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condiments,sauces,toppings

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 lemon curd
 blueberry

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picture of recipeBlueberry Lemon Shortbread Parfait Recipe
butter,    shortbread,    blueberry,    lemon curd,    sugar,    whipped topping
A recipe , with photo from Pillsbury 2001.
In a small bowl, combine cookie crumbs and melted butter; mix well   In each of 4 parfait glasses or dessert dishes. layer about 2 Tbl of the cookie crumbs, 2...


picture of recipeFresh Blueberries With Mascarpone Cheese and Lemon Curd Recipe - Food.com
vanilla cake/pie,    apricot jam/preserve,    mascarpone,    lemon,    blueberry,    lemon curd
This is a heavenly dessert that looks beautiful and is so easy to make. The filling can be put in a glass dish and served with Vanilla Wafers for a quick sweet item for parties.
Serving Size: 1 (44) g...


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picture of recipeLemon Curd And Blueberry Ice Cream Recipe
icing sugar,    blueberry,    lemon curd,    sour cream,    double cream
One of my favorite ice-creams.
Mix the sour cream with the sugar for 1-2 minutes.   Add the double cream, lemon curd and blueberries then mix everything together.   Line a dish (make sure its one that c...


picture of recipeLemon and Blueberry Yogurt Parfait (Low Fat) Recipe - Food.com
sweetener,    almond,    blueberry,    lemon curd,    sugar,    lemon juice,    yogurt (plain)
I am playing around and trying to find some new lower fat recipes to put into my rotation to keep me from getting bored. This turned out to be lush tasting and something that I could happily eat both ...


picture of recipeLemon and blueberry trifle - Recipes - delicious.com.au
mascarpone,    pistachio,    blueberry,    lemon curd,    sugar,    sponge cake,    madeira,    limoncello,    lemon juice,    cream
Lemon curd gives an additional layer of decadence to this fruity trifle.
1.   Set aside 1/4 cup (80g) lemon curd. Cut cake into 1.5cm-thick slices and spread slices with remaining curd. Layer cake in a...


picture of recipeMegeve puddings - Recipes - delicious.com.au
butter,    lemon,    blueberry,    eggs,    lemon curd,    bread crumbs,    sugar,    cream,    milk
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Preheat oven to 180C. Grease six ...


picture of recipeBlueberry and lemon curd crumble recipe - Recipes - delicious.com.au
butter,    desiccated coconut,    golden syrup,    cornstarch,    oats,    vanilla pod,    blueberry,    lemon curd,    brown sugar,    sugar,    cream,    flour
This blueberry and lemon crumble is a winter favourite, whether entertaining guests, or baking for the family.
1.   Preheat oven to 200 C. Grease a large baking tray and line with baking paper.   2.   Fo...


picture of recipeBlueberry Bread Puddings with Lemon Curd Recipe | MyRecipes
butter,    lemon peel,    cooking spray,    blueberry,    eggs,    lemon curd,    bread,    sugar,    lemon juice,    milk
Tart lemon curd tops individual bread puddings laced with berries. Fresh blueberries also work well in this recipe. Prepare the lemon curd while the puddings bake.
Instructions Checklist   Step 1   To p...


picture of recipeBerry and Lemon Pavlova Recipe
egg whites,    cornstarch,    vanilla extract,    blueberry,    blackberry,    lemon curd,    white vinegar,    salt,    honey,    sugar,    almond essence,    whipped cream
Bake the meringue shell up to two days ahead, and this dessert assembles fast: Spoon in whipped cream and jarred curd, then top with berries. Done!
Step 1 Preheat oven to 225 degrees F. Onto sheet of ...


picture of recipeMango-Blueberry Tart Recipe | EatingWell
lemon peel,    oil,    vanilla,    mango,    kiwifruit,    blueberry,    lemon curd,    salt,    soft tofu,    milk,    yogurt (plain),    flour
A fat-conscious baked oil pastry replaces traditional pie crust, and a tofu-yogurt blend takes the place of whipping cream in this luscious cream tart. It's topped with blueberries, mango, and kiw...


picture of recipeNo-Fuss Fruit Tart | Nigella's Recipes | Nigella Lawson
butter,    pomegranate seed,    strawberry,    redcurrant,    blueberry,    raspberry,    blackberry,    lemon curd,    cream cheese,    cookie/biscuit,    crackers
There is pitifully little work to be done to make this berry-dazzler of a tart, and enormous pleasure to be derived from its consumption.
Process the biscuits and the butter to a sandy rubble and pres...


picture of recipeLemon-Blueberry Pavlovas
egg whites,    cornstarch,    vanilla,    mint,    blueberry,    blackberry,    lemon curd,    salt,    cream of tartar,    sugar,    lemon juice,    water
A sweet-tart spin: substitute lemon curd for the traditional whipped cream and top with fresh blueberries.
Allow egg whites to stand at room temperature 30 minutes (this helps create more volume). Mea...


picture of recipeBlueberry butterfly cakes recipe | BBC Good Food
butter,    icing sugar,    mascarpone,    blueberry,    eggs,    lemon curd,    baking powder,    sugar,    self raising flour
Some bank holiday baking fun for all the family. Or why not make them for a last day of term treat? From BBC Good Food.
STEP 1   Line the tin and weigh the ingredients: Heat oven to 180C/160C fan/gas 4...


picture of recipeHow to Make a Blueberry Dump Cake | Taste of Home
butter,    lemon cake mix,    lemon yogurt,    cinnamon,    blueberry,    lemon curd,    whipped topping,    marshmallow
This blueberry dump cake recipe is simple and delicious. All you have to do is dump the ingredients into a pan, give it a good stir and bake.
Step 1: Mix It Up   Preheat the oven to 350 F. Toss the blu...


picture of recipeLimoncello and blueberry scones recipe | delicious. magazine
butter,    lemon,    blueberry,    lemon curd,    sugar,    limoncello,    self raising flour,    double cream,    milk
Not sure whether the jam or the cream comes first? Avoid the issue completely with our limoncello and blueberry scones – perfect for afternoon tea.
Heat the oven to 220 C/200 C fan/gas 7. Put t...


picture of recipeLittle blueberry puddings with lemon curd sauce recipe | BBC Good Food
butter,    cornstarch,    lemon,    blueberry,    eggs,    lemon curd,    sugar,    self raising flour,    creme freche,    yogurt (plain)
These little puds look deceptively sweet, but they contain a sponge bursting with berries and the sauce is deliciously tangy, from BBC Good Food magazine.
STEP 1   Heat oven to 180C/160C fan/gas 4 and...


picture of recipeLemon and blueberry muffins recipe - BBC Food
butter,    bicarbonate of soda,    lemon,    blueberry,    eggs,    lemon curd,    sugar,    self raising flour,    milk,    yogurt (plain)
Take blueberry muffins to the next level with a delicious lemon and yoghurt filling.
Preheat the oven to 200C/400F/Gas 6. Line a 12-hole deep muffin tin with paper cases.   Melt the butter in a small p...


picture of recipeBlueberry lemon cake with coconut crumble topping recipe | BBC Good Food
butter,    desiccated coconut,    lemon,    blueberry,    eggs,    lemon curd,    sugar,    self raising flour
This sticky, crumbly bake is irresistible! From BBC Good Food.
STEP 1   Heat oven to 180C/fan 160/gas 4 and grease and line a 20 x 30 cm cake tin with baking parchment. Beat together 250g of the butte...


picture of recipeBlueberry bread-and-butter pudding recipe | delicious. magazine
butter,    brioche,    icing sugar,    lemon,    blueberry,    eggs,    lemon curd,    sugar,    double cream,    milk
A light and airy blueberry bread and butter pudding recipe made with brioche, lemon curd and a velvety custard - this is fit for summer.
Heat the oven to 190 C/170 C fan/ gas 5. Cut the end crust off ...


picture of recipeLemon Berry Napoleon Recipe
butter flavoring,    lemon yogurt,    cooking spray,    cinnamon,    cardamom,    blueberry,    raspberry,    blackberry,    lemon curd,    dough,    sugar,    whipped topping,    whipped cream
Raspberries, blueberries, blackberries -- savor their seasonal sweetness in this red, white, and blue triple-decker treat. This is perfect for those July 4th gatherings!
Preheat oven to 350 degrees . ...


picture of recipeLemon Berry Tartlets Recipe | SparkRecipes
cake,    lemon peel,    canola oil,    vanilla,    blueberry,    raspberry,    eggs,    lemon curd,    salt,    dough,    sugar,    lemon juice,    water
12 tartlets. Preheat oven to 365F. Thaw phyllo dough. Mix together water and canola oil. Layer phyllo dough sheet, brush with oil mixture. Layer on another sheet of phyllo dough, and brush with oil mi...


picture of recipeLemon Ricotta Pancakes With Warm Blueberry Compote Recipe - Food.com
butter,    ricotta cheese,    cornstarch,    vanilla extract,    lemon,    blueberry,    eggs,    lemon curd,    salt,    baking powder,    cheese,    sugar,    orange juice,    milk,    water,    flour
Posted with my friend Baby Kato in mind. Times given are a guess.
Serving Size: 1 (324) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 510.6   Calories from Fat 106 g 21 %   Total ...


picture of recipePineapple Sherbet Clouds Recipe | MyRecipes
pineapple sherbet,    blueberry,    raspberry,    blackberry,    lemon curd,    angel food cake
Learn how to make Pineapple Sherbet Clouds. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place angel food cake pieces evenly into 8 ind...


picture of recipeLemony Layered Cheesecake Recipe - Justin Chapple | Food & Wine
heavy cream,    mascarpone,    blueberry,    lemon curd,    salt,    crackers
Using prepared lemon curd makes quick and easy work of this tangy icebox cake.
Instructions Checklist   Step 1   Line a 9-by-5-inch loaf pan with plastic wrap, allowing 4 inches of overhang. In a large ...


picture of recipeBlueberry Zesty Lemon Curd & Mascarpone Wrap Recipe - Food.com
mascarpone,    mint,    lemon,    blueberry,    lemon curd,    tortilla
The blueberries cut the tartness of the lemons perfectly on this breakfast treat. This will need some time to chill. It's probably best to leave it over night in the cooler.
Serving Size: 1 (72) g...


picture of recipeGrilled Pound Cake with Lemon Cream & Blueberries Recipe | MyRecipes
pound cake,    heavy cream,    blueberry,    lemon curd,    sugar
Fire up your grill for dessert! Keep the flame still going and make luscious Grilled Pound Cake with Lemon Cream and Blueberries. The lightly grilled cake will be a favorite all around.
Instructions C...


picture of recipeLemon Blueberry Layer Cake Recipe
butter,    vanilla,    blueberry,    eggs,    lemon curd,    cream cheese,    sugar,    self raising flour,    milk
Easy and delicious lemon-blueberry cake with cream cheese and lemon curd filling.
Preheat oven to 375. Line the bottom of a 10x15" jelly roll pan with parchment paper and grease the sides. Using ...


picture of recipeVanilla Lemon Berry Parfaits Recipe - Food.com
vanilla cake/pie,    vanilla extract,    mint,    lemon,    strawberry,    blueberry,    raspberry,    berries,    lemon curd,    honey,    lemon juice,    yogurt (plain)
From Health Magazine.
Serving Size: 1 (263) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 256.7   Calories from Fat 11 g 5 %   Total Fat 1.3 g 1 %   Saturated Fat 0.7 g 3 %   Choles...

recipes with the same ingredients...
Vanilla-Lemon Berry Parfaits Recipe | MyRecipes


picture of recipeBarefoot Fruit Salad With Limoncello Recipe - Food.com
vanilla extract,    mint,    banana,    strawberry,    blueberry,    raspberry,    lemon curd,    honey,    sugar,    limoncello,    yogurt (plain)
A great summery dessert that is perfectly good on it's own or over angel food or pound cake, with a dollop of whipped cream, or over a couple scoops of vanilla ice cream. Adapted from Ina Garten...

recipes with the same ingredients...
Fruit Salad with Limoncello


picture of recipeBlueberry Raspberry Fluffins Recipe - Food.com
butter,    bicarbonate of soda,    vanilla,    blueberry,    raspberry,    wholewheat flour,    eggs,    lemon curd,    sugar,    raspberry syrup,    milk
A cross between a cupcake and a muffin from Fluffins by Jacob Gray
Serving Size: 1 (67) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 193.3   Calories from Fat 82 g 43 %   Total ...


picture of recipeLemon Polenta Pound Cake Recipe - Food.com
butter,    evaporated milk,    heavy cream,    lemon peel,    cornstarch,    bicarbonate of soda,    blueberry,    raspberry,    eggs,    lemon curd,    salt,    sugar,    lemon juice,    flour
This cake was created by Shanna Masters, served at a dinner honoring some of San Francisco's top chefs. It is best when allowed to mellow for a day. I serve it sliced, with a light spreading of Le...


picture of recipePanna Cotta di Casa
lemon yogurt,    mascarpone,    cornstarch,    cooking spray,    rosemary,    pepper,    mint,    blueberry,    berries,    lemon curd,    balsamic vinegar,    cream cheese,    gelatin,    sugar,    fortified wine,    lemon juice,    red grape juice,    cream,    water
Enjoy this simply gorgeous custard dessert topped with berry sauce.
Lightly coat eight 6-ounce custard cups with nonstick spray; set aside. Place 1/2 cup of the half-and-half in a 2-cup glass measure....


picture of recipeBlueberry-Raspberry Tart with Lemon Cream
butter,    lemon peel,    bicarbonate of soda,    oats,    lemon,    blueberry,    raspberry,    wholewheat flour,    lemon curd,    salt,    cream cheese,    cheese,    sugar,    yogurt (plain),    flour
Blueberry-Raspberry Tart with Lemon Cream
Prepare Lemon Cream at least 24 hours before preparing tart.   Preheat oven to 375 F. For dough, in a small bowl combine oats, whole wheat pastry flour, and al...


picture of recipeLemon Curd and Blueberry Ice Cream | Community Recipes | Nigella's Recipes | Nigella Lawson
heavy cream,    icing sugar,    blueberry,    lemon curd,    sugar,    sour cream,    double cream
Lemon Curd and Blueberry Ice Cream is a community recipe submitted by AnamariaCook and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Mix the sour cr...


picture of recipeBerry and lemon curd bread and butter pudding recipe | delicious. magazine
butter,    vanilla custard,    brioche,    blueberry,    raspberry,    lemon curd,    double cream
Preheat the oven to 160 C/fan 140 C/gas 3. Thickly slice the brioche and butter one side of each slice. Cut each slice into large triangles and layer in a 2 litre ovenproof dish (or cut into smaller t...


picture of recipeFresh Berry Lemon Curd Tart Recipe | SparkRecipes
butter,    strawberry,    blueberry,    lemon curd,    cream cheese,    crackers
Luscious yet light tasting dessert. Perfect for a summer dinner party or for a lighter dessert after a heavy dinner.
Prepare graham crust by stirring together 1 1/4 cups graham cracker crumbs and 1/4 ...


picture of recipeLemon and Tabasco Spiced Ice Cream
hot sauce,    icing sugar,    lemon peel,    pepper,    strawberry,    redcurrant,    blueberry,    raspberry,    fruit,    lemon curd,    whipped cream,    yogurt (plain)
Tangy lemon curd and yoghurt combined with Tabasco infused cream gives a glorious creamy taste followed by a subtle surprise! It will certainly leave everyone guessing what the secret ingredient is! T...


picture of recipeBleuberrie & Lemon Meringue Cake Recipe | SparkRecipes
butter,    egg whites,    chickpea flour,    blueberry,    eggs,    lemon curd,    baking powder,    maple syrup,    sugar,    milk,    water
Decadent cake for special occasions.
Mix the butter and sugar untill fluffy Add the 4 eggs one at a time Add the flour, baking powder and blueberries and gently mix, add the milk. Pour in 2 8...


picture of recipeLemon-Blueberry with Mascarpone Oatmeal Recipe | MyRecipes
mascarpone,    oats,    almond,    blueberry,    lemon curd,    salt,    sugar,    water
Lemon-Blueberry with Mascarpone Oatmeal
Instructions Checklist   Step 1   Bring water to a boil in a medium saucepan. Stir in oats and dash of salt. Reduce heat; simmer 5 minutes, stirring occasionally....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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