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 Lamb Steaks Veronique Recipe by Healthycooking | ifood.tv
lamb steak, egg yolks, pepper, nutmeg, grape, salt, stock or broth, dry vermouth, milk
Trim excess fat from steaks. Coat a skillet with cooking spray, and place over medium-high heat until hot. Add steaks, and cook until browned on both sides. Combine salt, nutmeg, and pepper, sprink...
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