Raspberry-Lemon Heart Cakes Recipe | Bon Appetit butter,    vanilla extract,    fruit,    eggs,    raspberry jam/preserve,    lemon curd,    salt,    baking powder,    sugar,    milk,    flour Raspberry-Lemon Heart Cakes Recipe Step 1   Preheat oven to 350 F. Line heavy 18x12x1-inch baking sheet with parchment paper. Whisk first 3 ingredients in medium bowl. Using electric mixer, beat eggs, ...

Adare Manor Scones Recipe | Bon Appetit butter,    eggs,    raspberry jam/preserve,    lemon curd,    salt,    baking powder,    sugar,    clotted cream,    milk,    flour These scones are light, flaky, and airy—closer to a biscuit recipe than the crumbly pastries you might have in mind. Step 1   Preheat oven to 425 . Whisk baking powder, salt, and 1 1/2 cups flour...

Burmese Fancies Recipe | Australia's Best Recipes butter,    icing sugar,    cornstarch,    raspberry jam/preserve,    lemon curd,    salt,    baking powder,    flour Also know as lemon tarts, this is a very old recipe from my great aunt's bakery in Ashburton, New Zealand. They are little tarts filled with lemon curd or raspberry jam. Super simple to make and m...

Raspberry-Lemon Cream Cake - Berry Desserts pound cake,    vanilla extract,    raspberry,    raspberry jam/preserve,    lemon curd,    cream cheese,    sugar,    whipped cream A creamy, dreamy dish piled high with juicy berries and topped with grated lemon peel Step 1 To prepare frosting, beat cream cheese and sugar in a large bowl, with mixer at medium speed, until smooth.... recipes with the same ingredients... Raspberry-Lemon Cream Cake - Berry Desserts

Best Indoor S'mores Recipe - How To Make Indoor S'mores meringue,    caramel,    banana,    coconut,    berries,    raspberry jam/preserve,    lemon curd,    peanut butter,    crackers,    marshmallow,    dark chocolate,    milk chocolate,    white chocolate,    chocolate,    cream The ideal remedy for cabin fever: Pitch a tent in the living room and whip up these Indoor S'mores. Step 1 Choose your filling combination.   Step 2 For each s'more, top half of a graham cracke...

French Filled Macaroons Recipe - Food.com egg whites,    almond,    vanilla,    coconut,    raspberry jam/preserve,    lemon curd,    salt,    sugar Make one batch of cookies and get two different kinds of cookie sandwiches! Adapted from B H & G magazine. Serving Size: 1 (579) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...

Raspberry-Lemon Cream Cake Recipe - Food.com pound cake,    lemon peel,    vanilla extract,    raspberry,    raspberry jam/preserve,    lemon curd,    cream cheese,    sugar,    whipped cream I found this is a Good Housekeeping magazine this month and tried it recently. It's easy and so delicious! If you're a fan of raspberries I think you'll like it too. Serving Size: 1 (77) g...

Lemon Cake Recipe - Food.com butter,    bicarbonate of soda,    cake flour,    vanilla extract,    eggs,    raspberry jam/preserve,    lemon curd,    salt,    baking powder,    sugar,    icing,    lemon juice,    buttermilk The buttermilk in this luscious lemon cake produces a moist yet fluffy crumb.Time-saver: For cake anytime, make this ahead and freeze it. Wrap completely cooled layers well in plastic wrap; store froz...

Butter Cake With Lemon Cream Frosting Recipe - Food.com butter,    heavy cream,    lemon peel,    cake flour,    vanilla extract,    raspberry,    eggs,    raspberry jam/preserve,    lemon curd,    salt,    baking powder,    sugar,    lemon juice,    milk This recipe comes from O Magazine. I made it for a spring birthday party and it's just divine! The lemon curd recipe comes from Cooking Light (O used store bought curd which is fine too) and I fin...

Lemon Linzer Bars (Cookie Mix) Recipe - Food.com various cookies,    butter,    almond,    raspberry,    eggs,    raspberry jam/preserve,    lemon curd,    cream cheese,    vegetable fat spread,    almond essence,    whipped topping,    lemonade,    whipped cream Luscious layers of sugar cookie, raspberry jam and dreamy lemon cream cheese are the big temptations in this bar. Note: Cooking time includes chilling time in refrigerator. Serving Size: 1 (36) g   Ser...

Tearoom Lemon Cake Recipe - Food.com butter,    yellow cake,    heavy cream,    lemon peel,    almond,    vanilla extract,    eggs,    raspberry jam/preserve,    lemon curd,    cream cheese,    sugar,    lemon juice,    water This recipe is from St. Michael's Church in Charleston, SC and was served at a tearoom that the church and others ran to raise money for the local Y. Serving Size: 1 (207) g   Servings Per Recipe: ...

LEMON, RASPBERRY & WHITE CHOCOLATE CHIP CUPCAKES | Community Recipes | Nigella's Recipes | N butter,    icing sugar,    lemon peel,    bicarbonate of soda,    vanilla extract,    eggs,    raspberry jam/preserve,    lemon curd,    salt,    vegetable fat spread,    sugar,    white chocolate,    self raising flour,    lemon juice,    sour cream LEMON, RASPBERRY & WHITE CHOCOLATE CHIP CUPCAKES is a community recipe submitted by The_Baking_Nurse_Cupcakery and has not been tested by Nigella.com so we are not able to answer questions regardi...

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