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picture of recipeGreek Lamb Casserole Recipe - Food.com
lamb shoulder,    egg whites,    orzo pasta,    olive oil,    mint,    dill,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    yogurt (plain),    water,    flour
This was printed in our local paper several months ago. It is also one of those I clipped to make and then misplaced. It sounds so wonderful. I know if I post it, I want loose it.
Serving Size: 1 (395...


picture of recipeGrilled Harissa Lamb With Yogurt, Moroccan Recipe - Food.com
lamb shoulder,    hot sauce,    olive oil,    pepper,    mint,    cumin,    lemon,    garlic,    cucumber,    salt,    yogurt (plain)
I came across this in my surfing today and had to bring it home. If you have a larger grill surface you won't need to do it in batches. Prep time includes chilling.
Serving Size: 1 (153) g   Servin...


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picture of recipeLamb and cumin kebabs - Recipes - delicious.com.au
lamb shoulder,    red onion,    olive oil,    parsley,    paprika,    mint,    coriander,    cumin,    onion,    yogurt (plain)
Minced lamb - or beef if you prefer - is whizzed with onion, spices and herbs, then threaded onto small skewers and grilled until sizzling.
1.   In a food processor, whiz lamb to a paste with the onion...


picture of recipeSumac and yoghurt lamb kebabs with raw beetroot salad - Recipes - delicious.com.au
lamb shoulder,    olive oil,    sumac,    mint,    lemon,    sultana,    beetroot,    garlic,    red wine vinegar,    sugar,    yogurt (plain)
Serve these kebabs as part of a share plate or as a light meal.
1.   Soak 12 wooden skewers in water for 10 minutes. Mix sumac, yoghurt, lemon juice and garlic in a bowl. Add lamb and toss to coat. Sta...


picture of recipeLamb manti with lemon and burnt buter - Recipes - delicious.com.au
butter,    lamb shoulder,    won ton,    chili dried/powder,    chicken stock,    olive oil,    parsley,    mint,    onion,    garlic,    lemon juice,    yogurt (plain)
“I serve these beautiful little dumplings – which make a great entree – with a delicious burnt butter” - George Calombaris.
1.   Preheat the oven to 180 C. Place oil in a heavy-...


picture of recipeSpiced braised lamb lemon smoky eggplant Andrew McConnell - Recipes - delicious.com.au
butter,    lamb shoulder,    feta cheese,    olive oil,    paprika,    mint,    lemon,    onion,    aubergine/eggplant,    milk,    flour
Slow-cooked lamb and Middle Eastern flavours are a match made in heaven.
1.   Combine half oil, paprika, 1 tsp salt flakes and a pinch of freshly ground black pepper in a bowl. Add lamb and rub to coat...


picture of recipeSpiced anchovy and mint-yoghurt lamb - Recipes - delicious.com.au
lamb shoulder,    olive oil,    oregano,    mint,    coriander seed,    cumin,    lemon,    garlic,    tomato,    anchovy,    yogurt (plain)
This lamb dish makes a strong case for anchovies.
1.   Place yoghurt, garlic, herbs, spices, anchovies and lemon juice in a food processor and whiz until smooth and combined. Place lamb in a non-reacti...


picture of recipeSpiced Lamb with Minty Green Pea Couscous Recipe
lamb shoulder,    chili dried/powder,    olive oil,    pepper,    parsley,    mint,    cumin,    peas,    orange,    salt,    cous cous
Spice up tonight's dinner with a Middle Eastern meal of zesty lamb and minty couscous.
Heat oven to 400 degrees F. Heat 1 tablespoon oil in an oven-safe skillet over medium-high heat. Season the l...


picture of recipeSpiced lamb with yoghurt and vegetable salad - Recipes - delicious.com.au
lamb shoulder,    pomegranate molasses,    olive oil,    sumac,    mint,    cumin,    carrot,    beetroot,    garlic,    spinach,    apple cider vinegar,    yogurt (plain)
Lamb and veg, with a delicious. twist!
1.   Place the lamb in a bowl and toss with sumac and cumin. Season. Thread lamb onto skewers and set aside at room temperature while you make the salad.   2.   Whi...


picture of recipeBraised Lamb Shoulder Chops With Red Wine And Tomatoes Recipe
lamb shoulder,    light soy sauce,    sweet onion,    beef stock,    cornstarch,    olive oil,    pepper,    mint,    coriander,    cumin,    lemon,    carrot,    garlic,    celery,    tomato,    salt,    sherry,    port,    red wine,    water
These you prepare when The Queen is expected.
Trim external fat from chops.   Heat oil in large deep heavy Stainless steel pan or Dutch oven; brown chops on both sides, about 5 minutes each side; remov...


picture of recipeLamb Burgers with Indian Spices & Yogurt-Mint Sauce Recipe | MyRecipes
lamb shoulder,    red chicory,    red bell pepper,    olive oil,    cooking spray,    turmeric,    red peppercorn,    pepper,    nutmeg,    mint,    coriander seed,    cumin,    cardamom,    shallot,    onion,    garlic,    mustard,    salt,    bread,    lemon juice,    yogurt (plain)
Vadouvan is an Indian condiment made by cooking onions, shallots, and garlic until deeply caramelized, then flavoring them with a combination of toasted dried spices. For a shortcut, you can substitut...


picture of recipeJordanian Lamb Mansaf - A delicious rice dish from Cook Eat World
butter,    lamb shoulder,    bulgur wheat,    tomato paste,    olive oil,    pistachio,    pine nut,    cashew,    almond,    pepper,    parsley,    mint,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain)
Jordanian Lamb Mansaf is an alluring combination of meat, spice, nuts and rice. Treasured around the Middle East. Get the recipe.
Rinse the rice 2-3 times until the water runs clear. Then cover in col...


picture of recipeMoroccan roast lamb recipe - BBC Food
lamb shoulder,    olive oil,    almond,    turmeric,    pepper,    paprika,    mint,    coriander seed,    cayenne pepper,    cumin,    dried ginger,    garlic,    salt
A warm and mellow spice rub gives this super-simple Moroccan roast lamb its flavour and slow roasting creates perfect melt-in-the-mouth tender meat.
Preheat the oven to 180C/160C Fan/Gas 4. Place the ...


picture of recipeZesty slow-cooked lamb shoulder with beetroot and carrots
lamb shoulder,    olive oil,    thyme,    rosemary,    paprika,    mint,    cinnamon,    cumin,    orange,    carrot,    beetroot,    garlic,    anchovy,    red wine vinegar
Succulent, slow-cooked lamb shoulder makes a delicious Sunday lunch for four. The Moorish spices evoke a southern Mediterranean table.
Mix the garlic, anchovies, spices, herbs, orange zest and juice w...


picture of recipeSlow Cooked Lamb Pomegranate recipe | House & Garden
lamb shoulder,    olive oil,    pistachio,    sumac,    pepper,    mint,    red chili,    chili pepper,    cinnamon,    cardamom,    pomegranate,    garlic,    salt
Slow Cooked Lamb Pomegranate recipe. A great way of giving tender lamb a spicy, fresh edge.
Step 1   Heat the oven to 150 C (gas mark 2). Rub the lamb with a little olive oil. Combine the cardamom, cin...


picture of recipeMary Berry's Lamb Dhansak | Easy lamb curry recipe
lamb shoulder,    red onion,    beef stock,    sunflower oil,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    cardamom,    lentil,    lemon,    onion,    garlic,    tomato,    cucumber,    salt,    honey,    yogurt (plain)
A flavoursome lamb dhansak recipe from Mary Berry. This rich, comforting curry combines diced lamb and lentils with fragrant ginger root, Indian spices and sweet honey.
PREPARE AHEAD   Make 1–2 d...


picture of recipeSlow-cooked lamb shoulder with zucchini and feta salad - Recipes - delicious.com.au
lamb shoulder,    red onion,    feta cheese,    chicken stock,    olive oil,    ras el-hanout,    thyme,    mint,    ginger root,    coriander,    radish,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    red wine vinegar,    honey
It doesn't get much better than slow-cooked lamb with a fresh and flavourful salad.
1.   For the marinade, combine all ingredients in a bowl. Rub over lamb, cover and chill overnight. The next day,...


picture of recipeBest pub pie: The Piebald Inn's Welsh cob pie recipe | olivemagazine
lamb shoulder,    gravy,    lamb stock,    chicken stock,    olive oil,    thyme,    rosemary,    mint,    potato,    carrot,    onion,    garlic,    celery,    vegetable fat spread,    icing,    red wine,    flour
In 2014 Tom Kerridge helped us judge the best pub pie in Britain. Entries had to be savoury, hot and made in a British pub. Make the winner yourself (Welsh cob pie from The Piebald Inn in Hunmanby, No...


picture of recipeMary Berry Roast Lamb Shoulder Recipe | Easter Roast Dinner
butter,    lamb shoulder,    redcurrant jelly,    chestnut mushroom,    tomato paste,    sunflower oil,    mint,    onion,    garlic,    eggs,    worcestershire sauce,    stock or broth,    bread crumbs,    red wine,    flour
An excellent choice for an Easter main dish, Mary Berry's cushioned lamb is a succulent, flavourful way to cook with lamb.
Preheat the oven to 180 C/160 C fan/Gas 4. You will need some butcher...


picture of recipeLamb Stifado Recipe Ideas - Healthy & Easy Recipes | House & Garden
lamb shoulder,    lemon peel,    beef stock,    olive oil,    mint,    cinnamon,    bay leaf,    lemon,    shallot,    onion,    garlic,    tomato,    red wine
Explore our lamb recipe ideas on easyliving.co.uk. Easy Living has daily inspiration for stylish living, easy recipes, latest fashion and beauty
Step 1   Trim the lamb of any fat and sinew and cut the ...


picture of recipeOriginal Basque Lamb Stew Recipe | CDKitchen.com
lamb shoulder,    red bell pepper,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    paprika,    mint,    bay leaf,    onion,    garlic,    tomato,    salt,    white wine,    red wine
A recipe for Original Basque Lamb Stew made with lamb shoulder, garlic, fresh rosemary, white wine, olive oil, onion, salt and freshly
Combine the lamb, half of the garlic cloves, rosemary, and white ...


picture of recipeSlow-roasted shoulder of lamb recipe | BBC Good Food
lamb shoulder,    olive oil,    thyme,    rosemary,    peppercorn,    mint,    coriander seed,    cumin,    lemon,    shallot,    onion,    garlic,    tomato,    anchovy,    brown sugar,    white wine
Perfectly marinated meat that melts in the mouth is a guaranteed crowd-pleaser. Cook this roast for five hours, rest, then sprinkle with zesty gremolata
STEP 1   Make the marinade. Blitz 1 halved shall...


picture of recipeGreek lamb pies with feta mash recipe | delicious. magazine
butter,    lamb shoulder,    kalamata olive,    red onion,    feta cheese,    beef stock,    olive oil,    oregano,    mint,    lemon,    potato,    garlic,    red wine,    milk,    flour
Preheat the oven to 160 C/fan 140 C/gas 3. Put the lamb cubes in a bowl and toss well in the flour. Season with ground black pepper and a good pinch of salt.   Heat 2 tbsp of the oil in a large lidded ...


picture of recipeLamb Tagine with Preserved Lemon Recipe | EatingWell
lamb shoulder,    red onion,    red pepper,    lemon peel,    olive oil,    pistachio,    ras el-hanout,    parsley,    paprika,    mint,    ginger root,    turnip,    carrot,    beetroot,    garlic,    salt,    lemon juice,    milk,    yogurt (plain)
Smoky paprika yogurt and an herb and preserved-lemon salsa verde add pops of flavor to this healthy slow-cooker recipe. If you have extra time, brown the lamb and onions, in batches, before adding the...


picture of recipeSlow-cooked lamb with caramelised shallot mash recipe - Recipes - delicious.com.au
butter,    lamb shoulder,    olive oil,    oregano,    mint,    fennel seeds,    caper,    peas,    potato,    shallot,    white wine vinegar,    vinegar,    white wine,    milk
Nothing quite says Christmas Eve dinner like a slow-cooked lamb shoulder with mash. Begin this recipe at least 5 hours ahead.
1.   Preheat oven to 150 C.   2.   Place lamb in a large baking tray and scat...


picture of recipeSpiced lamb kebabs with pea & herb couscous recipe | BBC Good Food
lamb shoulder,    vegetable stock,    olive oil,    paprika,    mint,    coriander,    cayenne pepper,    cumin,    peas,    lemon,    carrot,    tomato,    cous cous
These peppery paprika lamb skewers are barbecue friendly. Serve with a vegetable couscous flavoured with mint and coriander
STEP 1   Soak 6 wooden skewers in water for 30 mins (this prevents them burni...


picture of recipeSlow-braised lamb shoulder - Recipes - delicious.com.au
lamb shoulder,    oyster sauce,    beef stock,    sunflower oil,    mint,    ginger root,    coriander leaf,    red chili,    lime,    spring onion,    onion,    garlic,    lamb,    soy sauce,    rice,    flour
Slow-braised lamb shoulder is always a winner - but make yours extra special with the flavours of soy and kecap manis.
1.   Preheat the oven to 160 C. Heat the oil in a flameproof casserole over medium...


picture of recipeMoroccan lamb tagine with lemon and pomegranate couscous recipe - BBC Food
lamb shoulder,    tomato paste,    chicken stock,    olive oil,    pepper,    mint,    ginger root,    coriander seed,    coriander,    cinnamon,    lime,    lemon,    pomegranate,    onion,    garlic,    tomato,    salt,    cous cous,    fat,    honey,    yogurt (plain),    water
This aromatic lamb tagine can be made in advance and reheated. Make the fruity lemon couscous just before serving.
Preheat the oven to 160C/325F/Gas 2.   For the lamb tagine, heat a large ovenproof cas...


picture of recipeIndian-spiced lamb shoulder with Bombay potatoes recipe - BBC Food
lamb shoulder,    chili dried/powder,    beef stock,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    salt
This is a great go-to recipe when cooking for friends - you can just stick it in the oven and forget about it.
For the spice mix, dry fry the coriander and cumin seeds in a frying pan over a high heat...


picture of recipeLamb Chops With Minted Spaghetti Squash Recipe | Real Simple
lamb shoulder,    spaghetti squash,    olive oil,    pepper,    mint,    cumin,    spring onion,    salt
Lamb Chops With Minted Spaghetti Squash Recipe
Instructions Checklist   Step 1   Cut 1 inch from both ends of the squash and cut in half lengthwise.   Advertisement   Step 2   Microwave the squash on a pla...

recipes with the same ingredients...
SEARED LAMB CHOPS WITH MINTED SPAGHETTI SQUASH recipe | Epicurious.com


picture of recipeLamb Mint & Coriander Curry Recipe - Food.com
lamb shoulder,    chicken stock,    turmeric,    mint,    coriander leaf,    green chili,    lentil,    onion,    garlic,    brown sugar,    lemon juice
Great for summer a light and fresh lamb curry with mint and coriander. this curry is not spicy but has a slight kick!
Serving Size: 1 (326) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeLamb Chops with Mint-Pepper Sauce Recipe | Martha Stewart
lamb shoulder,    red bell pepper,    olive oil,    rosemary,    pepper,    mint,    spring onion,    mustard,    salt,    lemon juice
Take your family on a culinary journey to Greece for dinner tonight.
Instructions Checklist   Step 1   Heat broiler. Rub both sides of lamb chops with rosemary, salt and pepper. Place lamb on broiler pa...


picture of recipeSpicy Lamb Chops with Tomato-Cucumber Raita Recipe - Food.com
lamb shoulder,    curry powder,    nutmeg,    mint,    cayenne pepper,    cumin,    garlic,    tomato,    cucumber,    salt,    mayonnaise,    sugar,    lime juice,    milk,    yogurt (plain)
These lamb chops provide a powerpunch of flavor that is toned down by the coolness of the tomato-cucumber raita. It's spicy and refreshing all at the same time! Feel free to cut down on the curry ...


picture of recipeLamb With Stuffing - Kharouf Mahshou Recipe - Food.com
butter,    ground lamb,    lamb shoulder,    oil,    pistachio,    pine nut,    almond,    pepper,    mint,    onion,    garlic,    salt,    rice
A recipe from Lebanon. Another one from my favorite cookbook by Nahda Salah. This cook book was purchased by a friend when she went to Saudi Arabia 25 years ago. Your house will smell so nice while th...


picture of recipeLamb Roast Recipe - Food.com
butter,    lamb shoulder,    beef stock,    parsley,    mint,    marjoram,    bay leaf,    basil,    potato,    onion,    garlic,    salt,    lemon juice,    flour
Posted by request. This recipe is from McCall's Cooking School and was a staple in our family when we were raising lambs. Don't let the many step intimidate you, it is quite easy to make and w...


picture of recipeRichard Kent's Bengal Curry of Lamb Recipe - Food.com
butter,    lamb shoulder,    heavy cream,    curry powder,    pepper,    mint,    ginger root,    coconut milk,    coconut,    onion,    salt,    sugar,    lime juice,    milk
Adapted from The New York Times Cookbook. Serve with rice..
Serving Size: 1 (368) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1189.6   Calories from Fat 912 g 77 %   Total Fat 1...


picture of recipeGrilled Lamb With Salsa Verde Recipe - Food.com
lamb shoulder,    chili dried/powder,    lemon peel,    olive oil,    cooking spray,    pepper,    parsley,    mint,    caper,    spring onion,    garlic,    salt,    lemon juice
This recipe comes from Giada De Laurentis, Talk about delicious. Serve with the Grilled Portabello Mushrooms with Tomatoes and Fresh Mozzarella and a Fresh Friut salad.
Serving Size: 1 (281) g   Servin...


picture of recipeNorth African Lamb Stew Recipe - Food.com
lamb shoulder,    olive oil,    almond,    pepper,    mint,    ginger root,    cinnamon,    raisin,    apricot,    onion,    garlic,    salt,    red wine,    orange juice
Adapted for a pressure cooker by Robin McKenzie. Posted for ZWT6.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 912.6   Calories from Fat 552 g 61 %   Total ...


picture of recipePot Roast of Lamb Recipe - Food.com
butter,    lamb shoulder,    beef stock,    parsley,    mint,    marjoram,    bay leaf,    basil,    potato,    onion,    garlic,    salt,    vegetable fat spread,    lemon juice,    flour
Roast leg of lamb is a glorious dish, but the less-expensive shoulder, subtly flavored with herbs and simmered to a melting tenderness, can be just as - if not more - delicious. It must be boned first...


picture of recipeLamb Kofta Kebabs from Jamie Oliver Recipe - Food.com
lamb shoulder,    red onion,    chili dried/powder,    salad,    olive oil,    pistachio,    thyme,    sumac,    pepper,    parsley,    mint,    cumin,    lemon,    salt,    tortilla,    creme freche
I saw this on Jamie at Home the other day and I thought, what with it being BBQ season, I'd give them a go. Unfortunately, as soon as I bought the lamb, the weather changed and I ended up cooking ...





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