Lamb Ragout With Dumplings Recipe by American.Kitchen | ifood.tv lamb shoulder,    biscuit mix,    garlic salt,    cornstarch,    curry powder,    rosemary,    marjoram,    bay leaf,    sweet basil,    carrot,    onion,    celery,    salt,    fat,    milk Cut lamb into 2-inch pieces.   Brown in lamb fat in heavy pan.   Remove lamb.   Add onion and celery; cook for 3 minutes.   Pour off fat.   Return lamb to pan.   Add 2 cups water, bay leaf, salt, marjoram, ...

Lamb and Eggplant (Aubergine) Recipe - Food.com butter,    lamb shoulder,    consomme,    thyme,    pepper,    marjoram,    onion,    tomato,    aubergine/eggplant,    salt,    rice This recipe is from, believe it or not, Elsie the Cow in her 1952 cookbook. Elsie says This dish comes out of the East, probably Syria. Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Chili with Lamb and Black Beans Recipe - Food.com lamb shoulder,    chili dried/powder,    black beans,    olive oil,    thyme,    white peppercorn,    pepper,    parsley,    marjoram,    ginger root,    jalapeno,    cayenne pepper,    bay leaf,    allspice,    onion,    garlic,    tomato,    lamb,    salt,    red wine,    wine,    water Try Chili with Lamb and Black Beans from Food.com. - 8176 Serving Size: 1 (565) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 445.3   Calories from Fat 263 g 59 %   Total Fat 29.3...

Lamb Roast Recipe - Food.com butter,    lamb shoulder,    beef stock,    parsley,    mint,    marjoram,    bay leaf,    basil,    potato,    onion,    garlic,    salt,    lemon juice,    flour Posted by request. This recipe is from McCall's Cooking School and was a staple in our family when we were raising lambs. Don't let the many step intimidate you, it is quite easy to make and w...

Pot Roast of Lamb Recipe - Food.com butter,    lamb shoulder,    beef stock,    parsley,    mint,    marjoram,    bay leaf,    basil,    potato,    onion,    garlic,    salt,    vegetable fat spread,    lemon juice,    flour Roast leg of lamb is a glorious dish, but the less-expensive shoulder, subtly flavored with herbs and simmered to a melting tenderness, can be just as - if not more - delicious. It must be boned first...

Lamb Burger With Mustard Sauce Recipe by foodlover | ifood.tv lamb shoulder,    egg yolks,    hot sauce,    parsley,    mustard powder,    marjoram,    onion,    vinegar,    salt,    mayonnaise In small saucepan, combine egg yolks, vinegar, mustard and 1 teaspoon salt.   Cook over low heat, stirring constantly, until thickened.   Add mayonnaise and Tabasco and blend well.   Preheat broiler if m...

Frish Stew Recipe by world.food | ifood.tv lamb shoulder,    rosemary,    pepper,    marjoram,    potato,    carrot,    onion,    celery,    salt,    fat,    water Place Dutch Oven over medium heat.   Brown lamb meat thoroughly in hot fat.   Season, then add sliced onion, celery, and water.   Cover.   When valve clicks, reduce heat to low and cook about 45 minutes. ...

Herb Lamb Steaks Recipe by Microwave.Lady | ifood.tv butter,    lamb shoulder,    rosemary,    parsley,    marjoram,    salt,    vegetable fat spread,    water 1 Place butter in small glass bowl; add remaining ingredients, except water and steaks.   2 Microwave for about 1 minute on HIGH, or until butter is melted. Stir to combine.   3 Place lamb steaks in 10-...

Armenian Italian Lamb Chops Recipe by Chef.at.Home | ifood.tv lamb shoulder,    dill pickle,    green pepper,    cornstarch,    marjoram,    cumin,    onion,    salt,    sugar,    tomato juice,    lemon juice,    water In saucepan combine tomato juice, onion, lemon juice, pickle, green pepper, sugar, salt, cumin, marjoram, and 1/4 teaspoon pepper.   Simmer, covered, till onion and green pepper are tender, about 10 mi...

Lamb and Tomato Casserole Recipe butter,    lamb shoulder,    beef stock,    oil,    pepper,    marjoram,    onion,    tomato,    salt,    flour Lamb and Tomato Casserole recipe Cut the lamb into 1 inch cubes and chop the onions.   Cook in the butter and oil until the onions are soft and golden and the lamb is lightly browned.   Stir in the flou...

Herbed Shoulder Of Lamb Recipe by Southern.Crockpot | ifood.tv lamb shoulder,    chicken stock,    rosemary,    marjoram,    dried ginger,    bay leaf,    onion,    orange marmalade,    white vinegar,    salt,    wine,    water GETTING READY   1. Tell the butcher to slice shank with parting it from lamb shoulder in order to make it sit flat.   2. Start barbecue about 1 hour before cooking so that the fire is reduced to glowing...

Turkey Ragout Recipe by Brayden | ifood.tv butter,    lamb shoulder,    chicken soup,    chicken stock,    thyme,    parsley,    marjoram,    mushrooms,    carrot,    onion,    celery,    zucchini/courgette,    turkey,    vegetable fat spread,    white wine GETTING READY   1. Preheat oven to 350F.   MAKING   2. In 4 tablespoons hot butter in large, heavy skillet, saute onion, zucchini and celery until almost tender and lightly browned—about 10 to 15 m...

Marmalade Lamb Recipe by Meal.Mates | ifood.tv butter,    lamb shoulder,    stuffing mix,    lemon peel,    thyme,    pepper,    parsley,    marjoram,    eggs,    marmalade,    salt,    bread crumbs,    orange juice Lay out lamb and sprinkle with salt and pepper to taste. Spread with stuffing and roll up and tie securely. Place in a baking dish just large enough to hold it comfortably. Combine orange juice and ma...

Irish Lamb Stew Recipe by the.instructor | ifood.tv butter,    lamb shoulder,    mashed potato,    mustard powder,    marjoram,    peas,    turnip,    carrot,    onion,    celery,    vinegar,    salt,    sugar,    water,    flour Roll meat in flour seasoned with salt and 1 teaspoon of the mustard.   Using a large heavy pan, brown meat in bacon drippings, turning to brown all sides.   Add onions, celery, carrots, turnips, marjora...

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