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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 green beans

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picture of recipeSpicy Vegetable Soup Recipe - Food.com
desiccated coconut,    vegetable stock,    sunflower oil,    turmeric,    ginger root,    green chili,    lemon,    carrot,    onion,    leek,    garlic,    celery,    green beans,    soy sauce,    salt,    brown sugar,    water
This thin soup has sweet, sour and spicy flavours. The coconut milk tones down the chilli! This recipe is from Indonesia. It’s borrowed from “The World of Spice” and is posted for Za...


picture of recipeSpicy Tomato and Bean Soup Recipe - Food.com
chicken stock,    parsley,    red chili,    lima bean,    carrot,    leek,    garlic,    green beans,    tomato,    worcestershire sauce
This is a great meal for those winter nights, serve with a nice crusty bread roll, but don't forget to add the extra points lol. Each serve of soup ww (aus) 1/2 point
Serving Size: 1 (453) g   Serv...


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picture of recipeVegetarian Red Wine Mushroom Soup Recipe | SparkRecipes
butter,    thyme,    mushrooms,    carrot,    onion,    leek,    garlic,    celery,    green beans,    stock or broth,    red wine,    water
This vegetable soup will warm and comfort your family and friends. Serve with crusty bread.Adapted from a recipe from allrecipes.com
1. Melt the butter in a stock pot over medium heat. Add carrots, on...


picture of recipeSummer Succotash and Spiced Lamb Recipe | MyRecipes
butter,    lamb leg,    thyme,    pepper,    cinnamon,    cumin,    leek,    green beans,    sweetcorn,    salt
Learn how to make Summer Succotash and Spiced Lamb. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat grill to medium.In a small bowl, ...

recipes with the same ingredients...
Summer Succotash and Spiced Lamb Recipe | Real Simple


picture of recipeVegetable Tart for one Recipe | SparkRecipes
cake,    chickpea flour,    pepper,    leek,    green beans,    eggs,    salt,    mayonnaise,    dough
Easy, delicious and healthy Vegetable Tart for one recipe from SparkRecipes. See our top-rated recipes for Vegetable Tart for one.
Mix the ingredients for the tart dough and spread it out in a tiny ta...


picture of recipePrawn and Green Bean Masala Recipe - Food.com
red pepper,    oil,    garam masala,    mushrooms,    onion,    leek,    garlic,    green beans,    tomato,    spinach,    prawn,    cream
Fresh prawns cooked with garam masala spices, green beans, leeks, spinach and mushrooms. Finished with tomato and cream, this easy and delicious meal is über-umami.
Serving Size: 1 (915) g   Servi...


picture of recipeYummy Diet soup Recipe | SparkRecipes
chicken stock,    pepper,    parsley,    carrot,    onion,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    spinach,    cauliflower,    salt
Alot of diet soups include cabbage and I am not a cabbage person. I came across this recipe posted on recipezaar.com by Kittencel. Photo is by pam-i-am.
Directions 1Coat pan with nonstick cooking spra...


picture of recipeLemon Pulao | Australia's Best Recipes
butter,    chili paste,    oil,    turmeric,    ginger root,    peas,    leek,    green beans,    rice,    lemon juice
Fragrant rice with green vegetables.
Heat oil and butter in a large fry pan or wok. Saute leeks, ginger and chilli paste until soft but not coloured.   Add turmeric, salt and pepper and stir.   Add lemo...


picture of recipeLemon chicken with charred leeks and fennel recipe | olivemagazine
chicken breast,    olive oil,    tarragon,    parsley,    lemon,    leek,    fennel,    green beans
This recipe for lemon chicken with charred leeks and fennel is a really easy midweek meal for one. It's ready in just 20 minutes and is under 300 calorie, but is so packed with flavour that you wo...


picture of recipeRoast Turkey Breast with Potatoes, Green Beans, and Mustard Pan Sauce Recipe | Bon Appetit
turkey breast,    chicken stock,    olive oil,    oil,    tarragon,    potato,    leek,    green beans,    mustard
Roast Turkey Breast with Potatoes, Green Beans, and Mustard Pan Sauce Recipe
Step 1   Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 375 F. Coat 2 heavy large rimmed bak...


picture of recipeSpring Vegetable Soup with Tarragon Recipe - Stephane Vivier | Food & Wine
red potato,    pea bean,    tarragon,    pepper,    parsley,    carrot,    onion,    leek,    celery,    green beans,    salt,    water
Good News This light soup is laden with nutrient-dense root vegetables like potatoes (vitamin C), carrots (beta-carotene) and onions (chromium, which ...
Instructions Checklist   Step 1   In a large pot...


picture of recipeCod With Beans, Corn, and Pesto Recipe | Real Simple
pesto,    olive oil,    pepper,    leek,    green beans,    sweetcorn,    cod,    salt
Cod With Beans, Corn, and Pesto
Instructions Checklist   Step 1   Heat the oil in a large nonstick or cast-iron skillet over medium-high heat.   Advertisement   Step 2   Season the cod with 1 teaspoon salt...


picture of recipeCreamy Crock Pot Leeks and Beans Recipe | CDKitchen.com
hot sauce,    mushroom soup,    white peppercorn,    mushrooms,    potato,    leek,    green beans,    water
A recipe for Creamy Leeks and Beans made in the crock pot made with leeks, potatoes, cream of mushroom soup, water, mushrooms, green beans, Tabasco sauce
Chop all veggies roughly and add to crock pot....


picture of recipeSummer chicken stew recipe | BBC Good Food
chicken thigh,    petit pois,    chicken stock,    olive oil,    thyme,    lemon,    potato,    leek,    garlic,    green beans
One-pots aren't just for winter, try this fresh summer version with leeks, green beans, peas, new potatoes and tender chicken thighs
STEP 1   Heat the oil in a large casserole dish over a medium he...


picture of recipePork and Squash Casserole
acorn squash,    oil,    pepper,    leek,    fennel,    green beans,    pork,    salt,    flour
Step 1 Rinse fennel with running cold water. Cut off root end and stalks from bulb; cut bulb into thin wedges. Cut acorn squash in half; discard seeds. Cut halves into 2-inch chunks.   Step 2 On waxed ...


picture of recipeAsian Green Beans with Leeks Recipe, Whats Cooking America
chili dried/powder,    peanut oil,    olive oil,    ginger root,    sweet basil,    leek,    garlic,    green beans,    tomato,    soy sauce,    rice vinegar,    sugar
These fresh Asian Green Beans and baby leeks are easy and quick to put together.
In a small bowl, mix together the soy sauce, ginger, rice vinegar, sugar, and red pepper flakes; set aside   Heat olive ...


picture of recipeHealthy Chicken and Leek Pie Recipe | olivemagazine
chicken breast,    ciabatta,    chicken stock,    olive oil,    parsley,    leek,    garlic,    green beans,    creme freche,    flour
Try our healthier chicken and leek pie recipe. Make our easy pie recipe with chicken breasts and breadcrumb topping for a low calorie meal
STEP 1   Heat the oven to 180C/fan 160C/gas 4. Heat a spray of...


picture of recipeLentil Chucky Soup Recipe | SparkRecipes
tomato paste,    red capsicum pepper,    vegetable stock,    curry powder,    pepper,    parsley,    oregano,    cumin,    basil,    lentil,    carrot,    onion,    leek,    garlic,    celery,    green beans,    tomato,    spinach,    eggs,    salt
Easy, delicious and healthy Lentil Chucky Soup recipe from SparkRecipes. See our top-rated recipes for Lentil Chucky Soup .
Red Lentils (thoroghly wash & drain) Add Veg Stock, red lentils, salt, p...


picture of recipeTuscan Minestrone Recipe - Food.com
orzo pasta,    tomato sauce,    cannellini bean,    chili dried/powder,    olive oil,    bay leaf,    kidney bean,    potato,    carrot,    onion,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    spinach,    water
Here's a simple and tasty minestrone from the American Heart Association Cookbook. You can substitute macaroni or other pasta for the orzo if you choose. We like to add some spicy Mrs. Dash at the...


picture of recipeCreamy Seafood Pot Pie Recipe | MyRecipes
butter,    egg yolks,    puff pastry,    thyme,    pepper,    sweet potato,    leek,    garlic,    celery,    green beans,    halibut,    cod,    salt,    milk,    water,    flour
Pot pies are usually full meals in themselves. If you want to serve an accompaniment, think seasonal: a tangy citrus vinaigrette pairs well with a salad of bitter greens (such as curly or Belgian endi...

recipes with the same ingredients...
Creamy Seafood Pot Pie Recipe | CDKitchen.com


picture of recipeClassic Minestrone Recipe - Food.com
cannellini bean,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    basil,    kidney bean,    carrot,    leek,    celery,    green beans,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    pasta,    water
This is a wonderful Italian soup that has been perfected over the years by my family (note that we are not Italian). It's easy, fresh and light. Just perfect for brunch.
Serving Size: 1 (368) g   S...


picture of recipeThe Soupe Au Pistou Recipe
vegetable stock,    olive oil,    sage,    pepper,    bay leaf,    turnip,    potato,    carrot,    onion,    leek,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    bacon,    salt,    cheese,    water
I love serving this with fresh bread, salad and a nice glass of wine...Enjoy! :)
Heat the olive oil in a large pan. Add the onions and cook for 5 minutes, then add the bacon, potatoes, leeks, carrots,...


picture of recipeLinguine With Green Beans and Goat Cheese Recipe - Food.com
butter,    goat's cheese,    olive oil,    walnut,    thyme,    pepper,    marjoram,    leek,    green beans,    salt,    pasta,    vegetable fat spread,    water
An easy vegetarian pasta meal that can be ready in less than 30 minutes. From Better Homes and Gardens
Serving Size: 1 (1241) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 731   ...


picture of recipeFilo Pie with a White Bean, Leek, Mushroom, Thyme and White Wine Sauce Filling - Vegetarian Society
soft cheese,    chestnut mushroom,    phyllo pastry,    vegetable stock,    cornstarch,    olive oil,    thyme,    pepper,    bay leaf,    haricot bean,    onion,    leek,    garlic,    green beans,    mustard,    cheddar cheese,    white wine,    milk,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat the oven to 190 C/gas mark 5.   In a large saucepan, heat 1 tbs...


picture of recipeItalian Meatball Stew Recipe | SparkRecipes
meat balls,    ground pork,    ground turkey,    chicken stock,    olive oil,    pepper,    pinto bean,    mushrooms,    potato,    onion,    leek,    green beans,    tomato,    eggs,    sausage,    salt,    seasoning,    bread crumbs,    milk,    flour
This is a modified version of Italian meatball stew that is lighter but still tastes great.
For the meatballs: Place the bread crumbs, milk and egg into a medium bowl. Mash to a paste with a spatula....


picture of recipeLentil Soup for People Who Thought They Hated Lentils! - Meat Op Recipe - Food.com
tomato paste,    red capsicum pepper,    dry cured ham,    vegetable stock,    pepper,    parsley,    oregano,    basil,    lentil,    mushrooms,    carrot,    onion,    leek,    garlic,    celery,    green beans,    tomato,    spinach,    salt,    parmesan cheese
I love this recipe, friends crave it, some have me over once a month just to cook this ( :P ) and my husband who doesn't eat soup and wouldn't even try lentils ate it up in seconds! I do love ...


picture of recipeVegetable and chorizo soup recipe - BBC Food
chorizo sausage,    vegetable stock,    olive oil,    thyme,    pepper,    cumin,    sweet potato,    carrot,    leek,    celery,    green beans,    tomato,    balsamic vinegar,    salt
Warm up with this flavoursome vegetable and bean soup finished with crisp cubes of chorizo.
Heat the olive oil in a large pan over a medium heat. Add the leek, carrot, sweet potato and celery and fry ...


picture of recipeSpring Vegetable Minestra with Mint & Basil Pistou Recipe | EatingWell
white bean,    red pepper,    orange peel,    olive oil,    thyme,    pepper,    mint,    bay leaf,    basil,    carrot,    leek,    garlic,    fennel,    green beans,    tomato,    spinach,    salt,    parmesan cheese,    water
This fresh spring minestra soup is a perfect way to boost your vegetable intake. If you don't have Parmesan rinds on hand, look for them at a supermarket with a specialty cheese section.
Instructi...


picture of recipeLamb Casserole | Recipes Wiki | Fandom
winter squash,    pepper,    parsley,    oregano,    cumin,    bay leaf,    potato,    carrot,    onion,    leek,    celery,    green beans,    zucchini/courgette,    sweetcorn,    eggs,    lamb,    salt
This recipe is for 6 serves. 2 pounds boneless lamb for stew, cut into 2-inch pieces 1 onion, coarsely chopped 1 leek, sliced 1 carrot, scraped and sliced small stalk of celery with leaves 1⁄2 t...


picture of recipeKnockout Gnocchi recipe | Australia's Best Recipes
butter,    chicken,    olive oil,    parsley,    potato,    leek,    green beans,    spinach,    bacon,    parmesan cheese,    cheddar cheese,    milk,    flour
A tasty pasta dish with chicken and greens, which makes this filling family fare.
Preheat oven 180C.   Cook gnocchi according to directions on packet.   Heat oil in fry pan and cook bacon and leeks for ...


picture of recipeSoupe Au Pistou - Provencal Vegetable Soup Recipe - Food.com
swiss cheese,    olive oil,    thyme,    parsley,    basil,    potato,    carrot,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    swiss chard,    pasta,    water
Full of summer garden vegetables this soup uses a pistou (basil-and-parsley sauce) for nice herbal flavor. It sounds like any mix of fresh garden veggies would work with the pistou - perfect for the r...


picture of recipeLow-fat chicken and mushroom pie recipe - BBC Food
chicken breast,    porcini mushroom,    chicken stock,    olive oil,    tarragon,    pepper,    bay leaf,    portobello mushroom,    button mushroom/champignon,    potato,    onion,    leek,    green beans,    salt,    water,    flour
Blending mushrooms for the filling gives a lovely creamy consistency without adding any extra fat and the sliced potato topping is healthier than buttery pastry.
Preheat the oven to 200C/400F/Gas 6. P...


picture of recipeBraised venison with prunes, port and crispy onions recipe | delicious. magazine
mashed potato,    beef stock,    olive oil,    thyme,    prune,    onion,    leek,    garlic,    green beans,    venison,    worcestershire sauce,    port,    flour
Try this braised venison recipe. The meat cooks to the softness of butter within hours and is complemented by the prunes' sweetness.
Put the prunes in a bowl with 350ml of the port and leave to so...


picture of recipeChicken, Mushroom & Wild Rice Casserole Recipe | SparkRecipes
chicken breast,    wild rice,    dry sherry,    olive oil,    almond,    pepper,    parsley,    mushrooms,    leek,    green beans,    salt,    parmesan cheese,    sour cream,    milk,    water,    flour
In Minnesota, chicken, mushrooms and wild rice are often bound together in a casserole with cream of mushroom soup. We forgo the sodium-rich canned soup and make a light, creamy sauce that gets depth ...

recipes with the same ingredients...
Chicken, Mushroom & Wild Rice Casserole Recipe - Food.com
Chicken, Mushroom & Wild Rice Casserole Recipe | EatingWell


picture of recipePork in Root Beer (Ginger Beer) Recipe - Food.com
butter,    chicken stock,    oil,    chili pepper,    potato,    carrot,    onion,    leek,    garlic,    green beans,    zucchini/courgette,    pork,    root beer,    flour
A simple but tastey dish using pork chops, strips or cubed pork.
Serving Size: 1 (822) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 798.1   Calories from Fat 241 g 30 %   Total F...


picture of recipeHam Hock Terrine Recipe | olivemagazine
english mustard,    salad,    turmeric,    thyme,    cumin,    bay leaf,    carrot,    onion,    leek,    celery,    green beans,    cauliflower,    ham,    malt vinegar,    bread,    sugar,    flour
Ham hock terrine is a classic starter that never goes out of style. The homemade picalilli takes quite some time, but the results are more than worth it
STEP 1   To make the piccalilli, put the veg in ...


picture of recipeSweep-The-Pantry-And-Fridge Vegetable Soup! Recipe - Food.com
tomato sauce,    garlic salt,    vegetable stock,    olive oil,    thyme,    rosemary,    pepper,    oregano,    basil,    soybean,    peas,    carrot,    onion,    leek,    celery,    green beans,    tomato,    sweetcorn,    spinach,    seasoning
I cleaned out my pantry and fridge and decided it was use-it-or-lose it time (a couple of leeks and a bag of spinach in the fridge looked to be getting near their outer limits!) I didn't expect th...


picture of recipeSpring Vegetable Soup Recipe - Food.com
vegetable stock,    olive oil,    pepper,    parsley,    potato,    carrot,    leek,    celery,    green beans,    tomato,    spinach,    salt
I love making this when leeks are cheap. It will freeze well and tastes great! From a really old newspaper clipping.
Serving Size: 1 (315) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipePasta With Ham and Green Beans Recipe | Real Simple
butter,    lemon peel,    pepper,    leek,    green beans,    ham,    salt,    pasta
Get the recipe for Pasta With Ham and Green Beans.
Instructions Checklist   Step 1   Cook the spaghetti according to the package directions. Reserve 1 cup of the cooking water; drain the pasta and retur...


picture of recipeCheesy Vegetable Casserole Recipe - Food.com
pepper,    spring onion,    leek,    green beans,    cauliflower,    broccoli,    eggs,    mustard,    salt,    cheese,    cream
It's a rich, hearty one from the lowlands of Scotland
Serving Size: 1 (474) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440.4   Calories from Fat 247 g 56 %   Total Fat 27.5...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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