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 Squash, winter herb & crispy butter bean pie recipe | BBC Good Food
butter, egg yolks, lancashire cheese, spelt flour, olive oil, thyme, sage, rosemary, parsley, lima bean, lemon, butternut squash, garlic, eggs, mustard, worcestershire sauce, balsamic vinegar, cheddar cheese, honey, creme freche
Make this hearty squash pie to serve as an alternative vegetarian Christmas centrepiece. It's festive and contains plenty of herby flavour
STEP 1 Put the flour in a mixing bowl , and add the butt...
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|  Stuffed Butternut Squash Recipe - Food.com
butter, lancashire cheese, red onion, olive oil, walnut, thyme, butternut squash, bacon, mustard, bread crumbs
A luxuriously creamy delight - with a crunchy, nutty bite. From Asda magazine
Serving Size: 1 (453) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 532.4 Calories from Fat 321 g ...
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