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 lamb shoulder
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picture of recipeLamb Chops with Mushrooms Recipe | MyRecipes
butter,    lamb shoulder,    polenta,    lamb stock,    chicken stock,    beef stock,    olive oil,    pepper,    mushrooms,    shallot,    salt,    red wine
Learn how to make Lamb Chops with Mushrooms. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 2 Tbsp. olive oil in a large skillet ove...


picture of recipeBraised lamb with fennel and tomato | Lamb recipes | SBS Food
lamb shoulder,    black olive,    olive oil,    rosemary,    pepper,    parsley,    leek,    garlic,    fennel,    tomato,    salt,    red wine
Heat a large casserole dish over medium-high heat. Add the oil, then cook the lamb, in batches until lightly browned all over.   Remove from the pan and set aside, then add the sliced leek and cook for...


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picture of recipeMastelo (Lamb in Oven With Wine and Dill) With Potatoes Recipe - Food.com
lamb shoulder,    feta cheese,    olive oil,    pepper,    dill,    potato,    salt,    rose wine,    red wine,    wine
Specialty of the island of Siphnos (Greece). If you might use a wooden oven it will taste much better, of course!
Serving Size: 1 (405) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeSlow Cooked Lamb Shoulder | RecipeTin Eats
lamb shoulder,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    red wine,    water,    flour
This slow cooked lamb shoulder infused with rosemary and garlic is so tender you don't need a carving knife. Super easy, tastier & cheaper than lamb leg!
Preheat oven to 240 C/465 F (220 C fan...


picture of recipeBraised Lamb Shoulder Chops With Red Wine And Tomatoes Recipe
lamb shoulder,    light soy sauce,    sweet onion,    beef stock,    cornstarch,    olive oil,    pepper,    mint,    coriander,    cumin,    lemon,    carrot,    garlic,    celery,    tomato,    salt,    sherry,    port,    red wine,    water
These you prepare when The Queen is expected.
Trim external fat from chops.   Heat oil in large deep heavy Stainless steel pan or Dutch oven; brown chops on both sides, about 5 minutes each side; remov...


picture of recipeSpiced lamb casserole with thyme dumplings - Recipes - delicious.com.au
butter,    lamb shoulder,    tomato paste,    lamb stock,    beef stock,    olive oil,    thyme,    parsley,    ginger root,    cinnamon,    cumin,    quince,    carrot,    onion,    garlic,    baking powder,    red wine,    self raising flour,    milk,    flour
Use cheaper cuts of lamb for this hearty casserole topped with fragrant thyme dumplings.
1.   Preheat the oven to 170 C.   2.   Heat half the oil in a large heavy-based casserole over medium heat. Add on...


picture of recipeLentil and Lamb Stew
lamb shoulder,    chicken stock,    oil,    paprika,    coriander seed,    coriander leaf,    cinnamon,    cumin,    lentil,    raisin,    carrot,    garlic,    tomato,    salt,    red wine
Step 1 In 6-quart pressure cooker, heat oil over medium-high heat until hot but not smoking. Add lamb, in 4 batches, and cook 4 to 5 minutes or until well browned on all sides, stirring occasionally (...


picture of recipeCrock Pot Greek Lamb, Artichoke & Onion Stew Recipe - Food.com
lamb shoulder,    feta cheese,    tomato paste,    walnut,    pepper,    parsley,    oregano,    cinnamon,    cumin,    allspice,    onion,    garlic,    artichoke,    red wine vinegar,    salt,    sugar,    red wine
Another easy and delicious slow cooker recipe. This came from the Feb 2005 Women's Day magazine.
Serving Size: 1 (551) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 762.1   C...


picture of recipeLamb shoulder with charred herb salsa - Recipes - delicious.com.au
lamb shoulder,    red onion,    tomato paste,    vegetable stock,    olive oil,    thyme,    rosemary,    parsley,    coriander,    red chili,    lemon,    shallot,    onion,    garlic,    celery,    mustard,    red wine
Lamb shoulder is the best style of meat for entertaining. Jazz it up with this herby salsa to enhance its natural flavours.
1.   Preheat the oven to 100 C.   2.   Heat a large frypan over high heat. Rub ...


picture of recipeWinter Lamb Stew with Spicy Sausage - The Woks of Life
lamb shoulder,    lamb leg,    tomato sauce,    beef stock,    olive oil,    thyme,    pepper,    parsley,    portobello mushroom,    potato,    carrot,    onion,    garlic,    sausage,    salt,    red wine,    flour
This winter lamb stew has a special ingredient––spicy Italian sausage––that gives it an amazing warmth and flavor, perfect for cold weather nights.
Heat 1 tablespoon olive oil ...


picture of recipeBest pub pie: The Piebald Inn's Welsh cob pie recipe | olivemagazine
lamb shoulder,    gravy,    lamb stock,    chicken stock,    olive oil,    thyme,    rosemary,    mint,    potato,    carrot,    onion,    garlic,    celery,    vegetable fat spread,    icing,    red wine,    flour
In 2014 Tom Kerridge helped us judge the best pub pie in Britain. Entries had to be savoury, hot and made in a British pub. Make the winner yourself (Welsh cob pie from The Piebald Inn in Hunmanby, No...


picture of recipeMary Berry Roast Lamb Shoulder Recipe | Easter Roast Dinner
butter,    lamb shoulder,    redcurrant jelly,    chestnut mushroom,    tomato paste,    sunflower oil,    mint,    onion,    garlic,    eggs,    worcestershire sauce,    stock or broth,    bread crumbs,    red wine,    flour
An excellent choice for an Easter main dish, Mary Berry's cushioned lamb is a succulent, flavourful way to cook with lamb.
Preheat the oven to 180 C/160 C fan/Gas 4. You will need some butcher...


picture of recipeLamb Stifado Recipe Ideas - Healthy & Easy Recipes | House & Garden
lamb shoulder,    lemon peel,    beef stock,    olive oil,    mint,    cinnamon,    bay leaf,    lemon,    shallot,    onion,    garlic,    tomato,    red wine
Explore our lamb recipe ideas on easyliving.co.uk. Easy Living has daily inspiration for stylish living, easy recipes, latest fashion and beauty
Step 1   Trim the lamb of any fat and sinew and cut the ...


picture of recipeCrock Pot Braised Lamb with Garlic and Rosemary Recipe | CDKitchen.com
lamb shoulder,    lamb leg,    chicken stock,    rosemary,    pepper,    lemon,    carrot,    onion,    garlic,    tomato,    mustard,    salt,    red wine
A recipe for Braised Lamb with Garlic and Rosemary made in the crock pot made with red wine or chicken stock, Dijon mustard, kosher or coarse sea salt, black pepper
Mix the red wine, mustard, salt, an...


picture of recipeOriginal Basque Lamb Stew Recipe | CDKitchen.com
lamb shoulder,    red bell pepper,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    paprika,    mint,    bay leaf,    onion,    garlic,    tomato,    salt,    white wine,    red wine
A recipe for Original Basque Lamb Stew made with lamb shoulder, garlic, fresh rosemary, white wine, olive oil, onion, salt and freshly
Combine the lamb, half of the garlic cloves, rosemary, and white ...


picture of recipeGreek lamb pies with feta mash recipe | delicious. magazine
butter,    lamb shoulder,    kalamata olive,    red onion,    feta cheese,    beef stock,    olive oil,    oregano,    mint,    lemon,    potato,    garlic,    red wine,    milk,    flour
Preheat the oven to 160 C/fan 140 C/gas 3. Put the lamb cubes in a bowl and toss well in the flour. Season with ground black pepper and a good pinch of salt.   Heat 2 tbsp of the oil in a large lidded ...


picture of recipeBraised lamb shoulder, globe artichokes and royal quinoa recipe : SBS Food
butter,    lamb shoulder,    quinoa,    beef stock,    rice bran oil,    rosemary,    jerusalem artichoke,    onion,    garlic,    tomato,    artichoke,    red wine,    water
You'll need a slow cooker with a pressure cook mode for this recipe.   Heat the rice bran oil in a slow cooker. Add the lamb and seal on all sides until brown. Add the artichokes, tomatoes, garlic,...


picture of recipeMutton pie with potato pastry - Recipes - delicious.com.au
butter,    lamb shoulder,    mashed potato,    lamb stock,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    eggs,    salt,    red wine,    self raising flour,    flour
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Preheat the oven to 160 C.   2.   T...


picture of recipeLamb Chops With Mushroom Wine Sauce Recipe - Food.com
lamb shoulder,    cornstarch,    olive oil,    thyme,    parsley,    mushrooms,    onion,    garlic,    red wine vinegar,    soy sauce,    red wine,    water
This is a delicious way to fix lamb chops. It's simple and can be a great romantic meal. If your chops are thicker, you can pour the sauce over them and put them in the oven for a few miinutes. Fr...


picture of recipeLamb in Vino Recipe - Food.com
lamb shoulder,    sweet onion,    garlic salt,    olive oil,    rosemary,    pepper,    garlic,    red wine,    sour cream
I picked out two shoullder of lamb steaks and then did not know what to do with them. I love braised meats so I came up with a recipe and it turned out really good. so here it is,I hope you will try i...


picture of recipeChili with Lamb and Black Beans Recipe - Food.com
lamb shoulder,    chili dried/powder,    black beans,    olive oil,    thyme,    white peppercorn,    pepper,    parsley,    marjoram,    ginger root,    jalapeno,    cayenne pepper,    bay leaf,    allspice,    onion,    garlic,    tomato,    lamb,    salt,    red wine,    wine,    water
Try Chili with Lamb and Black Beans from Food.com. - 8176
Serving Size: 1 (565) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 445.3   Calories from Fat 263 g 59 %   Total Fat 29.3...


picture of recipeNavarin of Lamb Recipe - Food.com
lamb shoulder,    redcurrant jelly,    tomato paste,    chicken stock,    thyme,    rosemary,    parsley,    bay leaf,    peas,    turnip,    potato,    carrot,    spring onion,    onion,    garlic,    red wine
A crockpot recipe
Serving Size: 1 (529) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 763.3   Calories from Fat 445 g 58 %   Total Fat 49.5 g 76 %   Saturated Fat 21.3 g 106 %   Cho...


picture of recipeNorth African Lamb Stew Recipe - Food.com
lamb shoulder,    olive oil,    almond,    pepper,    mint,    ginger root,    cinnamon,    raisin,    apricot,    onion,    garlic,    salt,    red wine,    orange juice
Adapted for a pressure cooker by Robin McKenzie. Posted for ZWT6.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 912.6   Calories from Fat 552 g 61 %   Total ...


picture of recipeLamb in Anchovy and Wine Sauce Recipe - Food.com
lamb shoulder,    walnut,    rosemary,    pepper,    parsley,    button mushroom/champignon,    onion,    celery,    anchovy,    salt,    red wine,    water,    flour
Succulent lamb, anchovy, rosemary, red wine and button onions Impart rich flavours to lamb. Use tubes of anchovy paste that can be purchased at any delicatessen.
Serving Size: 1 (610) g   Servings Per...

recipes with the same ingredients...
Lamb in Anchovy and Wine Sauce | Community Recipes | Nigella's Recipes | Nigella Lawson


picture of recipeSlow-Cooked Lamb Sandwiches with Marinated Artichokes Recipe | Martha Stewart
lamb shoulder,    dry cured ham,    ciabatta,    olive oil,    thyme,    rosemary,    pepper,    mint,    red chili,    bay leaf,    allspice,    lemon,    onion,    garlic,    celery,    tomato,    artichoke,    sherry vinegar,    salt,    red wine
You'll need to prepare the lamb and the artichokes the day before you want to make these spring sandwiches.
Instructions Checklist   Step 1   Make the lamb: Preheat oven to 325. Season lamb with sal...


picture of recipeLamb shoulder pie recipe - BBC Food
butter,    lamb shoulder,    tomato paste,    lamb stock,    olive oil,    tarragon,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    fennel,    celery,    celeriac,    eggs,    mustard,    balsamic vinegar,    apple cider vinegar,    salt,    red wine,    flour
This hearty meat pie is served with a light and crisp carrot, fennel and mustard salad.
To make the lamb shoulder pie filling, preheat the oven to 160C/140C Fan/Gas 3.   Season the lamb shoulder well w...


picture of recipeSlow braised shoulder of lamb ragu with gnocchi recipe - BBC Food
lamb shoulder,    egg yolks,    pancetta,    tomato paste,    lamb stock,    olive oil,    thyme,    rosemary,    pepper,    cloves,    basil,    potato,    carrot,    onion,    garlic,    celery,    tomato,    salt,    parmesan cheese,    red wine,    flour
Shredded slow-cooked lamb flavours this rich tomato sauce for homemade gnocchi.
Preheat the oven to 180C/160C Fan/Gas 4.   For the lamb, rub the oil into the lamb shoulder and season with salt and pepp...


picture of recipeBraised Lamb Shoulder | Martha Stewart
lamb shoulder,    olive oil,    thyme,    rosemary,    pepper,    nutmeg,    cloves,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine
Perfect for Sunday dinner or holiday gatherings, this fall-off-the-bone braised lamb shoulder is a great entertaining dish.
Instructions Checklist   Step 1   Preheat the oven to 325 degrees. Season lam...


picture of recipeRoman Pan Fried Lamb Recipe - Cookitsimply.com
butter,    lamb shoulder,    black olive,    mashed potato,    vegetable stock,    lamb stock,    oil,    thyme,    parsley,    garlic,    anchovy,    sugar,    red wine
Rome is the capital of both the region of Lazio and Italy and thus has become a focal point for specialties from all over Italy. Food from this region tends to be fairly simple and quick to prepare, a...


picture of recipePot roasted shoulder of lamb recipe - BBC Food
butter,    lamb shoulder,    lamb stock,    olive oil,    rosemary,    mint,    peas,    carrot,    onion,    leek,    garlic,    celery,    french beans,    white wine vinegar,    gelatin,    demerara,    red wine,    water
Treat yourself to a pot roast this weekend!
To make the mint jelly, line a small baking tray with cling film. Add 300ml/10fl oz water and the sugar to a large pan. Bring to a rolling boil for 10 minut...


picture of recipeBolognese with parmesan crisps recipe - BBC Food
lamb shoulder,    tomato paste,    green pepper,    red pepper,    puff pastry,    oil,    thyme,    pepper,    parsley,    oregano,    bay leaf,    button mushroom/champignon,    onion,    garlic,    tomato,    eggs,    salt,    parmesan cheese,    red wine
Preheat the oven to 200C/400F/Gas 6.   Heat the oil in a frying pan over a medium heat, then add the lamb and fry, stirring occasionally, until golden-brown all over. Remove from the pan and set aside....


picture of recipePrincess Lamb Chops Recipe by Magical.Palate | ifood.tv
lamb shoulder,    lemon peel,    oil,    thyme,    pepper,    mustard powder,    basil,    spring onion,    garlic,    vinegar,    salt,    red wine
Princess Lamb Chops! Were you looking for a tasty and filling lamb preparation that you can serve for a dinner party? Then Princess Lamb Chops is definitely the recipe for you. Try it!
Place meat in s...


picture of recipeBaked Lamb Chops In Red Wine Recipe by Western.Chefs | ifood.tv
butter,    lamb shoulder,    pepper,    parsley,    shallot,    onion,    garlic,    salt,    red wine,    flour
Rub chops with garlic, salt and pepper.   Brown chops on both sides in 2 tablespoons butter.   Transfer to baking dish.   Keep them hot.   Mean while, saute onion, shallots and parsley in 2 tablespoons bu...


picture of recipeShoulder of Lamb Casserole with Mulled Autumnal Fruits - Recipe #4300 - Foodgeeks
lamb shoulder,    star anise,    peppercorn,    cloves,    cinnamon,    orange,    lemon,    pear,    apple,    stock or broth,    brown sugar,    red wine,    brandy
Try this recipe for Shoulder of Lamb Casserole with Mulled Autumnal Fruits on Foodgeeks.com
Preheat oven to 180 C (350 F). Place all the ingredients together except the brandy and leave to marinate fo...


picture of recipeLamb Curry - Cook lamb shoulder slowly and gently for this spicy curry.
lamb shoulder,    red onion,    tomato paste,    red pepper,    grape seed oil,    garam masala,    pepper,    ginger root,    coriander seed,    green chili,    cumin,    garlic,    wholewheat flour,    tomato,    salt,    chocolate,    red wine,    water
Cook lamb shoulder slowly and gently for this spicy curry.
1) Mix the flour and ground coriander together in a large bowl. Trim the lamb of excess fat and cut into 5cm cubes; add to the flour and to...


picture of recipeDevilishly Delicious Lamb Steaks Recipe by Renaissance.Chef | ifood.tv
lamb shoulder,    green pepper,    garlic salt,    chicken stock,    oil,    oregano,    mustard seed,    lemon,    rhubarb,    onion,    mustard,    cheddar cheese,    honey,    red wine,    orange juice
Brown both sides of chops in oil; sprinkle each side with garlic salt.   Simmer rhubarb in mixture of orange juice, wine, honey, and bouillon for 5 minutes.   When chops are browned, spread 1 side of ea...


picture of recipeBasque Lamb Stew Recipe
lamb shoulder,    red bell pepper,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    paprika,    bay leaf,    onion,    garlic,    tomato,    salt,    white wine,    red wine
Marinated, slow-cooked, lamb stew with lamb shoulder, garlic, rosemary, onion, paprika, roasted bell peppers, tomato, parsley, red wine, and chicken stock.
Marinate lamb with garlic, rosemary, white w...


picture of recipeBraised Lamb with Almonds and Mint Recipe | Bon Appetit
lamb shoulder,    chicken stock,    olive oil,    almond,    pepper,    parsley,    paprika,    mint,    cumin,    peas,    carrot,    onion,    garlic,    salt,    red wine,    tomato juice
Braised Lamb with Almonds and Mint Recipe
Step 1   Season lamb with 1 tsp. salt and 1/2 tsp. pepper. Heat olive oil in a large pot over medium heat. Working in batches, cook lamb until golden brown on ...


picture of recipeStuffed Shoulder Of Lamb Recipe by Whats.Cooking | ifood.tv
lamb shoulder,    ground beef,    pepper,    parsley,    orange,    lemon,    eggs,    salt,    bread crumbs,    red wine,    brandy,    orange juice,    lemon juice
Trim any fat from the boned shoulder, inside and out.   Mix together the breadcrumbs, mincemeat, grated rind of both oranges and lemon, brandy or lemon juice and beaten egg.   If it seems a little dry, ...





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