Rogan Josh Recipe | CDKitchen.com
lamb shoulder,    oil,    garam masala,    turmeric,    paprika,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    yogurt (plain),    water
A yogurt marinade with cinnamon and cardamom gives the lamb a warm savor while cayenne, ginger and garam masala finish off this comforting curry with some real heat.
Combine the lamb, yogurt, cardamom...


picture of recipeSlow-braised lamb shoulder - Recipes - delicious.com.au
lamb shoulder,    oyster sauce,    beef stock,    sunflower oil,    mint,    ginger root,    coriander leaf,    red chili,    lime,    spring onion,    onion,    garlic,    lamb,    soy sauce,    rice,    flour
Slow-braised lamb shoulder is always a winner - but make yours extra special with the flavours of soy and kecap manis.
1.   Preheat the oven to 160 C. Heat the oil in a flameproof casserole over medium...


picture of recipeSaag Gosht (Lamb & Spinach Curry) - a recipe from Cook Eat World
lamb shoulder,    fenugreek/methi,    chard,    mango pickle,    oil,    garam masala,    turmeric,    star anise,    pepper,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    salt,    cream
Saag Gosht is a wonderful, rich and flavourful lamb curry, where juicy, tender lamb meets creamy spinach - packed with flavour and fragrance.
To make the saag puree   Remove the leaves from the stems o...


picture of recipeA Very Special Moroccan Lamb Stew Recipe - Food.com
butter,    lamb shoulder,    olive oil,    almond,    turmeric,    pepper,    parsley,    ginger root,    dried ginger,    raisin,    onion,    garlic,    tomato,    eggs,    salt,    rice,    vegetable fat spread,    water
When an inexpensive cut of lamb is given exotic treatment, it becomes interesting enough to serve on special occasions. Cubes of lamb shoulder are simmered with ginger, turmeric and tomatoes, then com...


picture of recipeYakhni Recipe | CDKitchen.com
lamb shoulder,    saffron,    ginger root,    fennel seeds,    cloves,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    salt,    sour cream,    yogurt (plain),    water,    ghee
A recipe for Yakhni made with lamb shoulder, water, whole cloves, ground cumin, dry ginger, ground fennel seeds, bay
In a saucepan, bring the lamb, water, cloves, cumin, ginger powder, fennel seeds, b...


picture of recipeLamb vindaloo recipe - BBC Food
lamb shoulder,    english mustard,    sunflower oil,    turmeric,    paprika,    ginger root,    coriander seed,    red chili,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    potato,    onion,    garlic,    red wine vinegar,    salt
Lovers of hot curry will devour this vindaloo. Have yoghurt at the ready and some good naan bread.
Trim the lamb, discarding any really hard lumps of fat and sinew. Mix the vinegar, vegetable oil and ...


picture of recipeLamb madras with bombay potatoes recipe - BBC Food
lamb shoulder,    chili dried/powder,    beef stock,    olive oil,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    potato,    onion,    garlic,    tomato,    salt
Heavenly slow-cooked lamb in a rich Madras curry with spicy potatoes. A perfect Saturday night dish.
For the roast shoulder of lamb, preheat the oven to 170C/Fan 150C/Gas 3. Rub the lamb all over with...


picture of recipeMoroccan lamb tagine with lemon and pomegranate couscous recipe - BBC Food
lamb shoulder,    tomato paste,    chicken stock,    olive oil,    pepper,    mint,    ginger root,    coriander seed,    coriander,    cinnamon,    lime,    lemon,    pomegranate,    onion,    garlic,    tomato,    salt,    cous cous,    fat,    honey,    yogurt (plain),    water
This aromatic lamb tagine can be made in advance and reheated. Make the fruity lemon couscous just before serving.
Preheat the oven to 160C/325F/Gas 2.   For the lamb tagine, heat a large ovenproof cas...


picture of recipeIndian-spiced lamb shoulder with Bombay potatoes recipe - BBC Food
lamb shoulder,    chili dried/powder,    beef stock,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    salt
This is a great go-to recipe when cooking for friends - you can just stick it in the oven and forget about it.
For the spice mix, dry fry the coriander and cumin seeds in a frying pan over a high heat...


picture of recipeGosht Vindaloo Curry Recipe - Food.com
lamb shoulder,    tomato paste,    curry paste,    oil,    ginger root,    coriander leaf,    potato,    onion,    garlic,    salt,    water
Serving Size: 1 (570) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1015   Calories from Fat 666 g 66 %   Total Fat 74 g 113 %   Saturated Fat 29.9 g 149 %   Cholesterol 225 mg 75 %...


picture of recipeYummy Curried Lamb Kebabs Recipe - Food.com
lamb shoulder,    lamb leg,    hot sauce,    almond,    curry powder,    ginger root,    coriander leaf,    garlic,    yogurt (plain)
And yes!, they are just as the title describes! Really, really - YUMMY!! The preparation time does not include the time it takes for the lamb to marinate as this can be anywhere from 1 hour to 3 or 4 ...


picture of recipeDelicious Punjabi Mutton Recipe - Food.com
lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    yogurt (plain)
Serving Size: 1 (476) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 938.9   Calories from Fat 689 g 73 %   Total Fat 76.6 g 117 %   Saturated Fat 27.2 g 136 %   Cholesterol 188 mg 6...


picture of recipeBhuna Lamb | Recipes Wiki | Fandom
lamb shoulder,    oil,    garam masala,    red peppercorn,    ginger root,    coriander seed,    cumin,    dried garlic,    salt,    lemon juice,    yogurt (plain)
Puree all the ingredients, except the lamb and oil .   Marinate the lamb in the puree for 4 – 5 hours in the refrigerator.   Place the meat along with the marinade in a heavy saucepan and bring to...


picture of recipeCherry Wood Smoked Lamb Shoulder Recipe - Food.com
lamb shoulder,    peanut oil,    five-spice powder,    ginger root,    cherry,    spring onion,    garlic,    soy sauce,    rice vinegar,    chips,    honey,    ginger beer
We saw this being made on one of our favourite cooking shows. It's a Canadian show and everything is done on the barbecue. We tried it our for our Canada Day celebration and everyone loved it! You...


picture of recipeMutton Stew | Recipes Wiki | Fandom
butter,    lamb shoulder,    pepper,    ginger root,    rutabaga,    carrot,    leek,    cabbage,    vinegar,    salt,    sugar,    water,    flour
Melt the butter in the bottom of a pot.   Add the meat, then the vegetables.   Sprinkle with salt , ginger and pepper .   Pour over water to cover.   Bring to a boil and skim well.   Lower heat and simmer ...


picture of recipeLamb Tagine In The Crock Pot Recipe
butter,    lamb shoulder,    chili dried/powder,    vegetable stock,    oil,    almond,    turmeric,    pepper,    paprika,    ginger root,    cinnamon,    cumin,    date,    lemon,    raisin,    apricot,    shallot,    onion,    garlic,    salt,    honey,    flour
This recipe, we thought glorious. its was the recipe of the week in a magazine and my husband wanted me to make it. I did not brown the meat but placed everything in the crockpot. it was wonderful. ne...





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