Lemon Yogurt Loaf Recipe - Food.com butter,    lemon yogurt,    lemon peel,    apricot,    eggs,    sugar,    self raising flour Found this recipe in Paula Deen Magazine and it's decribed as a delicate tea bread perfect when you want a change from the usual heavy breads and rich desserts. As I love the taste of lemon and li...

Honey Apricot Spread Recipe by Jenny.Carolina | ifood.tv lemon peel,    orange peel,    pineapple,    apricot,    honey Cook apricots in enough boiling water to cover for 5 minutes.   Drain and let cool slightly.   With machine running on medium speed, add apricots to blender a few at a time, mixing well.   Add honey in s...

Pear & Dried Apricot Salsa with Lemon & Rosemary Recipe | EatingWell lemon peel,    rosemary,    bay leaf,    apricot,    pear,    white wine,    lemon juice Make this salsa the next time you have extra pears on hand--it turns ordinary pork chops or chicken breasts into a sweet-and-savory delight. (Try it on pound cake too.) Instructions Checklist   Step 1 ...

Apricot Mousse Recipe by Diet.Chef | ifood.tv lemon peel,    apricot,    gelatin,    lemon juice,    water 1. Drain 1/4 cup of the apricot syrup into small saucepan. Sprinkle gelatin over syrup; let stand for 5 minutes to soften. Place over low heat just until gelatin is dissolved, stirring constantly.   2....

Fresh Figs with Yogurt & Honey Recipe | EatingWell lemon peel,    walnut,    vanilla,    fig,    apricot,    honey,    yogurt (plain) This simple, low-calorie dessert recipe pairs a homemade yogurt cheese with fresh figs, a touch of sweet honey and a sprinkling of crunchy walnuts. The best time to find fresh figs is during the summe...

Apricot Hamantaschen (Apricot Pocket Cookies) lemon peel,    orange peel,    walnut,    almond,    apricot,    eggs,    sugar These classic cookies inspired by the Jewish cookies Hamantaschen are traditionally served during the Jewish holiday Purim. The gluten-free cookies are sweetened up with an apricot spread. Soak the ap...

Coconut Apricot Balls Recipe by Holiday.Cook | ifood.tv lemon peel,    orange peel,    coconut,    apricot,    sugar,    orange juice In a food processor, combine the apricots, coconut, lemon peel and orange peel.   Cover and process for 1-2 minutes or until blended.   Sprinkle work surface with 1 tablespoon of sugar.   Knead apricot m...

Apricot Tart Recipe by Chef.Foodie | ifood.tv butter,    egg yolks,    apricot jam/preserve,    lemon peel,    apricot,    sugar,    flour With your electric mixer beat 8 oz. butter until creamy.   Add 8 oz. castor sugar, gradually beating all the time.   When very smooth and creamy, beat in the egg yolks, one at a time.   Stir in the 1 tab...

Apricot Banana Smoothie Recipe - Food.com lemon peel,    cashew,    banana,    raisin,    apricot,    apricot juice,    milk powder,    ice This is a thick smoothie made with dried apricots and nectar, cashews, raisins. You'll be getting a rich source of calcium, iron, potassium, magnesium and carotenes. Serving Size: 1 (441) g   Servi...

Persian Poached Pears Recipe | MyRecipes lemon peel,    pistachio,    vanilla extract,    vanilla pod,    cloves,    apricot,    pear,    wafers,    honey,    sugar,    white wine,    water Poach Bosc pears and dried apricots in a mixture of white wine, honey, vanilla and lemon rind, and sprinkle with crushed vanilla wafers and chopped pistachios. Instructions Checklist   Step 1   Peel and...

Compota de Frutas (Winter Fruit Compote) Recipe | MyRecipes lemon peel,    orange peel,    raisin,    fig,    prune,    apricot,    pear,    apple,    sugar,    white wine,    apple brandy,    water This typical Basque dessert uses both fresh and dried fruit. Serve it with fresh cheese or spooned over pound cake. Instructions Checklist   Step 1   Combine the first 5 ingredients in a microwave-safe ...

Apple and Apricot Loaf Recipe - Food.com lemon peel,    bicarbonate of soda,    olive oil,    apricot,    apple,    eggs,    brown sugar,    self raising flour,    buttermilk,    flour A tasty loaf for the lunch box, from Super Food Ideas. Suitable for freezing (see directions at end of recipe) Serving Size: 1 (4170) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calori...

Fruit and Almond Cheese Tart Recipe - Food.com lemon peel,    almond,    apricot,    pear,    cream cheese,    pastry,    lemon juice,    condensed milk Tarts make great desserts for special occasions or everyday treats. Indulge occasionally. Try this fruit tart that combines apricots and pears with toasted almonds, one more way to fit fruit in. Servi... recipes with the same ingredients... Fruit And Almond Cheese Tart Recipe

Christmas Florentine Slice recipe | Australia's Best Recipes corn flakes,    dried cranberry,    lemon peel,    orange peel,    oats,    pistachio,    almond,    coconut,    sultana,    apricot,    milk chocolate,    condensed milk Perfect little Christmas treats for friends, family, teachers and neighbours. Bringing back the gift of giving food. Preheat oven to 170C. Line a 20 x 30cm baking tin with baking paper.   Place all ing...

Sunshine Smoothie Recipe | MyRecipes lemon yogurt,    lemon peel,    mango,    cantaloupe melon,    nectarine,    apricot,    mango juice,    ice This sweet and creamy smoothie makes a great snack or a delicious on-the-go breakfast. Instructions Checklist   Step 1   Place mango in a zip-top plastic bag; seal. Freeze 1 hour.   Advertisement   Step 2...

Lamb Kofta with Apricot and Pistachio Couscous recipe | Australia's Best Recipes ground lamb,    lemon peel,    olive oil,    pistachio,    mint,    apricot,    onion,    garlic,    seasoning,    cous cous,    yogurt (plain),    water Looking for what to serve with lamb koftas? You can whip up this recipe in just 30 minutes, side and all! These lamb koftas are made with lamb mince and a generous dose of Middle Eastern spices are se...

Apricot Shortbread Recipe - Food.com butter,    shortbread,    lemon peel,    cornstarch,    walnut,    apricot,    vegetable fat spread,    brown sugar,    sugar,    flour This recipe is originally from McCall's magazine, over 20 years ago. The apricot filling is lovely, & worth the effort. Serving Size: 1 (29) g   Servings Per Recipe: 20   AMT. PER SERVING % DAIL...

Apricot-Raspberry Polenta Crisp Recipe | EatingWell butter,    polenta,    lemon peel,    cornstarch,    olive oil,    raspberry,    apricot,    wholewheat flour,    salt,    sugar,    flour Instructions Checklist   Step 1   Preheat oven to 375 degrees F. Coat an 8-inch glass or ceramic baking dish with cooking spray.   Advertisement   Step 2   To prepare topping: Combine polenta (or cornmeal)...

Apricots and Plums Poached in Rose Wine Recipe lemon peel,    vanilla pod,    plum,    apricot,    salt,    cookie/biscuit,    sugar,    rose wine,    creme freche While visiting Spain's Navarra region, Alex Raij saw fruit trees growing in a parcel of Garnacha vines. To pay homage to the mixed plot, she plucked apricots and plums and poached them in a rose m... recipes with the same ingredients... Apricots and Plums Poached in Rose Wine Recipe - Alex Raij | Food & Wine

Fruity Lemon and Coconut Rock Cakes | Australia's Best Recipes butter,    desiccated coconut,    lemon peel,    vanilla extract,    sultana,    apricot,    eggs,    sugar,    self raising flour,    lemon juice Super easy and tasty rock cakes with a twist. Preheat oven to 180C.   Line 2 baking trays with baking paper.   Combine dry ingredients in a bowl then add remaining ingredients.   Mix to combine and add e...

Apricot Ice Cream Recipe by food.master | ifood.tv egg yolks,    heavy cream,    lemon peel,    vanilla,    apricot,    gelatin,    sugar,    cream This Apricot Ice Cream tastes too good ! Try this creamy fruit dessert soon. Your suggestions for this Apricot Ice Cream are welcome ! 1. Beat the egg yolks in the cream in a heavy saucepan. Add grate...

Fruktkaka (Swedish Fruitcake .... Not Like American Fruitcake) Recipe - Food.com butter,    lemon peel,    orange peel,    bicarbonate of soda,    raisin,    fig,    apricot,    eggs,    sugar,    dark rum,    flour This is a light cake, only distantly related to the dense, sticky American-style fruitcakes. Published in Saveur magazine, December 2009. Serving Size: 1 (103) g   Servings Per Recipe: 12   AMT. PER SER...

Poached summer fruits with bay recipe | House & Garden lemon peel,    vanilla pod,    bay leaf,    raspberry,    peach,    apricot,    honey,    white wine,    creme freche,    cream Poached summer fruits with bay - our food editor presents a novel way to use bay leaves to bring maximum flavour to summer fruits. Step 1   Put all the ingredients in a saucepan large enough to fit the...

Apricot Swirl Cheesecake Recipe: How to Make It heavy cream,    apricot jam/preserve,    lemon peel,    almond,    apricot,    eggs,    cream cheese,    sugar,    whipped cream,    water,    flour I've always loved to cook and try new dishes. But there are just some recipes—like this fancy cheesecake—that I turn to time after time. This is a favorite of family and friends. ...

Lemon Apricot Scones Recipe butter,    lemon peel,    apricot,    eggs,    salt,    baking powder,    sugar,    milk,    flour These vibrant, lemony scones, studded with chunks of chewy dried apricots, are easy to make ahead. Step 1 Preheat the oven to 400 degrees F. Line a medium cookie sheet with parchment paper.   Step 2 In...

Apricot and brown butter cobbler recipe - Recipes - delicious.com.au butter,    polenta,    lemon peel,    yarrow,    vanilla pod,    apricot,    baking powder,    sugar,    cream,    buttermilk,    flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Preheat oven to 180 C. Drain the ...

Deep Dish Prune and Apricot Pies Recipe by Pie.Chef | ifood.tv butter,    tapioca,    lemon peel,    cornstarch,    prune,    apricot,    salt,    pastry,    vegetable fat spread,    corn syrup,    lemon juice Extremely delicious and filling, try out this Deep Dish Prune and Apricot Pies - an awesome way to treat yourt taste-buds. Follow this relatively simple recipe for Deep Dish Prune and Apricot Pies and... recipes with the same ingredients... Deep Dish Prune And Apricot Pies Recipe by New.Wife | ifood.tv

Apricot Layered Cake | Romanian Recipes Wiki | Fandom butter,    lemon peel,    vanilla,    apricot,    eggs,    vinegar,    vegetable fat spread,    sugar,    sour cream,    flour In Romanian: Tort de caise 12 oz / 350 g flour 4 oz / 100 g butter or margarine 4 oz / 100 g sour cream 1 egg 2 tablespoons sugar 1 teaspoon vinegar vanilla grated lemon peel confectioner's sugar ... recipes with the same ingredients... Apricot Layered Cake | Recipes Wiki | Fandom

Baked Ambrosia Recipe - Food.com butter,    lemon peel,    coconut,    orange,    plum,    peach,    apricot,    brown sugar,    orange juice Here's a bit of a twist to the usual 'ambrosia' recipe! Serving Size: 1 (209) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 181.2   Calories from Fat 60 g 33 %   Total... recipes with the same ingredients... Luscious Baked Fruit Compote Recipe by admin | ifood.tv

Apricots in orange flower syrup with burnt honey and yogurt pannacotta | House & Garden orange flower water,    lemon peel,    pistachio,    lemon,    apricot,    gelatin,    honey,    sugar,    orange juice,    double cream,    milk,    yogurt (plain) You can use apricots, peaches or nectarines for the fruit component of this modern Turkish dessert recipe. Step 1   For the pannacotta, put the honey in a small saucepan and bring to the boil. Cook unt...

Date-Apricot Pie Recipe by Uncle.Sams.Kitchen | ifood.tv butter,    tapioca,    lemon peel,    oats,    cinnamon,    date,    apricot,    pastry,    brown sugar,    sugar,    flour No one can eat just one is my claim for this Date-Apricot Pie. A delicious snack, this pie completely works for the sweet cravings too! Filled with the goodness of dates and apricots, the cinnamon add...

Apricot pistachio panettone (panettone all’albicocca e pistacchio) | Festive baking | SBS Food butter,    egg yolks,    yeast,    lemon peel,    pistachio,    vanilla extract,    apricot,    eggs,    salt,    sugar,    water,    flour Panettone is a light fluffy sweet bread studded with candied fruit, and all across Italy, it is a quintessential dessert during the Christmas holidays. Yeast activation time: 10 minutes   Resting time:...

Greek Rice with Parsley, Almonds, and Apricots Recipe | Bon Appetit lemon peel,    olive oil,    almond,    parsley,    apricot,    salt,    rice,    lemon juice Rice suddenly got a lot more interesting. In this recipe, you cook the rice with lemon zest for a bright flavor, and then decorate with roasted chopped almonds and apricots that soften just enough. It...

Apricot Cake recipe | Australia's Best Recipes butter,    lemon peel,    vanilla extract,    lemon,    apricot,    eggs,    salt,    baking powder,    honey,    sugar,    flour This recipe is best made with in-season apricots. A moist delicious afternoon cake to enjoy with a cup of tea. Preheat the oven to 180 degrees.   Grease a 26 cm springform cake pan and line the base wi...

Dried Apricot, Prune and Cherry Compote lemon peel,    vanilla extract,    cinnamon,    prune,    cherry,    apricot,    brown sugar,    apple cider,    apple juice Sweet fruit steeped in a lemon and cinnamon-spiced apple-cider syrup -- tastes great alone or with our Pecan Torte . Step 1 In 3-quart saucepan, heat apple cider, apricots, brown sugar, lemon peel, an... recipes with the same ingredients... Dried Fruit Compote Recipe - Food.com Dried Apricot Prune & Cherry Compote Recipe by Western.Chefs | ifood.tv

Fruity Cinnamon Nut Chocolate Bark Recipe - Food.com apricot jam/preserve,    bittersweet chocolate,    lemon peel,    orange peel,    walnut,    cinnamon,    apricot,    dark chocolate,    chocolate I love this mix of flavors and hope you do too! Easy to make and a great dessert or treat to snack on! Made for RSC contest Feb. 2010. Serving Size: 1 (111) g   Servings Per Recipe: 5   AMT. PER SERVING...

Salted Caramel Pistachio-Apricot Baklava Recipe | EatingWell butter,    butter flavoring,    lemon peel,    cooking spray,    pistachio,    nutmeg,    apricot,    salt,    dough,    brown sugar,    water This sweet dessert pastry is made with thin, flaky, buttery layers of phyllo dough and filled with sweet apricots, lightly salted pistachio nuts, and a bit of brown sugar. An apricot caramel sauce is ...

Chicken Tagine with Pine-nut Couscous Recipe | MyRecipes chicken thigh,    chili dried/powder,    lemon peel,    chicken stock,    olive oil,    pine nut,    turmeric,    pepper,    parsley,    ginger root,    coriander seed,    cinnamon,    cardamom,    prune,    apricot,    onion,    garlic,    salt,    cous cous Most people think of traditional Moroccan tagines as being long-simmered lamb dishes. When prepared with quick-cooking chicken thighs, they're actually relatively fast to make. Fragrant spices giv...

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