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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon liqueur
 lemon peel

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLimoncello Pops Recipe | MyRecipes
lemon peel,    sugar,    limoncello,    lemon liqueur,    lemon juice,    water
Learn how to make Limoncello Pops. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine 1 1/4 cups water and sugar in a microwave-safe ...

recipes with the same ingredients...
Lemonsicle Pops Recipe - Food.com


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picture of recipeFrosty Lemon Martini Recipe | MyRecipes
lemon peel,    lemon,    sugar,    lemon vodka,    lemon liqueur,    lemon juice,    ice
This sweet-tart, chilled lemon martini is perfect served on warm summer evenings.
Instructions Checklist   Step 1   Pour sugar onto a small, rimmed plate. Rub rims of two martini glasses with lemon wedg...


picture of recipe"Mom-mosa" Recipe | MyRecipes
lemon peel,    sparkling wine,    orange bitters,    lemon liqueur
Instructions Checklist   Step 1   Place 2 to 3 dashes of orange bitters in each of 6 Champagne flutes or glasses. Add 1 Tbsp. lemon liqueur to each, and stir. Top each with Champagne or sparkling wine; ...


picture of recipeShrimp Bruschetta al Limoncello Recipe | MyRecipes
lemon peel,    olive oil,    pepper,    parsley,    shallot,    garlic,    shrimp,    salt,    bread,    limoncello,    lemon liqueur,    lemon juice
Bruschetta is a classic appetizer and the shrimp really are the icing on the cake. They’re mixed in a sauce featuring garlic, shallots, lemon juice, and limoncello. The hint of lemon will ma...


picture of recipeSummer Berry Medley with Limoncello and Mint Recipe | MyRecipes
lemon peel,    mint,    strawberry,    blueberry,    raspberry,    blackberry,    sugar,    limoncello,    lemon liqueur,    lemon juice
Limoncello (lee-mon-CHAY-low) is a lemon-flavored liqueur from Italy's Amalfi coast. It's often savored after a meal. Store it in the freezer, and serve over ice. If you have trouble finding i...


picture of recipeCold Sweet-Cherry Soup with Limoncello - Fruit Soup Recipes
mascarpone,    lemon peel,    cinnamon,    sweet cherry,    sugar,    limoncello,    lemon liqueur,    creme freche,    water
If you don't have limoncello, use another liqueur, such as amaretto or cassis. Stir in 1 tablespoon first and taste. The concentrated flavor and sweetness of the liqueur should support—not o...


picture of recipeLemon & Polenta Tart with Figs Recipe | EatingWell
polenta,    lemon peel,    cornstarch,    fig,    eggs,    salt,    honey,    limoncello,    lemon liqueur,    milk,    yogurt (plain),    water,    flour
For this celebratory tart recipe, a smooth, creamy, lemon-scented Greek yogurt filling, adorned with a ring of dried figs, is layered on a bed of honey-sweetened polenta. Real, Italian-style polenta i...

recipes with the same ingredients...
- EatingWell


picture of recipeLimoncello Cheesecake Bars
butter,    lemon peel,    vanilla,    lemon,    eggs,    cream cheese,    crackers,    sugar,    limoncello,    lemon liqueur
Though lemons taste summery, they are in season during winter months. Add some bright happy flavors to your winter dessert menu with these cheesecake bars infused with lemon (and limoncello).
Preheat ...


picture of recipeLemon Drop Cupcakes
butter,    lemon peel,    bicarbonate of soda,    cooking spray,    vanilla,    lemon,    eggs,    salt,    baking powder,    fat,    sugar,    candy,    icing,    limoncello,    lemon liqueur,    lemon juice,    milk,    flour
These Lemon Drop Cupcakes will be the star of your next party. Whether you serve them at a shower, birthday party, bake sale, or holiday soiree, this easy lemon cupcake recipe is the special sweet tou...


picture of recipeChampagne Limoncello Cocktails Recipe | MyRecipes
lemon peel,    sparkling wine,    limoncello,    lemon liqueur,    lemon juice
A sugared rim is a pretty touch-rub a cut lemon wedge on the rim of the glass, and roll in sugar. You don't need to purchase expensive Champagne for this cocktail; just be sure to use brut, the dr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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