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 Lamb shoulder pie recipe - BBC Food
butter, lamb shoulder, tomato paste, lamb stock, olive oil, tarragon, rosemary, pepper, bay leaf, carrot, onion, garlic, fennel, celery, celeriac, eggs, mustard, balsamic vinegar, apple cider vinegar, salt, red wine, flour
This hearty meat pie is served with a light and crisp carrot, fennel and mustard salad.
To make the lamb shoulder pie filling, preheat the oven to 160C/140C Fan/Gas 3. Season the lamb shoulder well w...
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|  Country lamb pie - Spring lamb and blue cheese melt together to fill this pie made for sharing.
lamb shoulder, blue cheese, shortcrust pastry, lamb stock, tarragon, pepper, chokeberry/cooking apple, onion, eggs, salt, icing, flour
Spring lamb and blue cheese melt together to fill this pie made for sharing.
1) Preheat oven to 190 C / gas mark 5. 2) Line the base and sides of a 20cm flan ring with two thirds of the shortcrust ...
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Lamb Stew With Guinness | Community Recipes | Nigella's Recipes | Nigella Lawson
butter, lamb stock, beef stock, oil, barley, thyme, tarragon, pepper, mushrooms, turnip, rutabaga, parsnip, carrot, onion, garlic, celeriac, lamb, salt, sugar, stout
Lamb Stew With Guinness is a community recipe submitted by MonaFinn and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Let the lamb temper at room te...
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| Shepherd's Pie With Tarragon Recipe by New.Wife | ifood.tv
butter, lamb leg, egg yolks, lamb stock, beef stock, oil, tarragon, pepper, potato, spring onion, onion, worcestershire sauce, salt, fat
Split potatoes in half and scoop pulp into bowl. Add butter, green onion, tarragon, salt and pepper and blend well. Cool to lukewarm, then whip in egg yolk thoroughly. Set aside. Position rack in ...
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