Plov Recipe | CDKitchen.com lamb shoulder,    olive oil,    oil,    turmeric,    paprika,    cumin,    carrot,    onion,    garlic,    salt,    rice,    water Also spelled Palov, this lamb and rice pilaf is the national dish of Uzbekistan Heat the olive and vegetable oils in a large heavy-bottomed skillet over medium-high heat until the oil begins to smoke....

Persian rice with lamb recipe | olivemagazine lamb shoulder,    olive oil,    turmeric,    parsley,    coriander seed,    cumin,    cardamom,    sultana,    garlic,    tomato,    rice Aromatic basmati rice is flavoured with the juices of lamb shoulder, aubergine, plum tomatoes and combined with sultanas and turmeric. STEP 1   Put the aubergine in a steamer until just tender. Grind t...

Moroccan Shepherd's Pie Recipe | MyRecipes lamb shoulder,    cherry pepper,    tomato paste,    chicken stock,    olive oil,    cooking spray,    turmeric,    red peppercorn,    cinnamon,    cumin,    peas,    olive,    raisin,    sweet potato,    onion,    garlic,    eggs,    salt,    honey,    water Sweet potatoes provide a nice foil for the full-flavored lamb, tangy olives, and earthy spices. You can also bake the entire mixture in an 8-inch square baking dish. Assemble up to a day ahead, cover,...

Kerala Lamb Curry Recipe - Food.com lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...

Lamb Burgers with Indian Spices & Yogurt-Mint Sauce Recipe | MyRecipes lamb shoulder,    red chicory,    red bell pepper,    olive oil,    cooking spray,    turmeric,    red peppercorn,    pepper,    nutmeg,    mint,    coriander seed,    cumin,    cardamom,    shallot,    onion,    garlic,    mustard,    salt,    bread,    lemon juice,    yogurt (plain) Vadouvan is an Indian condiment made by cooking onions, shallots, and garlic until deeply caramelized, then flavoring them with a combination of toasted dried spices. For a shortcut, you can substitut...

Lamb balti | Lamb recipes | Chetna Makan for Jamie Oliver & Hotpoint lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    tamarind,    ginger root,    fenugreek/methi powder,    coriander seed,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    tomato,    lamb,    honey,    yogurt (plain) A beautiful lamb curry packed with spices by Chetna Makan for Jamie Oliver and Hotpoint's My Food Memories. Chop the lamb into rough 3cm chunks, then place in a bowl with the yoghurt, marinade spi...

Moroccan roast lamb recipe - BBC Food lamb shoulder,    olive oil,    almond,    turmeric,    pepper,    paprika,    mint,    coriander seed,    cayenne pepper,    cumin,    dried ginger,    garlic,    salt A warm and mellow spice rub gives this super-simple Moroccan roast lamb its flavour and slow roasting creates perfect melt-in-the-mouth tender meat. Preheat the oven to 180C/160C Fan/Gas 4. Place the ...

Lamb dhansak recipe - BBC Food lamb shoulder,    beef stock,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    salt,    rice,    honey Dhansak is a popular Indian curry made from meat, lentils and flavoured with spices including cumin and ginger. It’s mild, sweet and rich with just enough heat to satisfy most tastes. Best of al...

Lamb Vindaloo Recipe - Food.com lamb shoulder,    olive oil,    turmeric,    green chili,    cayenne pepper,    cumin,    coconut milk,    onion,    garlic,    mustard,    red wine vinegar,    salt,    water Vindaloo .. one of the most popular Indian dishes in the world .. has roots in a tangy, spicy stew brought to the region by the Portuguese Serving Size: 1 (237) g   Servings Per Recipe: 6   AMT. PER SER...

Lamb Rogan Josh Recipe - Vikram Sunderam | Food & Wine lamb shoulder,    tomato paste,    naan bread,    canola oil,    curry powder,    garam masala,    turmeric,    ginger root,    coriander leaf,    cayenne pepper,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain),    water Vikram Sunderam’s recipe for aromatic lamb rogan josh is a simplified version of the succulent lamb stew he serves at his restaurant Rasika in Washington, DC. Instructions Checklist   Step 1   In ...

Mary Berry's Lamb Dhansak | Easy lamb curry recipe lamb shoulder,    red onion,    beef stock,    sunflower oil,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    cardamom,    lentil,    lemon,    onion,    garlic,    tomato,    cucumber,    salt,    honey,    yogurt (plain) A flavoursome lamb dhansak recipe from Mary Berry. This rich, comforting curry combines diced lamb and lentils with fragrant ginger root, Indian spices and sweet honey. PREPARE AHEAD   Make 1–2 d...

Tabak Maaz (Kashmiri Fried Lamb Ribs) Recipe - Food.com lamb rib,    lamb shoulder,    butter oil,    oil,    turmeric,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cardamom,    bay leaf,    garlic,    salt,    milk This recipe is from Kashmir, in India, and is a component of the formal grand feast called Wazawan. Wazawan is a 36-course rich and delicious meal, the trend of which started with the Wazas (the maste...

Lamb and Sweet Potato Shepherd's Pies - Casserole Recipes butter,    lamb shoulder,    goat's cheese,    olive oil,    turmeric,    pepper,    paprika,    cumin,    allspice,    sweet potato,    carrot,    onion,    garlic,    spinach,    salt,    milk,    water,    flour Recipe By: Marcia Kiesel In a large enameled cast-iron casserole, heat 2 tablespoons of the olive oil until shimmering. Working in batches if necessary, add the lamb and season with salt and pepper. C... recipes with the same ingredients... Lamb and Sweet Potato Shepherd's Pies Recipe | MyRecipes

Moroccan lamb harira - Recipes - delicious.com.au lamb shoulder,    chicken stock,    turmeric,    saffron,    parsley,    watercress,    coriander,    cinnamon,    dried ginger,    lentil,    chickpea,    onion,    tomato,    salt,    lemon juice This is a lighter version of a traditional soup used to break the fast during Ramadan. Serve with couscous. 1.   Bring lamb, onion, lentils and stock to the boil in a large wide pan over medium heat, s...

Moroccan Lamb Tagine Recipe | EatingWell lamb shoulder,    lamb stewing meat,    tapioca,    lemon peel,    chicken stock,    almond,    turmeric,    cinnamon,    cumin,    dried ginger,    date,    olive,    sweet potato,    carrot,    onion,    garlic,    tomato,    salt,    cous cous,    honey,    lemon juice A tagine is a Moroccan stew that is named after the earthenware dish it is cooked in. We use a slow cooker for this tasty version, which features lamb, sweet potatoes, dates and olives. Instructions C...

Rajasthani Laal Maas - A fiery Indian curry from Cook Eat World lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    cloves,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    yogurt (plain) This Rajasthani Laal Maas features meltingly tender pieces of lamb in a glossy, luxurious and vibrant sauce - it's impossibly delicious. Using a food processor or stick blender, blend the onion, y...

Instant Pot Lamb Rogan Josh Recipe | CDKitchen.com lamb shoulder,    oil,    garam masala,    turmeric,    paprika,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    yogurt (plain),    water A yogurt marinade with cinnamon and cardamom gives the lamb a warm savor while cayenne, ginger and garam masala finish off this comforting curry with some real heat. Combine the lamb, yogurt, cardamom...

Slow Cooker Moroccan Lamb Tagine lamb shoulder,    lamb stewing meat,    orange flower water,    tapioca,    lemon peel,    chicken stock,    almond,    turmeric,    cinnamon,    cumin,    dried ginger,    date,    olive,    sweet potato,    carrot,    onion,    garlic,    tomato,    salt,    cous cous,    honey,    lemon juice Tagine (tay-jean) is the name of savory Moroccan meat or poultry stews as well as the ceramic vessel in which they are cooked. A slow cooker creates the same kind of moist, gentle cooking as the ceram...

Saag Gosht (Lamb & Spinach Curry) - a recipe from Cook Eat World lamb shoulder,    fenugreek/methi,    chard,    mango pickle,    oil,    garam masala,    turmeric,    star anise,    pepper,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    salt,    cream Saag Gosht is a wonderful, rich and flavourful lamb curry, where juicy, tender lamb meets creamy spinach - packed with flavour and fragrance. To make the saag puree   Remove the leaves from the stems o...

A Very Special Moroccan Lamb Stew Recipe - Food.com butter,    lamb shoulder,    olive oil,    almond,    turmeric,    pepper,    parsley,    ginger root,    dried ginger,    raisin,    onion,    garlic,    tomato,    eggs,    salt,    rice,    vegetable fat spread,    water When an inexpensive cut of lamb is given exotic treatment, it becomes interesting enough to serve on special occasions. Cubes of lamb shoulder are simmered with ginger, turmeric and tomatoes, then com...

Lamb vindaloo recipe - BBC Food lamb shoulder,    english mustard,    sunflower oil,    turmeric,    paprika,    ginger root,    coriander seed,    red chili,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    potato,    onion,    garlic,    red wine vinegar,    salt Lovers of hot curry will devour this vindaloo. Have yoghurt at the ready and some good naan bread. Trim the lamb, discarding any really hard lumps of fat and sinew. Mix the vinegar, vegetable oil and ...

Lamb madras with bombay potatoes recipe - BBC Food lamb shoulder,    chili dried/powder,    beef stock,    olive oil,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    potato,    onion,    garlic,    tomato,    salt Heavenly slow-cooked lamb in a rich Madras curry with spicy potatoes. A perfect Saturday night dish. For the roast shoulder of lamb, preheat the oven to 170C/Fan 150C/Gas 3. Rub the lamb all over with...

Indian-spiced lamb shoulder with Bombay potatoes recipe - BBC Food lamb shoulder,    chili dried/powder,    beef stock,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    salt This is a great go-to recipe when cooking for friends - you can just stick it in the oven and forget about it. For the spice mix, dry fry the coriander and cumin seeds in a frying pan over a high heat...

Lamb Tagine with Preserved Lemons and Green Olives - Morrocan Recipes lamb shoulder,    olive oil,    turmeric,    pepper,    paprika,    coriander seed,    coriander leaf,    cumin,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    lemon juice Serve this glamorous dish on a bed of couscous with a shower of chopped cilantro. One day ahead, trim excess fat from lamb. Season meat with 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat olive oil i...

Aab-Goosht-E Baadenjaan Recipe - Food.com lamb shoulder,    split peas,    tomato paste,    oil,    turmeric,    pepper,    potato,    onion,    aubergine/eggplant,    beef,    salt Persian/Iranian Dinner Serving Size: 1 (1396) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 924.1   Calories from Fat 309 g 34 %   Total Fat 34.4 g 52 %   Saturated Fat 14.4 g 71 %...

Delicious Punjabi Mutton Recipe - Food.com lamb shoulder,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    yogurt (plain) Serving Size: 1 (476) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 938.9   Calories from Fat 689 g 73 %   Total Fat 76.6 g 117 %   Saturated Fat 27.2 g 136 %   Cholesterol 188 mg 6...

Borghol Bil Allouche Recipe - Food.com lamb shoulder,    bulgur wheat,    tomato paste,    olive oil,    turmeric,    paprika,    green chili,    peas,    chickpea,    onion,    garlic From Tunisia: Mediterranean Cuisine published by Konemann. A delicious casserole-type dish. You can substitute the lamb with another meat of your choice. Serving Size: 1 (223) g   Servings Per Recipe: ...

Lamb Mint & Coriander Curry Recipe - Food.com lamb shoulder,    chicken stock,    turmeric,    mint,    coriander leaf,    green chili,    lentil,    onion,    garlic,    brown sugar,    lemon juice Great for summer a light and fresh lamb curry with mint and coriander. this curry is not spicy but has a slight kick! Serving Size: 1 (326) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Hamad | Recipes Wiki | Fandom lamb shoulder,    turmeric,    pepper,    lemon,    beetroot,    garlic,    tomato,    salt,    rice,    sugar Iraqi braised lamb with beets and tomatoes 31⁄2 to 4 pounds shoulder of lamb, diced in one-inch cubes 1 x 28-ounce can plum tomatoes, drained and diced, juice reserved salt and freshly ground pe...

Kaliya | Recipes Wiki | Fandom butter,    lamb shoulder,    turmeric,    fennel seeds,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    salt,    yogurt (plain),    water Divide each lamb slice into two pieces and bring lamb , water , cloves, and turmeric to a boil on high heat.   Mix the fennel and ginger powders in the yogurt and add to the lamb .   Bring to a boil aga...

Lamb Tagine In The Crock Pot Recipe butter,    lamb shoulder,    chili dried/powder,    vegetable stock,    oil,    almond,    turmeric,    pepper,    paprika,    ginger root,    cinnamon,    cumin,    date,    lemon,    raisin,    apricot,    shallot,    onion,    garlic,    salt,    honey,    flour This recipe, we thought glorious. its was the recipe of the week in a magazine and my husband wanted me to make it. I did not brown the meat but placed everything in the crockpot. it was wonderful. ne...

Perfumed Rice With Lamb and Lentils Recipe - Food.com butter,    lamb shoulder,    oil,    turmeric,    pepper,    cinnamon,    cumin,    cardamom,    lentil,    date,    raisin,    currant (zante),    onion,    salt,    rice,    yogurt (plain),    water Adapted from a Jeffrey Steingarten (_The Man Who Ate Everything_) article about affordable eating. There isn't a lot of meat for the number of servings, but it's plenty, especially with the pr...

Thermomix Afghani Lamb and Spinach Curry Recipe - Food.com lamb shoulder,    vegetable stock,    oil,    almond,    turmeric,    nutmeg,    cayenne pepper,    cinnamon,    lemon,    onion,    garlic,    tomato,    spinach,    lettuce,    kale Serving Size: 1 (243) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 554.3   Calories from Fat 391 g 71 %   Total Fat 43.5 g 66 %   Saturated Fat 16.4 g 81 %   Cholesterol 120.2 mg 4...

Moroccan Chard and Lamb Pan-Fry Recipe - Food.com lamb shoulder,    chili dried/powder,    lamb stock,    chicken stock,    olive oil,    pine nut,    turmeric,    coriander seed,    cumin,    raisin,    onion,    garlic,    swiss chard Swiss chard is a leafy green that can be used in place of spinach for cooking. I was pleased to find this recipe in Delicious magazine, that calls for it specifically and uses both leaves and stalks. ...

Moroccan Lamb Tagine Recipe - Food.com lamb shoulder,    pistachio,    cashew,    garam masala,    turmeric,    saffron,    pepper,    coriander seed,    cinnamon,    dried ginger,    sweet potato,    onion,    garlic,    green beans,    tomato,    salt,    honey I've had a couple of friends cook me lamb tagine before, but it was never quite what I was expecting. So I found about 5 different one' s and took out the basics and added my own flavour from ...

Spiced Lamb Tagine With Preserved Lemon and Green Olives Recipe - Food.com lamb shoulder,    hot sauce,    chicken stock,    olive oil,    turmeric,    thyme,    saffron,    parsley,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    bay leaf,    lemon,    olive,    carrot,    onion,    garlic,    celery,    tomato,    cous cous,    honey,    water Good Weekend, 23 July 2005 Serving Size: 1 (634) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 652   Calories from Fat 395 g 61 %   Total Fat 43.9 g 67 %   Saturated Fat 18.3 g 91 ...

Spiced roasted shoulder of lamb recipe - BBC Food lamb shoulder,    chili dried/powder,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    lentil,    lemon,    onion,    garlic,    tomato,    salt,    yogurt (plain),    flour,    ghee Shredded shoulder is marinated in spicy yoghurt for flavour and tenderness in this stunning recipe. Here served with red lentil dal and homemade flatbreads. For the lamb, combine the garlic, ginger, c...

Marrakesh-inspired lamb with bulgur wheat salad recipe - BBC Food butter,    lamb shoulder,    bulgur wheat,    red onion,    chicken stock,    olive oil,    peanut,    turmeric,    star anise,    saffron,    parsley,    paprika,    ginger root,    coriander leaf,    cayenne pepper,    cinnamon,    bay leaf,    sultana,    spring onion,    onion,    garlic,    celeriac,    zucchini/courgette,    salt,    nutritional yeast,    whisky,    rum Inspired by her travels to Marrakesh, Andi Oliver developed this melt-in-the-mouth spiced lamb recipe. To make the lamb shoulder, gently warm 2.5 litres/41 pints water in a saucepan large enough to h...

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