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 Raspberry Lemon Filled Cake Recipe | CDKitchen.com
lemon cake mix, lemon peel, raspberry jam/preserve, cream cheese, sugar, whipped cream
A recipe for Raspberry Lemon Filled Cake made with lemon cake mix, cream cheese, raspberry jam, whipping cream, powdered sugar, lemon
Cake: Heat oven to 350 degrees F. Grease and flour 2 (9-inch) roun...
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|  Raspberry-Kissed Lemonade Cupcakes - Cupcake Recipes
butter, lemon cake mix, nutmeg, raspberry, eggs, raspberry jam/preserve, sugar, lemonade, sour cream
Norita Solt of Bettendorf, Iowa, won honors in Quick & Simple's Best Cupcake contest with this fresh confection
Preheat oven to 350 degrees F. Line 20 muffin cups with paper liners. In large b...
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 Lemon-Raspberry Cream Bars Recipe - Food.com
butter, lemon cake mix, eggs, raspberry jam/preserve, cream cheese, sugar, white chocolate, milk
Taken from the Betty Crocker website, these are fabulous! Make sure to use full fat cream cheese or the filling won't firm up
Serving Size: 1 (32) g Servings Per Recipe: 48 AMT. PER SERVING % DA...
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|  Punschtorte Recipe by admin | ifood.tv
butter, lemon cake mix, raspberry jam/preserve, icing, light rum, rum, whipped cream
Butter and flour sides of a 9 by 13-inch baking pan; line the bottom with brown paper. Prepare lemon cake mix as package directs; bake as directed for a 9 by 13-inch pan. Cool in pan about 10 minute...
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